ProductsBaron de LestacBaron de Lestac, Bordeau

Baron de Lestac

Baron de Lestac, Bordeau

Name: Baron de Lestac, Bordeau
Brand: Baron de Lestac

250 ml

BARCODE:3211200997329

CATEGORIES:Beverages And Beverages Preparations, Beverages, Alcoholic Beverages, Wines, Wines From France, Bordeaux Wines

LABELS:Not Advised For Specific People, Not Advised For Pregnant Women

COUNTRIES:France, Switzerland

STORES:carrefour.fr

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition facts

Nutrition facts	As sold for 100 ml
Energy	?
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Dietary fiber	?
Proteins	?
Salt	0 g
Sodium	0 g
Alcohol	13 % vol
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 ml	As sold Per 100 ml (packaging)	As sold Per 100 g (estimate)
Energy	?	?	?
Fat	?	?	?
Saturated fat	?	?	?
Carbohydrates	?	?	?
Sugars	?	?	?
Dietary fiber	?	?	?
Proteins	?	?	?
Salt	0 g	0 g	?
Sodium	0 g	0 g	?
Alcohol	13 % vol	13 % vol	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

250ml

Ingredients

Ingredients image

Ingredients list

Contient des sulfites. vin rouge 13% alcool

Ingredient information

Vin Rouge 13 Alcool

100% (estimate)

Allergens

Sulphur Dioxide And Sulphites

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:vin-rouge-13-alcool

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:vin-rouge-13-alcool

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:vin-rouge-13-alcool

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Moderate environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Wine, white, dry • Score: 43/100

Life-cycle reference

Category: Wine, white, dry PEF environmental score: 0.18 Climate change impact: 1.50 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Wine, white, dry. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Wine, white, dry. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	43.1 %
Processing	6.0 %
Packaging	29.7 %
Transportation	14.9 %
Distribution	5.1 %
Consumption	1.4 %

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +76

Green-Score for this product

Final score: 45/100

Final score breakdown

Life cycle analysis score: 43 Sum of bonuses and maluses: +2 Final score: 45/100

Carbon footprint

Equivalent to driving 0.8 km in a petrol car. 150 g CO2e per 100g of product. Reference category: Wine, white, dry. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Wine, white, dry. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Wine, white, dry. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	24.4 %
Processing	3.2 %
Packaging	45.3 %
Transportation	24.5 %
Distribution	2.4 %
Consumption	0.5 %

Packaging

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +76

Packaging components

Shape	Material	Recycling	Impact
Bottle	Brown Glass	Recycle	Low
Bottle CAP	Cork	Unknown	Medium

Transportation

Origins of ingredients

Declared origins are missing for this product. Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
France	100 %	Medium

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on February 7, 2017 at 9:42:41 PM UTC by openfood-ch-import .

Last edit on March 17, 2026 at 6:40:03 PM UTC by new-nutrition-bot .

Product page also edited by driveoff, foodrepo, jmh, llegris, new-nutrition-bot, openfood-ch-import, roboto-app, stive24, teolemon, yuka.ZUlzck92b3dpT1k3Z01JUitFUDAvZEYrMTQra1YzdXBFUEVCSWc9PQ.

Source List

View on Open Food Facts