Assortiment biscuits salés
Health
Nutrition
Nutri-Score
Lower nutritional qualityNutri-Score data warning
Nutrient levels
Fat in high quantity (24%)
Saturated fat in moderate quantity (3.4%)
Sugars in moderate quantity (9.3%)
Salt in high quantity (2.6%)
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 2041 kJ (488 kcal) |
| Fat | 24 g |
| Saturated fat | 3.4 g |
| Carbohydrates | 60 g |
| Sugars | 9.3 g |
| Dietary fiber | 2.4 g |
| Proteins | 6.7 g |
| Salt | 2.6 g |
| Sodium | 1.04 g |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 2041 kJ (488 kcal) | 2041 kJ (488 kcal) | ? |
| Fat | 24 g | 24 g | ? |
| Saturated fat | 3.4 g | 3.4 g | ? |
| Carbohydrates | 60 g | 60 g | ? |
| Sugars | 9.3 g | 9.3 g | ? |
| Dietary fiber | 2.4 g | 2.4 g | ? |
| Proteins | 6.7 g | 6.7 g | ? |
| Salt | 2.6 g | 2.6 g | ? |
| Sodium | 1.04 g | 1.04 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image
Ingredients list
Ingredient information
Allergens
Traces
Ingredients analysis
Palm oil content unknown
Vegan status unknown
Vegetarian status unknown
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
How NOVA works
Additives
E223 - Sodium metabisulphite EFSA overexposure risk: highAntioxidantPreservative
SODIUM METABISULFITE or sodium pyrosulfite (IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite) is an inorganic compound of chemical formula Na2S2O5.
E304 - Fatty acid esters of ascorbic acidAntioxidant
ASCORBYL PALMITATE is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C.
E306 - Tocopherol-rich extract
No additive description is available yet.
E341 - Calcium phosphates EFSA overexposure risk: highEmulsifierHumectantSequestrantStabiliserThickener
Calcium phosphate is a family of materials and minerals containing calcium ions (Ca2+) together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
E500 - Sodium carbonatesStabiliserThickener
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
E503 - Ammonium carbonates
AMMONIUM BICARBONATE is an inorganic compound with formula (NH4)HCO3, simplified to NH5CO3. Ammonium bicarbonate is used in the food industry as a raising agent for flat baked goods, such as cookies and crackers, and in China in steamed buns and Chinese almond cookies. It was commonly used in the home before modern day baking powder was made available.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
High environmental impactAbout Green-Score
Current scope
Life cycle analysis
Average impact of the category
Biscuit (cookie), assortment of miniature sweets and biscuits • Score: 61/100Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), assortment of miniature sweets and biscuits. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 71.8 % |
| Processing | 9.0 % |
| Packaging | 13.8 % |
| Transportation | 4.1 % |
| Distribution | 1.3 % |
| Consumption | 0.0 % |
Bonuses and maluses
Declared origins
Packaging impact
Green-Score for this product
Green-Score for this product
Final score: 41/100Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), assortment of miniature sweets and biscuits. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 67.3 % |
| Processing | 4.6 % |
| Packaging | 21.9 % |
| Transportation | 5.5 % |
| Distribution | 0.7 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Data precision
Transportation
Declared origins
Additional information
- Conservation conditions
- Conservation : À consommer de préférence avant fin et Nº de lot : voir sur le côté. À conserver dans un endroit frais et sec, à l'abri de la lumière, et refermer la boîte après chaque utilisation.
- Customer service
- SERVICE CLIENTS PROMOCASH - INTERDIS TSA 91431 - 91343 MASSY CEDEX - France N°Cristal 09 69 39 8000 APPEL NON SURTAXE
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on September 21, 2017 at 3:06:08 PM UTC by kiliweb .
Last edit on March 17, 2026 at 6:43:02 PM UTC by new-nutrition-bot .
Product page also edited by ecoscore-impact-estimator, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-carrefour, roboto-app, segundo, teolemon, yuka.ApYSDsO7G5M6Bsb4gY0V2xrnL8nDE95fAlFXow, yuka.PIBDLOylGvEbDcbC7KQU3iiQKOC7JsJWPlAfoQ.
Source List
- carrefour