Vahiné
Extrait de café
20 ml
BARCODE:3179140203415
COMMON NAME:Extrait de café liquide, sucré sur sirop de glucose
CATEGORIES:Food Additives, Flavors
LABELS:Green Dot, Packaged In France
PACKAGING:Plastic, Cardboard, Vial
COUNTRIES:France, Switzerland
STORES:Magasins U, carrefour.fr
Health
Nutrition
Nutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Flavors |
|---|---|---|
| Energy | ~ 425 kJ (99 kcal) | 551.683 kJ (134 kcal) (-23%) |
| Fat | ~ 11.55 g | 1.096 g (+954%) |
| Saturated fat | ~ 0 g | 0.304 g (-100%) |
| Carbohydrates | ~ 55.1 g | 23.183 g (+138%) |
| Sugars | ~ 24.95 g | 16.037 g (+56%) |
| Dietary fiber | ~ 14.85 g | ? |
| Proteins | ~ 10.8 g | 1.875 g (+476%) |
| Salt | ~ 0.14385 g | 1.342 g (-89%) |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (estimate) |
|---|---|---|
| Energy | ~ 425 kJ (99 kcal) | ~ 425 kJ (99 kcal) |
| Fat | ~ 11.55 g | ~ 11.55 g |
| Saturated fat | ~ 0 g | ~ 0 g |
| Carbohydrates | ~ 55.1 g | ~ 55.1 g |
| Sugars | ~ 24.95 g | ~ 24.95 g |
| Dietary fiber | ~ 14.85 g | ~ 14.85 g |
| Proteins | ~ 10.8 g | ~ 10.8 g |
| Salt | ~ 0.14385 g | ~ 0.14385 g |
| Fruits, vegetables and legumes | ~ 0 % | ~ 0 % |
Ingredients
Ingredients image
Ingredients list
Extrait de café liquide sucré, sirop de glucose
Ingredient information
Coffee
75% (estimate)
Glucose Syrup
25% (estimate)
Added sugars
Contains added sugars (29%)
Added sugars: glucose syrup
Quantity of added sugars: 29%
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
Yes
No non-vegan ingredients.
Vegetarian
Yes
No non-vegetarian ingredients.
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Ingredients
Glucose
Ingredients
Glucose Syrup
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Packaging impact
Packaging with a medium impact
Malus: -11
Packaging score: -8
Packaging
Packaging impact
Packaging with a medium impact
Malus: -11
Packaging score: -8
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Vial | Plastic | Unknown | High |
| Unknown | Cardboard | Unknown | Low |
Declared packaging
Plastic, Cardboard, Vial
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Forest footprint
Forest footprint
High risk of deforestation
Presence of one or more ingredients at risk of deforestation, with high risk given their quantity, origin and/or labels.
Forest Footprint
The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption.
→ More information on the methodology
Forest Footprint grade:
D
Presence of one or more ingredients at risk of deforestation, with high risk given their quantity, origin and/or labels.
Total Forest Footprint:
0.064
m² per kg of food
Deforestation risk details
Coffee
Primary ingredient grade: D
Primary ingredient: 0.064 m² per kg of food
Coffee cultivation, concentrated mainly in Central and South America and Southeast Asia, is responsible for 130,000 hectares of deforestation each year since 2000.
Labels
The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on August 26, 2013 at 2:35:33 PM UTC by shaolan .
Last edit on March 17, 2026 at 9:00:36 PM UTC by new-nutrition-bot .
Product page also edited by date-limite-app, driveoff, ecoscore-impact-estimator, foodless, itsjustruby, kiliweb, magasins-u, manu1400, navig491, new-nutrition-bot, openfoodfacts-contributors, packbot, quentinbrd, sebleouf, shaolan, stephane, yuka.R1p4YU9ZVTdyZGsxdHZjUi9CZkgwK05VNjhXeFhseXZLL1pQSVE9PQ, yuka.R2JBcEVxRWhnY01NdXNJRitDam85WWwvNXNUeUEzeWJFYmNhSVE9PQ, yuka.U0trWUNZMGdnK3RTbWNVdTBUN2UydjhzK3IzNVpGdUZGK0VJSVE9PQ, yuka.WFBrYklMWWFwUG8zbmNCdm9TamU2dTE2NVpDUFQzdXlOK05JSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmcdCfPgjiqVGSLhhnbTl9ehN5LacMhwuaXEM6g.