Petits galettes accompagnement café
Health
Nutrition
Nutri-Score data warning
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 1969 kJ (472 kcal) |
| Fat | 16 g |
| Saturated fat | 11 g |
| Carbohydrates | 74 g |
| Sugars | 25 g |
| Dietary fiber | ~ 4.42 g |
| Proteins | 7 g |
| Salt | 0.9 g |
| Sodium | 0.36 g |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 1969 kJ (472 kcal) | ? (472 kcal) | ~ 1776 kJ (422 kcal) |
| Fat | 16 g | 16 g | ~ 15.4825 g |
| Saturated fat | 11 g | 11 g | ~ 9.8705 g |
| Carbohydrates | 74 g | 74 g | ~ 62.2125 g |
| Sugars | 25 g | 25 g | ~ 18.65025 g |
| Dietary fiber | ~ 4.42 g | ? | ~ 4.42 g |
| Proteins | 7 g | 7 g | ~ 6.369 g |
| Salt | 0.9 g | 0.9 g | ~ 0.05292 g |
| Sodium | 0.36 g | 0.36 g | ~ 0.00637975 g |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image
Ingredients list
Ingredient information
Added sugars
Allergens
Traces
Ingredients analysis
No ingredients containing palm oil.
Unrecognized: fr:ceufs-lait, fr:tenir-au-sec, fr:a-l-abri-de-la-chaleur-et-de-la-lumiere
Contains non-vegan ingredients.
Unrecognized: fr:ceufs-lait, fr:tenir-au-sec, fr:a-l-abri-de-la-chaleur-et-de-la-lumiere
Vegetarian status unknown
Unrecognized: fr:ceufs-lait, fr:tenir-au-sec, fr:a-l-abri-de-la-chaleur-et-de-la-lumiere
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
How NOVA works
Additives
E500 - Sodium carbonatesStabiliserThickener
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
E503 - Ammonium carbonates
AMMONIUM BICARBONATE is an inorganic compound with formula (NH4)HCO3, simplified to NH5CO3. Ammonium bicarbonate is used in the food industry as a raising agent for flat baked goods, such as cookies and crackers, and in China in steamed buns and Chinese almond cookies. It was commonly used in the home before modern day baking powder was made available.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Declared origins
Forest footprint
Forest footprint
Ingredients linked to forest pressure
| Ingredient | Type | Percent in product | Forest footprint |
|---|---|---|---|
| Free Range Chicken Eggs | Oeufs Importés | 2.50 % | 0.00 |
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on May 17, 2018 at 1:37:17 PM UTC by kiliweb .
Last edit on March 17, 2026 at 1:43:32 AM UTC by new-nutrition-bot .
Product page also edited by autorotate-bot, camillem, farhen, kiliweb, new-nutrition-bot, openfoodfacts-contributors, teolemon, yuka.UjZZRVQvazduT0FHbU05ajFVLzZ3L3hYK0k2TlQxNndCc2tvSVE9PQ.