ProductsNat AliPoudre à lever pour vos patisseries bio
Poudre à lever pour vos patisseries bio
Barcode 3176800001268
Nat Ali, Nature et Aliments

Poudre à lever pour vos patisseries bio

2 x 7 g
BARCODE:3176800001268
COMMON NAME:Poudre à lever pour pâtisseries
CATEGORIES:Food Additives, Poudres A Lever
LABELS:No Gluten, Organic, Eu Organic, Eu Agriculture, Fr Bio 01, Green Dot, Ab Agriculture Biologique
PACKAGING:Paper, Bag
ORIGIN:European Union
COUNTRIES:France
STORES:Bio14,Coloquinte,Biomonde,Naturalia,les comptoirs de la bio, L'Éléfàn

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupProcessed foods
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,570.5 kJ (287 kcal)
FAT13.5 g
Saturated fat0 g
Carbohydrates15 g
Sugars0 g
Dietary fiber?
Proteins48 g
Salt?
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1,570.5 kJ (287 kcal)? (287 kcal)?
FAT13.5 g13.5 g?
Saturated fat0 g0 g?
Carbohydrates15 g15 g?
Sugars0 g0 g?
Added sugars~ 0 g?~ 0 g
Dietary fiber???
Proteins48 g48 g?
Salt???
Minerals
Fruits, vegetables and legumes~ 0 %?~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,571 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
92 min (~9,157 steps)
Swimming
55 min
Bicycling
43 min
Running
32 min

Ingredients

Ingredients image

Poudre à lever pour vos patisseries bio ingredients image

Ingredients list

corn starch, lifting powders: sodium bicarbonate, tartaric acid

Ingredient information

Corn Starch
66.67% (estimate)
Raising Agent
16.67% (estimate)
E500ii
16.67% (estimate)
E334
16.67% (estimate)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients
Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E334 - L(+)-tartaric acidAntioxidantSequestrant

TARTARIC ACID is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus

E500 - Sodium carbonatesStabiliserThickener

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonateStabiliserThickener

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins: European Union Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +84

Packaging

Poudre à lever pour vos patisseries bio packaging image

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +84

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Paper or cardboard
Total

Declared packaging

Paper, Bag

Transportation

Origins of ingredients

Declared origins: European Union Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
European Union100 %High

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on October 28, 2012 at 10:21:21 AM UTC by elia .

Last edit on March 17, 2026 at 11:58:17 PM UTC by new-nutrition-bot .

Product page also edited by date-limite-app, elefan-grenoble, elia, foodless, giulau, inf, isabel626, julien-henry, kiliweb, manu1400, naruyoko, new-nutrition-bot, packbot, pateuch53, rapa93, remilk, roboto-app, segundo, tacite-mass-editor, yuka.Rm9Jak01UW0rOUlNb3ZFejF4RFAyK0p6eDZTN0JWT1dGYlFnSVE9PQ, yuka.WFBBNVQ0SUdtL1VMc3ZZUjRrTC8xZFpRekp1NVpEem5BZk1ESVE9PQ, yuka.WTZzcUxMUmRyY2tTd2NkaDdoYUo1OWtreklMMlJXcWJNN1F3SUE9PQ, yuka.YWZ3QUw0Y09sS1F1dE1GajNUanE0djVsbUp5eVdXK3JCTUZQSUE9PQ, yuka.ZTZFREZZb0txdVVSbDhZdnIwL1E1OTkwLzcvd1lsK0lEY0VESWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnBFdv7xgSL-MU3SxlWhmem_Po23f9B_3Jn-GKs, yuka.sY2b0xO6T85zoF3NwEKvlnJ4fcqGmxj4aT_5plOy6u2QJ8a4ePpq5pHLKKs.