
Poudre à lever pour vos patisseries bio
Labels
Health
Nutrition
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 1,570.5 kJ (287 kcal) |
| FAT | 13.5 g |
| Saturated fat | 0 g |
| Carbohydrates | 15 g |
| Sugars | 0 g |
| Dietary fiber | ? |
| Proteins | 48 g |
| Salt | ? |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 1,570.5 kJ (287 kcal) | ? (287 kcal) | ? |
| FAT | 13.5 g | 13.5 g | ? |
| Saturated fat | 0 g | 0 g | ? |
| Carbohydrates | 15 g | 15 g | ? |
| Sugars | 0 g | 0 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | ? | ? | ? |
| Proteins | 48 g | 48 g | ? |
| Salt | ? | ? | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 1,571 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Ingredients
Ingredients image

Ingredients list
Ingredient information
Ingredients analysis
No ingredients containing palm oil.
No non-vegan ingredients.
No non-vegetarian ingredients.
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 3
How NOVA works
Additives
E334 - L(+)-tartaric acidAntioxidantSequestrant
TARTARIC ACID is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus
E500 - Sodium carbonatesStabiliserThickener
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
E500ii - Sodium hydrogen carbonateStabiliserThickener
Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.
When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.
It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Production system
Origins of ingredients
Packaging impact
Packaging

Packaging impact
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Paper or cardboard | |||
| Total |
Declared packaging
Transportation
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| European Union | 100 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on October 28, 2012 at 10:21:21 AM UTC by elia .
Last edit on March 17, 2026 at 11:58:17 PM UTC by new-nutrition-bot .
Product page also edited by date-limite-app, elefan-grenoble, elia, foodless, giulau, inf, isabel626, julien-henry, kiliweb, manu1400, naruyoko, new-nutrition-bot, packbot, pateuch53, rapa93, remilk, roboto-app, segundo, tacite-mass-editor, yuka.Rm9Jak01UW0rOUlNb3ZFejF4RFAyK0p6eDZTN0JWT1dGYlFnSVE9PQ, yuka.WFBBNVQ0SUdtL1VMc3ZZUjRrTC8xZFpRekp1NVpEem5BZk1ESVE9PQ, yuka.WTZzcUxMUmRyY2tTd2NkaDdoYUo1OWtreklMMlJXcWJNN1F3SUE9PQ, yuka.YWZ3QUw0Y09sS1F1dE1GajNUanE0djVsbUp5eVdXK3JCTUZQSUE9PQ, yuka.ZTZFREZZb0txdVVSbDhZdnIwL1E1OTkwLzcvd1lsK0lEY0VESWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnBFdv7xgSL-MU3SxlWhmem_Po23f9B_3Jn-GKs, yuka.sY2b0xO6T85zoF3NwEKvlnJ4fcqGmxj4aT_5plOy6u2QJ8a4ePpq5pHLKKs.