3D's Bugles, Bénenuts
Bénénuts 3D's Bugles goût bacon 5 x 85 g + 1 offert
510 g
BARCODE:3168930011071
COMMON NAME:Produit soufflé à base de maïs goût bacon
CATEGORIES:Snacks, Salty Snacks, Appetizers, Biscuits And Crackers, Crackers Appetizers, Puffed Salty Snacks Potato Soy Based, Puffed Salty Snacks, Puffed Salty Snacks Made From Maize, Biscuits Aperitif Souffles Au Bacon
LABELS:Green Dot
PACKAGING:Plastic, Bag
COUNTRIES:France
Labels
Nutri-Score
Bad nutritional quality
Bad nutritional qualityNOVA Group
Ultra-processed food and drink products
Ultra-processed food and drink productsGreen-Score
Low environmental impact
Low environmental impactHealth
Nutrition
Label
Bad nutritional qualityNutrient levels
Fat in high quantity (32%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (2.4%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (3.5%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (2.97%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 2,250 kJ (540 kcal) |
| FAT | 32 g |
| Saturated fat | 2.4 g |
| Monounsaturated FAT | 27 g |
| Polyunsaturated FAT | 2.3 g |
| Carbohydrates | 55 g |
| Sugars | 3.5 g |
| Dietary fiber | 2.1 g |
| Proteins | 6 g |
| Salt | 2.97 g |
| Sodium | 1.19 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 2,250 kJ (540 kcal) | 2,250 kJ (540 kcal) | ~ 2,202.7 kJ (528 kcal) |
| FAT | 32 g | 32 g | ~ 32.45 g |
| Saturated fat | 2.4 g | 2.4 g | ~ 3.63 g |
| Monounsaturated FAT | 27 g | 27 g | ? |
| Polyunsaturated FAT | 2.3 g | 2.3 g | ? |
| Cholesterol | ~ 0 g | ? | ~ 0 g |
| Carbohydrates | 55 g | 55 g | ~ 53.89 g |
| Sugars | 3.5 g | 3.5 g | ~ 0.44 g |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Sucrose | ~ 0.35 g | ? | ~ 0.35 g |
| Glucose | ~ 0.01 g | ? | ~ 0.01 g |
| Fructose | ~ 0.08 g | ? | ~ 0.08 g |
| Galactose | ~ 0 g | ? | ~ 0 g |
| Lactose | ~ 0 g | ? | ~ 0 g |
| Maltose | ~ 0 g | ? | ~ 0 g |
| Starch | ~ 44.78 g | ? | ~ 44.78 g |
| Polyols | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | 2.1 g | 2.1 g | ~ 1.76 g |
| Proteins | 6 g | 6 g | ~ 4.38 g |
| Salt | 2.97 g | 2.97 g | ~ 0.01 g |
| Sodium | 1.19 g | 1.19 g | ~ 0 g |
| Alcohol | ~ 0 % vol | ? | ~ 0 % vol |
| Vitamins | |||
| Vitamin A | ~ 0 g | ? | ~ 0 g |
| Beta-carotene | ~ 0 g | ? | ~ 0 g |
| Vitamin D | ~ 0 g | ? | ~ 0 g |
| Vitamin E | ~ 0.02 g | ? | ~ 0.02 g |
| Vitamin C | ~ 0 g | ? | ~ 0 g |
| Vitamin B1 | ~ 0 g | ? | ~ 0 g |
| Vitamin B2 | ~ 0 g | ? | ~ 0 g |
| Vitamin PP | ~ 0 g | ? | ~ 0 g |
| Vitamin B6 | ~ 0 g | ? | ~ 0 g |
| Vitamin B9 | ~ 0 g | ? | ~ 0 g |
| Vitamin B12 | ~ 0 g | ? | ~ 0 g |
| Pantothenic acid | ~ 0 g | ? | ~ 0 g |
| Minerals | |||
| Potassium | ~ 0.07 g | ? | ~ 0.07 g |
| Calcium | ~ 0 g | ? | ~ 0 g |
| Phosphorus | ~ 0.05 g | ? | ~ 0.05 g |
| Iron | ~ 0 g | ? | ~ 0 g |
| Magnesium | ~ 0.02 g | ? | ~ 0.02 g |
| Zinc | ~ 0 g | ? | ~ 0 g |
| Copper | ~ 0 g | ? | ~ 0 g |
| Manganese | ~ 0 g | ? | ~ 0 g |
| Selenium | ~ 0 g | ? | ~ 0 g |
| Iodine | ~ 0 g | ? | ~ 0 g |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
| Phylloquinone | ~ 0 g | ? | ~ 0 g |
| Water | ~ 7.25 g | ? | ~ 7.25 g |
Serving size
30 g
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 2,250 kJ. Reference adult weight: 70 kg. Energy density: High.
Walking
131 min (~13,120 steps)
Swimming
79 min
Bicycling
61 min
Running
46 min
Ingredients
Ingredients list
Farine de maïs,huile de tournesol (31%),base aromatisante bacon [arômes (CONTIENT SOJA, BLÉ), exhausteurs de goût (glutamate monosodique, 5'-ribonucléotide disodique), protéines végétales hydrolysées (BLÉ, SOJA, CÉLERI), dextrose (BLÉ), levure fumée, levure, poudre de PETIT-LAIT, farine de caroube, correcteur d'acidité (acide citrique), farine de malt d'ORGE, graine de CÉLERI, colorants (extrait de paprika, caramel au sulfite d'ammonium), arôme fumé],sel
Ingredient information
Corn Flour
69% (estimate)
Sunflower Oil
31.0%
Base Aromatisante Bacon
Unknown (not provided)
Flavouring
Unknown (not provided)
Flavour Enhancer
Unknown (not provided)
E621
Unknown (not provided)
E635
Unknown (not provided)
Hydrolysed Vegetable Protein
Unknown (not provided)
Wheat
Unknown (not provided)
Soya
Unknown (not provided)
Celery
Unknown (not provided)
Dextrose
Unknown (not provided)
Wheat Dextrose
Unknown (not provided)
Yeast
Unknown (not provided)
Yeast
Unknown (not provided)
Whey Powder
Unknown (not provided)
Carob Bean
Unknown (not provided)
Acidity Regulator
Unknown (not provided)
E330
Unknown (not provided)
Barley Malt Flour
Unknown (not provided)
Celery Seed
Unknown (not provided)
Colour
Unknown (not provided)
E160c
Unknown (not provided)
E150d
Unknown (not provided)
Smoke Flavouring
Unknown (not provided)
Salt
Unknown (not provided)
Allergens
CeleryGlutenMilkSoybeans
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Vegetarian
Unknown
Vegetarian status unknown
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E150d - Sulphite ammonia caramel
Additives
E160c - Paprika extract
Additives
E621 - Monosodium glutamate
Additives
E635 - Disodium 5'-ribonucleotide
Ingredients
Colour
Ingredients
Dextrose
Ingredients
Flavour Enhancer
Ingredients
Flavouring
Ingredients
Glucose
Ingredients
Whey
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E150d - Sulphite ammonia caramelColour
E150d - Sulphite ammonia caramelColour
No additive description is available yet.
E160c - Paprika extractColour
E160c - Paprika extractColour
No additive description is available yet.
E330 - Citric acidAntioxidantSequestrant
E330 - Citric acidAntioxidantSequestrant
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
E621 - Monosodium glutamateFlavour Enhancer
E621 - Monosodium glutamateFlavour Enhancer
Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.
It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.
MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.
E635 - Disodium 5'-ribonucleotide
E635 - Disodium 5'-ribonucleotide
No additive description is available yet.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Low environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Puffed salty snacks, made from maize/corn, without peanuts • Score: 89/100Life-cycle reference
Category: Puffed salty snacks, made from maize/corn, without peanuts
PEF environmental score: 0.21
Climate change impact: 1.54 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Puffed salty snacks, made from maize/corn, without peanuts. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Puffed salty snacks, made from maize/corn, without peanuts. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 66.3 % |
| Processing | 18.6 % |
| Packaging | 5.7 % |
| Transportation | 7.0 % |
| Distribution | 2.6 % |
| Consumption | 0.0 % |
Bonuses and maluses
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Green-Score for this product
Green-Score for this product
Final score: 74/100Final score breakdown
Life cycle analysis score: 89
Sum of bonuses and maluses: -15
Final score: 74/100
Carbon footprint
Carbon footprint
Equivalent to driving 0.8 km in a petrol car.
154 g CO2e per 100g of product.
Reference category: Puffed salty snacks, made from maize/corn, without peanuts.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Puffed salty snacks, made from maize/corn, without peanuts. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Puffed salty snacks, made from maize/corn, without peanuts. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 59.5 % |
| Processing | 14.8 % |
| Packaging | 11.9 % |
| Transportation | 11.8 % |
| Distribution | 1.7 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Plastic | |||
| Total |
Declared packaging
Plastic, Bag
Transportation
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on June 28, 2019 at 5:30:42 PM UTC by kiliweb .
Last edit on March 17, 2026 at 10:21:02 PM UTC by new-nutrition-bot .
Product page also edited by bot-tags-and-languages, kiliweb, new-nutrition-bot, org-pepsico-france, packbot, roboto-app, tacite, yuka.ZHFCWlM2QWRtZjByaXZjdyt4bjVwdDVNNDZPbGRsaXBOTU1MSVE9PQ.
Source List
- pepsico-france