ProductsDoritosDoritos goût sour cream
Doritos goût sour cream
Barcode 3168930009221
Doritos

Doritos goût sour cream

170 g
BARCODE:3168930009221
COMMON NAME:Tortilla chips de maïs goût crème fraîche acidulée
CATEGORIES:Snacks, Salty Snacks, Appetizers, Chips And Fries, Crisps, Corn Chips
LABELS:Green Dot
PACKAGING:Plastic, Bag, Pensez Au Tri, Point Vert, Sachet Plastique A Jeter
COUNTRIES:France
STORES:Leclerc,Magasins U

Health

Nutrition

Nutri-Score

DLower nutritional quality

Nutrient levels

Fat in high quantity (26%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (2.5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (3.8%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (1.7%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Doritos goût sour cream nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy2117 kJ (506 kcal)
Fat26 g
Saturated fat2.5 g
Carbohydrates58 g
Sugars3.8 g
Dietary fiber3.1 g
Proteins7.2 g
Salt1.7 g
Sodium0.68 g
Fruits, vegetables and legumes~ 0.3875 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy2117 kJ (506 kcal)2117 kJ (506 kcal)~ 1920.98 kJ (460 kcal)
Fat26 g26 g~ 25.3491 g
Saturated fat2.5 g2.5 g~ 2.79646 g
Carbohydrates58 g58 g~ 49.9296 g
Sugars3.8 g3.8 g~ 1.1888 g
Dietary fiber3.1 g3.1 g~ 4.2351 g
Proteins7.2 g7.2 g~ 6.06355 g
Salt1.7 g1.7 g~ 1.527855 g
Sodium0.68 g0.68 g~ 0.6108572 g
Fruits, vegetables and legumes~ 0.3875 %?~ 0.3875 %

Serving size

30 g (pour: 30 g²)

Ingredients

Ingredients image

Doritos goût sour cream ingredients image

Ingredients list

maize, sunflower oil (18,1%), rapeseed oil (4,5 percent), basic flavouring fresh cream sour ( skimmed milk powder, herbs and spices, lactose powder, palm oil partly hydrogenated, glucose syrup, flavour enhancers (monosodium glutamate, 5' ribonucleotides disodiques), cheese powder, sugar, dextrose, corrector of acidity (malic acid), colour (annatto), flavouring), salt

Ingredient information

Corn
74.3% (estimate)
Sunflower Oil
18.1%
Colza Oil
4.5%
Base Aromatisante Creme Fraiche Acidulee
1.55% (estimate)
Skimmed Milk Powder
0.77% (estimate)
Herbs And Spices
0.39% (estimate)
Lactose
0.19% (estimate)
Partially Hydrogenated Palm Oil
0.1% (estimate)
Glucose Syrup
0.05% (estimate)
Flavour Enhancer
0.02% (estimate)
E621
0.01% (estimate)
E635
0.01% (estimate)
Cheese
0.01% (estimate)
Sugar
0.01% (estimate)
Dextrose
0% (estimate)
Acidity Regulator
0% (estimate)
E296
0% (estimate)
Colour
0% (estimate)
E160b
0% (estimate)
Flavouring
0% (estimate)
Salt
1.55% (estimate)

Allergens

Milk

Ingredients analysis

Palm oil free
No

Contains ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
Unknown

Vegetarian status unknown


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E160b - Annatto
Additives
E621 - Monosodium glutamate
Additives
E635 - Disodium 5'-ribonucleotide
Ingredients
Colour
Ingredients
Dextrose
Ingredients
Flavour Enhancer
Ingredients
Flavouring
Ingredients
Glucose
Ingredients
Glucose Syrup
Ingredients
Hydrogenated Oil
Ingredients
Lactose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E160b - AnnattoColour

No additive description is available yet.

E296 - Malic acid

MALIC ACID is an organic compound with the molecular formula C4H6O5. Malic acid has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally.

E621 - Monosodium glutamate EFSA overexposure risk: highFlavour Enhancer

Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

E635 - Disodium 5'-ribonucleotide

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

CModerate environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

ACorn chips or tortilla chips • Score: 83/100

Life-cycle reference

Category: Corn chips or tortilla chips PEF environmental score: 0.26 Climate change impact: 2.33 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

StageImpact
Agriculture48.6 %
Processing14.7 %
Packaging27.3 %
Transportation7.3 %
Distribution2.1 %
Consumption0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

CFinal score: 58/100

Final score breakdown

Life cycle analysis score: 83 Sum of bonuses and maluses: -25 Final score: 58/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.2 km in a petrol car. 233 g CO2e per 100g of product. Reference category: Corn chips or tortilla chips. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

StageImpact
Agriculture32.4 %
Processing10.0 %
Packaging46.8 %
Transportation9.9 %
Distribution1.2 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
BAGPlasticDiscardHigh

Declared packaging

Plastic, Bag, Pensez Au Tri, Point Vert, Sachet Plastique A Jeter

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Additional information

Preparation
A consommer sans préparation
Conservation conditions
Conserver au sec.
Customer service
PepsiCo France SNC, 420 rue d'Estienne d'Orves 92705 Colombes CEDEX

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on September 20, 2016 at 4:43:18 PM UTC by pboguet .

Last edit on March 17, 2026 at 4:03:22 PM UTC by new-nutrition-bot .

Product page also edited by aleene, inf, kiliweb, magasins-u, new-nutrition-bot, openfoodfacts-contributors, org-pepsico-france, pboguet, tacite, yuka.U3BzY0thSWNpOUFRbmZBVTJVbnp5bzFvNHIyTlcwS3pMdnNwSVE9PQ.

Source List

  • pepsico-france