
Pains d'Amande des Flandres aux Amandes Valencia
Health
Nutrition
Nutri-Score data warning
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 2180 kJ (521 kcal) |
| Fat | 28 g |
| Saturated fat | 13 g |
| Carbohydrates | 61 g |
| Sugars | 27 g |
| Dietary fiber | 2.3 g |
| Proteins | 7.7 g |
| Salt | 1.25 g |
| Sodium | 0.5 g |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 2180 kJ (521 kcal) | 2180 kJ (521 kcal) | ? |
| Fat | 28 g | 28 g | ? |
| Saturated fat | 13 g | 13 g | ? |
| Carbohydrates | 61 g | 61 g | ? |
| Sugars | 27 g | 27 g | ? |
| Dietary fiber | 2.3 g | 2.3 g | ? |
| Proteins | 7.7 g | 7.7 g | ? |
| Salt | 1.25 g | 1.25 g | ? |
| Sodium | 0.5 g | 0.5 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image

Ingredients list
Ingredient information
Added sugars
Allergens
Traces
Ingredients analysis
No ingredients containing palm oil.
Contains non-vegan ingredients.
Unrecognized: fr:amandes-valencia
Vegetarian status unknown
Unrecognized: fr:amandes-valencia
Food Processing
NOVA group
How NOVA works
Additives
E500 - Sodium carbonatesStabiliserThickener
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
E500i - Sodium carbonateStabiliserThickener
No additive description is available yet.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Declared origins
Forest footprint
Forest footprint
Deforestation risk details
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on September 29, 2017 at 6:30:55 PM UTC by kiliweb .
Last edit on March 18, 2026 at 12:36:40 AM UTC by new-nutrition-bot .
Product page also edited by kiliweb, musarana, new-nutrition-bot, openfoodfacts-contributors, org-albert-menes, stephane.
Source List
- albert-menes