ProductsSainte LucieGélatine alimentaire
Gélatine alimentaire
Barcode 3162050016015
Sainte Lucie

Gélatine alimentaire

12 g
BARCODE:3162050016015
COMMON NAME:Gélatine alimentaire d'origine porcine
PACKAGER CODE:EMB 60282A,FR 60.282.001 EC,EMB 92009C
CATEGORIES:Food Additives, Thickeners, Gelatin
LABELS:Organic, Origine Porcine
PACKAGING:Plastic, Bag
COUNTRIES:France
STORES:Hyper U, carrefour.fr

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Gélatine alimentaire nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Gelatin
Energy~ 0 kJ (0 kcal)895.235 kJ (214 kcal) (-100%)
Fat0 g0.05 g (-100%)
Saturated fat0 g0.012 g (-100%)
Carbohydrates0 g17.522 g (-100%)
Sugars0 g12.295 g (-100%)
Dietary fiber0 g?
Proteins0 g29.351 g (-100%)
Salt0 g0.426 g (-100%)
Sodium0 g0.166 g (-100%)
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 0 kJ (0 kcal)? (0 kcal)?
Fat0 g0 g?
Saturated fat0 g0 g?
Carbohydrates0 g0 g?
Sugars0 g0 g?
Dietary fiber0 g0 g?
Proteins0 g0 g?
Salt0 g0 g?
Sodium0 g0 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients image

Gélatine alimentaire ingredients image

Ingredients list

Gélatine alimentaire d'origine porcine

Ingredient information

E428
100% (estimate)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
No

Contains non-vegetarian ingredients.


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E428 - Gelatine

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E428 - Gelatine

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

CModerate environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

BGelatine, dried • Score: 73/100

Life-cycle reference

Category: Gelatine, dried PEF environmental score: 0.32 Climate change impact: 2.61 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Gelatine, dried. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Gelatine, dried. Source: ADEME Agribalyse Database.

StageImpact
Agriculture89.4 %
Processing0.0 %
Packaging5.8 %
Transportation3.4 %
Distribution1.4 %
Consumption0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

CFinal score: 58/100

Final score breakdown

Life cycle analysis score: 73 Sum of bonuses and maluses: -15 Final score: 58/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.4 km in a petrol car. 261 g CO2e per 100g of product. Reference category: Gelatine, dried. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gelatine, dried. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gelatine, dried. Source: ADEME Agribalyse Database.

StageImpact
Agriculture86.6 %
Processing0.0 %
Packaging7.4 %
Transportation5.4 %
Distribution0.7 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
BAGPlasticUnknownHigh

Declared packaging

Plastic, Bag

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 28, 2013 at 4:07:07 PM UTC by adline .

Last edit on March 18, 2026 at 12:51:24 AM UTC by new-nutrition-bot .

Product page also edited by adline, date-limite-app, driveoff, jeanbono, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, stephane, yuka.ZnBFU0QvUWl0S1F0b05zQ3h6ci93OU1sNjVHQUExanVEZWdTSVE9PQ.