ProductsMaison MontfortMagret de canard du sud ouest

Maison Montfort

Magret de canard du sud ouest

360 g

BARCODE:3104544013827

COMMON NAME:Magret de Canard Cru IGP Sud-Ouest

CATEGORIES:Meats And Their Products, Meals, Meats, Poultries, Meals With Meat, Ducks, Poultry Meals, Duck Dishes, Duck Breasts, Canard A Foie Gras

LABELS:Pgi, Origine Certifiee Sud Ouest

ORIGIN:France, South Western France

MANUFACTURING:sud-ouest

WEBSITE:https://www.maisonmontfort.com/product/magret-de-canard-cru-du-sud-ouest/

COUNTRIES:France

STORES:Auchan,Carrefour,Leclerc

Labels

Nutri-Score

Not computed

NOVA Group

Not computed

Green-Score

FVery high environmental impact

Health

Nutrition

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	?
FAT	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Dietary fiber	?
Proteins	?
Salt	?
Minerals
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (estimate)
Energy	?	?
FAT	?	?
Saturated fat	?	?
Carbohydrates	?	?
Sugars	?	?
Added sugars	~ 2.1 g	~ 2.1 g
Dietary fiber	?	?
Proteins	?	?
Salt	?	?
Minerals
Fruits, vegetables and legumes	~ 0 %	~ 0 %

Serving size

2 parts

Ingredients

Ingredients image

Ingredients list

Energie : 1329 Kj / 320 Kcal Matières gras : 30 g Acides gras saturés : 10 g Glucides : 2,1 g Dont sucres : 0,7g Protéines : 19 g Sel : 1,0g

Ingredient information

Energie

71.32% (estimate)

1329 Kj

47.37% (estimate)

320 Kcal Matieres Gras

23.95% (estimate)

Acides Gras Satures

15.39% (estimate)

Glucides

15.39% (estimate)

Sugar

2.1%

Protein

2.1%

Salt

11.19% (estimate)

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Unrecognized: fr:energie, fr:1329-kj, fr:320-kcal-matieres-gras, fr:acides-gras-satures, fr:glucides

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:1329-kj, fr:320-kcal-matieres-gras, fr:glucides

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:1329-kj, fr:320-kcal-matieres-gras, fr:glucides

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

FVery high environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

FDuck, breast fillet • Score: 8/100

Life-cycle reference

Category: Duck, breast fillet PEF environmental score: 2.33 Climate change impact: 14.60 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Duck, breast fillet. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Duck, breast fillet. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	77.3 %
Processing	19.1 %
Packaging	0.7 %
Transportation	1.1 %
Distribution	0.5 %
Consumption	1.6 %

Bonuses and maluses

Origins of ingredients

Declared origins: France, South Western France Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

FFinal score: 0/100

Final score breakdown

Life cycle analysis score: 8 Sum of bonuses and maluses: -11 Final score: 0/100

Carbon footprint

Equivalent to driving 7.6 km in a petrol car. 1460 g CO2e per 100g of product. Reference category: Duck, breast fillet. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Duck, breast fillet. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Duck, breast fillet. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	69.2 %
Processing	25.9 %
Packaging	1.4 %
Transportation	2.3 %
Distribution	0.4 %
Consumption	0.7 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

sud-ouest

Origins of ingredients

Declared origins: France, South Western France Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
France	100 %	Medium

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on April 21, 2018 at 10:26:52 AM UTC by oplus .

Last edit on March 17, 2026 at 10:30:15 PM UTC by new-nutrition-bot .

Product page also edited by date-limite-app, delphinebrg, ecoscore-impact-estimator, foodvisor, j2m9544, jbtl31, kiliweb, new-nutrition-bot, openfoodfacts-contributors, oplus, packbot, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlnx2VtT8qyribRHjgVLU7dGSApvIfol-77TwLqg.

View on Open Food Facts