ProductsTOURTEL Tourtel Twist Tourtel Twist PecheTourtelTourtel Twist Pêche 0.0 Degre Alcool

TOURTEL Tourtel Twist Tourtel Twist Peche

TourtelTourtel Twist Pêche 0.0 Degre Alcool

Name: TourtelTourtel Twist Pêche 0.0 Degre Alcool
Brand: TOURTEL Tourtel Twist Tourtel Twist Peche

275 ml

BARCODE:3080216049250

CATEGORIES:Beverages And Beverages Preparations, Beverages, Alcoholic Beverages, Beers, Non Alcoholic Beverages, Non Alcoholic Beers

LABELS:Triman

PACKAGING:Bouteille Capsule O Tri Verre

COUNTRIES:France

STORES:Carrefour,Carrefour City,Carrefour Market,E.leclerc,Auchan

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Non-alcoholic beers
Energy	115 kJ (27 kcal)	107.791 kJ (25 kcal) (+7%)
Fat	0 g	0.063 g (-100%)
Saturated fat	< 0 g	0.017 g (-100%)
Carbohydrates	6.4 g	5.767 g (+11%)
Sugars	4.7 g	3.531 g (+33%)
Dietary fiber	?	?
Proteins	0.5 g	0.249 g (+101%)
Salt	< 0.01 g	0.011 g (-9%)
Sodium	< 0.004 g	0.004 g (~0%)
Alcohol	0 % vol	?
Fruits, vegetables and legumes	~ 2.10357142857143 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (manufacturer)	As sold Per 100 ml (manufacturer)	As sold Per 100 ml (packaging)	As sold Per 100 g (estimate)
Energy	115 kJ (27 kcal)	?	115 kJ (27 kcal)	115 kJ (27 kcal)	?
Fat	0 g	?	0 g	0 g	?
Saturated fat	< 0 g	?	< 0 g	0 g	?
Carbohydrates	6.4 g	?	6.4 g	6.4 g	?
Sugars	4.7 g	?	4.7 g	4.7 g	?
Dietary fiber	?	?	?	?	?
Proteins	0.5 g	?	0.5 g	0.5 g	?
Salt	< 0.01 g	?	< 0.01 g	0.01 g	?
Sodium	< 0.004 g	?	< 0.004 g	0.004 g	?
Alcohol	0 % vol	0 % vol	0 % vol	0 % vol	?
Fruits, vegetables and legumes	~ 2.10357142857143 %	?	?	?	~ 2.10357142857143 %

Serving size

1 bottle (275 ml)

Ingredients

Ingredients image

Ingredients list

water, sugar, barley malt, peach juice based on concentrated juice (4,5%), carbon dioxide, citric acid (e330), stabilizer: acacia gum, natural flavors, hop extract

Ingredient information

Water

75.34% (estimate)

Sugar

4.6% (estimate)

Malted Barley

4.6% (estimate)

Peach Juice Based On Concentrated Juice

4.5%

E290

2.25% (estimate)

E330

2.25% (estimate)

E330

2.25% (estimate)

Stabiliser

2.25% (estimate)

E414

2.25% (estimate)

Natural Flavouring

2.1% (estimate)

Hop Extract

2.1% (estimate)

Added sugars

Contains added sugars (17%) Added sugars: sugar Quantity of added sugars: 17%

Allergens

Gluten

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Unknown

Vegan status unknown

Unrecognized: en:peach-juice-based-on-concentrated-juice

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: en:peach-juice-based-on-concentrated-juice

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E290 - Carbon dioxide

Additives

E414 - Acacia gum

Ingredients

Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E290 - Carbon dioxidePreservativePropellent Gas

CARBON DIOXIDE chemical formula CO2) is a colorless gas with a density about 60% higher than that of dry air.

Open additive page Source

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Open additive page Source

E414 - Acacia gumCarrierEmulsifierStabiliserThickener

Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia (Acacia) seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan (80%) and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

High environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Beer, alcohol-free (<1,2° alcohol) • Score: 56/100

Life-cycle reference

Category: Beer, alcohol-free (<1,2° alcohol) PEF environmental score: 0.13 Climate change impact: 1.35 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Beer, alcohol-free (<1,2° alcohol). Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Beer, alcohol-free (<1,2° alcohol). Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	8.2 %
Processing	24.3 %
Packaging	38.7 %
Transportation	19.4 %
Distribution	7.3 %
Consumption	2.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Final score: 41/100

Final score breakdown

Life cycle analysis score: 56 Sum of bonuses and maluses: -15 Final score: 41/100

Carbon footprint

Equivalent to driving 0.7 km in a petrol car. 135 g CO2e per 100g of product. Reference category: Beer, alcohol-free (<1,2° alcohol). The carbon emission figure comes from ADEME's Agribalyse database, for the category: Beer, alcohol-free (<1,2° alcohol). Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Beer, alcohol-free (<1,2° alcohol). Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	5.9 %
Processing	20.2 %
Packaging	46.0 %
Transportation	24.4 %
Distribution	2.7 %
Consumption	0.5 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

Shape	Material	Recycling	Impact
Bottle	Unknown	Unknown	High

Declared packaging

Bouteille Capsule O Tri Verre

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Additional information

Conservation conditions: Pour s'assurer que le produit conserve ses caractéristiques, il est essentiel qu'il soit stocké à l'abri de la lumière directe, dans un endroit sec, à température modérée. Durée maxi de stockage, précisée sur l'étiquette palette. Ne se conserve pas après ouverture
Customer service: Service Consommateurs BK, 03 88 27 59 59

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on May 22, 2017 at 6:39:17 PM UTC by kiliweb .

Last edit on March 17, 2026 at 11:20:13 AM UTC by arzhel35 .

Product page also edited by arzhel35, dorado, ecoscore-impact-estimator, foodless, foodvisor, guezguez-majed, inf, kiliweb, macrofactor, neslie-dijoux, new-nutrition-bot, openfoodfacts-contributors, org-brasseries-kronenbourg, packbot, roboto-app, sidhe, tacite-mass-editor, tigrou28, yuka.AOxvbdWwM90LHPX-yYgkjTKDC8ruM_x3A0VRog, yuka.BIJtbfGxD_EAFd_Y8KIt5AOUPtfgBM4FI2IcoQ, yuka.BKESAdCmPescLMfjiJ4PxBi9FPfjLf58I14Nog, yuka.HL96IvfaGul-J_Trgaxt_z-VGsbRMvRFEnJSog, yuka.IOFJI-62AfcoMfHojZ9sjTmgCre6I9MHGn5Vog, yuka.K7xoP_SrT88ADPrz3t8O8DvmG93BDNh5J1cBog, yuka.LrZkJ_KoE_ENGMbQ26Y6wWmVHrndJKcAKmUQog, yuka.Nrp5OfyHM-d5MMD8_tosjBuyE__-HdZWNVMLog, yuka.WDZBQ04vcFFnOElXa1BFRTdDUHJvc3hTMnAveWZYeXNBc2d1SVE9PQ, yuka.WjVCYk03MEFoTUFSdmZZVHdnbmMzL0I0eUlDcGRtV3FLdlE3SUE9PQ, yuka.WmFVQUU0WTkrc1VzeE5vdzBCRGY4L3hRL2MrVlRINjlDTFlwSVE9PQ, yuka.YllRTkQ1b05xYVUwd01abHp6M3h5L2hyNWErRFhXK2JCclExSVE9PQ, yuka.ZkxrZ0NxTTZwUFlYdy9NQm9nbnQ2TlpOemFlQWJUK09kYkpOSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnNnffDXvw2UFjD6yBSA6efVLqbPZtQt2IzUCas, yuka.sY2b0xO6T85zoF3NwEKvlnUbU-qCpiPhF0Lkwxya59jWc8G0PYxw39H6A6s.

Source List

brasseries-kronenbourg

View on Open Food Facts