ProductsBlédichefPetite ratatouille et duo de poissons
Petite ratatouille et duo de poissons
Barcode 3041091422132
Blédichef, Blédina, Danone

Petite ratatouille et duo de poissons

230 g
BARCODE:3041091422132
COMMON NAME:Plat à base de légumes et de poisson adapté à bébé.
PACKAGER CODE:FR 19.031.003 EC
CATEGORIES:Baby Foods, From 12 Months Old, Main Meals For Babies, Baby Dishes, Vegetable Dish For Babies From 12 Months With Starch And Fish
LABELS:Sustainable, Sustainable Fishery, No Preservatives, 100 Natural, Made In France
PACKAGING:Plastic, Dry, Lid, Plate
ORIGIN:Unspecified
MANUFACTURING:France
COUNTRIES:France
STORES:Auchan

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 56

Nutrition label

Petite ratatouille et duo de poissons nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy258 kJ (61 kcal)
Fat2 g
Saturated fat0.3 g
Alpha linolenic acid0.059 g
Linoleic acid0.419 g
Carbohydrates7.6 g
Sugars1.5 g
Dietary fiber1.7 g
Proteins2.4 g
Salt0.25 g
Sodium0.1 g
Fruits, vegetables and legumes~ 54.2530373439254 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy258 kJ (61 kcal)258 kJ (61 kcal)~ 241.591086303135 kJ (57 kcal)
Fat2 g2 g~ 2.13865220115258 g
Saturated fat0.3 g0.3 g~ 0.329545462436868 g
Alpha linolenic acid0.059 g0.059 g?
Linoleic acid0.419 g0.419 g?
Carbohydrates7.6 g7.6 g~ 14.3781994276971 g
Sugars1.5 g1.5 g~ 3.12473598081728 g
Dietary fiber1.7 g1.7 g~ 3.01699046593539 g
Proteins2.4 g2.4 g~ 4.05081345716979 g
Salt0.25 g0.25 g~ 0.304159301229403 g
Sodium0.1 g0.1 g~ 0.124046601167951 g
Fruits, vegetables and legumes~ 54.2530373439254 %?~ 54.2530373439254 %

Ingredients

Ingredients image

Petite ratatouille et duo de poissons ingredients image

Ingredients list

carrots 17,3 % - cooking water - tomato puree based on concentrate 13,3 % - boulghour cooked 12,0 % (gluten) - zucchini 12,0 % - fish 8,20 % (colin (place) (fish), white hake (fish)) - potatoes - eggplant 4,00 % - red peppers - onions - corn starch - olive oil - vegetable oils (rapeseed, sunflower) - parsley - salt - thyme - black pepper - laurel,

Ingredient information

Carrot
17.3%
Cooking Water
15.3% (estimate)
Puree De Tomates Reconstituee
13.3%
Bulgur
12.0%
Courgette
12.0%
White Fish
8.2%
Potato
5.72% (estimate)
Aubergine
4.0%
Red Bell Pepper
2.38% (estimate)
Onion
1.98% (estimate)
Corn Starch
1.61% (estimate)
Olive Oil
1.4% (estimate)
Vegetable Oil
1.27% (estimate)
Colza Oil
0.63% (estimate)
Sunflower Oil
0.63% (estimate)
Parsley
1.16% (estimate)
Salt
0.13% (estimate)
Thyme
0.13% (estimate)
Black Pepper
0.13% (estimate)
Bay Leaf
2% (estimate)

Allergens

FishGluten

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
No

Contains non-vegetarian ingredients.


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients
Salt
Ingredients
Starch
Ingredients
Vegetable Oil

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

CModerate environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

BVegetable dish for baby, w meat/fish and starch, from 12 months • Score: 72/100

Life-cycle reference

Category: Vegetable dish for baby, w meat/fish and starch, from 12 months PEF environmental score: 0.33 Climate change impact: 2.25 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Vegetable dish for baby, w meat/fish and starch, from 12 months. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Vegetable dish for baby, w meat/fish and starch, from 12 months. Source: ADEME Agribalyse Database.

StageImpact
Agriculture70.6 %
Processing9.7 %
Packaging10.3 %
Transportation6.6 %
Distribution1.6 %
Consumption1.3 %

Bonuses and maluses

Origins of ingredients

Declared origins: Unspecified Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -13 Packaging score: -30

Green-Score for this product

Green-Score for this product

CFinal score: 54/100

Final score breakdown

Life cycle analysis score: 72 Sum of bonuses and maluses: -18 Final score: 54/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.2 km in a petrol car. 225 g CO2e per 100g of product. Reference category: Vegetable dish for baby, w meat/fish and starch, from 12 months. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Vegetable dish for baby, w meat/fish and starch, from 12 months. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Vegetable dish for baby, w meat/fish and starch, from 12 months. Source: ADEME Agribalyse Database.

StageImpact
Agriculture56.9 %
Processing7.4 %
Packaging21.8 %
Transportation12.0 %
Distribution1.2 %
Consumption0.5 %

Packaging

Petite ratatouille et duo de poissons packaging image

Packaging impact

Packaging with a medium impact Malus: -13 Packaging score: -30

Packaging components

ShapeMaterialRecyclingImpact
1 PlatePlasticDiscardHigh
1 SealPlasticDiscardHigh
1 LIDPlasticDiscardHigh

Declared packaging

Plastic, Dry, Lid, Plate

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

France

Origins of ingredients

Declared origins: Unspecified Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Unspecified100 %High

Additional information

Preparation
Réchauffer au bain-marie ou au micro-ondes. Mode d'emploi détaillé sur l'opercule.
Conservation conditions
Avant ouverture, conserver à température ambiante dans un endroit propre et sec. Après ouverture, conserver refermé, 48 heures au réfrigérateur.
Customer service
Service consommateur Blédina, 81 rue de Sans Souci 69576 LIMONEST Cedex

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on June 11, 2019 at 10:19:23 AM UTC by kiliweb .

Last edit on March 17, 2026 at 1:03:25 AM UTC by new-nutrition-bot .

Product page also edited by chevalstar, inf, kiliweb, manu1400, new-nutrition-bot, org-bledina, roboto-app, teolemon, yuka.AptBY4CIHd05N9384Zkk0DiHLLvjIs5zAi4Sog, yuka.CrodBuCkG8gnF8PKj7M712m_H7bQU_9yQ2Umog, yuka.M4hTG9_RNsAzB_T904Mf1iq3Or_pAt1XGWQgow, yuka.PItTGcLVGskDMsSN_tIv_BiKC8S6IuMHAX4jog, yuka.UukcBoCRBpQ5R8LwzrppjDSUJt_EJ9gGJCIUoQ, yuka.YXFJWkNyNG51L29qeFAwRjNBTDMzUFJwNjhHU1IyVzRDZXc0SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvln1DcoX8qG3ubCHTskq7zNaeH5f5aM9O8KfFM6s.

Source List

  • bledina