ProductsSocopaViande hachée bœuf

Socopa

Viande hachée bœuf

Name: Viande hachée bœuf
Brand: Socopa

500g

BARCODE:3039050340849

CATEGORIES:Meats And Their Products, Meals, Meals With Meat

LABELS:French Meat, French Beef, Nutriscore, Nutriscore Grade C

COUNTRIES:France

STORES:carrefour.fr,Carrefour

Health

Nutrition

Nutri-Score

Lower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in moderate quantity (15%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (7%)

Sugars in low quantity (0.5%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.87%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	852 kJ (205 kcal)
Fat	15 g
Saturated fat	7 g
Carbohydrates	2.3 g
Sugars	0.5 g
Dietary fiber	?
Proteins	14 g
Salt	0.87 g
Sodium	0.348 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	852 kJ (205 kcal)	852 kJ (205 kcal)	?
Fat	15 g	15 g	?
Saturated fat	7 g	7 g	?
Carbohydrates	2.3 g	2.3 g	?
Sugars	0.5 g	0.5 g	?
Dietary fiber	?	?	?
Proteins	14 g	14 g	?
Salt	0.87 g	0.87 g	?
Sodium	0.348 g	0.348 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

VIANDE BOVINE ORIGINE FRANCE (75%), EAU, FIBRES VEGETALES (28%), ACIDIFIANTS: E326, E262 AMIDON, SEL, AROME, BETTERAVE ROUGE EN POUDRE, ANTIOXYDANT: E300

Ingredient information

Beef Meat

75.0%

Water

12.5% (estimate)

Vegetable Fiber

28.0%

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:e262-amidon

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized: fr:e262-amidon

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E326 - potassium lactate

Ingredients

Flavouring

Ingredients

Vegetable Fiber

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E262 - Sodium acetatesPreservativeSequestrant

SODIUM ACETATE, also abbreviated NaOAc,[8] is the sodium salt of acetic acid.

Open additive page Source

E300 - Ascorbic acidAntioxidantSequestrant

No additive description is available yet.

Open additive page

E326 - potassium lactateAntioxidantEmulsifierHumectant

POTASSIUM LACTATE is a compound with formula KC3H5O3. It is produced by neutralizing lactic acid which is fermented from a sugar source. Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action. lactic acid and lactates can be consumed by all religious groups, vegans and vegetarians. Although the name refers to milk, it is not made from milk and thus suitable for people with milk allergy or lactose intolerance.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins bonus: +2 Transportation (Worldwide): 0 Environmental policy adjustment: +2 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -10

Packaging

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -10

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic	100 %	19 g	3.8 g
Total	100 %	19 g	3.8 g

Packaging components

Shape	Material	Recycling	Impact
1 Tray (500 g)	Plastic	Recycle IN Sorting BIN	High
1 Film	Plastic	Recycle IN Sorting BIN	High

Transportation

Origins of ingredients

Declared origins are missing for this product. Origins bonus: +2 Transportation (Worldwide): 0 Environmental policy adjustment: +2 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
France	75 %	Medium
Unknown	25 %	Medium

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 13, 2018 at 7:01:11 PM UTC by kiliweb .

Last edit on March 17, 2026 at 3:01:30 PM UTC by new-nutrition-bot .

Product page also edited by cloclorama, driveoff, fgouget, kiliweb, marketinggms, new-nutrition-bot, openfoodfacts-contributors, roboto-app, tom1707, yuka.V2YwRkZxZ0YrcVFYa05zVjB3dUY0dlJLeGNLM0IxR3hPc0VKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh15WoaHvBbOOhfviXWMwe3UcZvsO99y4qXeOas, yuka.sY2b0xO6T85zoF3NwEKvlmtDAtbX8x3ObDbihEum28-JAL_jR-5L2ZrjM6s.

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