
Le Petit Frais
Labels
Health
Nutrition
Label
Nutrient levels
Fat in moderate quantity (3.9%)
Saturated fat in moderate quantity (2.7%)
Sugars in low quantity (3.8%)
Salt in low quantity (0.1%)
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 367 kJ (88 kcal) |
| FAT | 3.9 g |
| Saturated fat | 2.7 g |
| Carbohydrates | 3.8 g |
| Sugars | 3.8 g |
| Dietary fiber | 0 g |
| Proteins | 9.3 g |
| Salt | 0.1 g |
| Sodium | 0.04 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 367 kJ (88 kcal) | ? (88 kcal) | ? |
| FAT | 3.9 g | 3.9 g | ? |
| Saturated fat | 2.7 g | 2.7 g | ? |
| Carbohydrates | 3.8 g | 3.8 g | ? |
| Sugars | 3.8 g | 3.8 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | 0 g | 0 g | ? |
| Proteins | 9.3 g | 9.3 g | ? |
| Salt | 0.1 g | 0.1 g | ? |
| Sodium | 0.04 g | 0.04 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 367 kJ. Reference adult weight: 70 kg. Energy density: Low.
Ingredients
Ingredients image

Ingredients list
Ingredient information
Allergens
Ingredients analysis
No ingredients containing palm oil.
Contains non-vegan ingredients.
No non-vegetarian ingredients.
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 3
How NOVA works
Additives
E203 - Calcium sorbatePreservative
CALCIUM SORBATE is the calcium salt of sorbic acid. Calcium sorbate is a polyunsaturated fatty acid salt.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Life cycle analysis
Average impact of the category
Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Petit-Suisse like fresh cream cheese, plain, around 9% fat. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 68.3 % |
| Processing | 10.4 % |
| Packaging | 9.3 % |
| Transportation | 7.3 % |
| Distribution | 3.7 % |
| Consumption | 1.0 % |
Bonuses and maluses
Origins of ingredients
Packaging impact
Green-Score for this product
Green-Score for this product
Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Petit-Suisse like fresh cream cheese, plain, around 9% fat. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 72.6 % |
| Processing | 6.0 % |
| Packaging | 9.7 % |
| Transportation | 10.0 % |
| Distribution | 1.5 % |
| Consumption | 0.3 % |
Packaging
Packaging impact
Data precision
Transportation
Origins of ingredients
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 100 % | Medium |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on October 19, 2017 at 9:24:22 AM UTC by kiliweb .
Last edit on March 17, 2026 at 10:13:16 PM UTC by new-nutrition-bot .
Product page also edited by charlesnepote, kiliweb, magasins-u, mondoloni, new-nutrition-bot, ocr-nutriscore, openfoodfacts-contributors, parisi, quentinbrd, roboto-app, spotter, tonythi, yuka.WjY4WkZMOGl0OEl0cS9kbjhRdUUvOTVaeklhaVpubTJLUFE4SUE9PQ, yuka.ZXZvY0tadGFwZVV3dVBBajh6ZnB5TUpXeksrMFVXS1dPcllXSVE9PQ.