D'aucy
Matelote de thon et petits légumes Plat de la mer d'aucy 300g
300 g
BARCODE:3017800132425
COMMON NAME:Carottes, thon listao oignons et champignons de paris
PACKAGER CODE:FR 29.269.020 CE
CATEGORIES:Canned Foods, Meals, Meals With Fish, Combination Meals, Canned Meals, Microwave Meals, Ready To Eat Combination Meals
LABELS:No Artificial Flavors, Source Of Proteins, Green Dot, High Proteins, Made In France, No Colorings, Nutriscore, Nutriscore Grade A, Triman, Eco Emballages
PACKAGING:Plastic, Cardboard, Tray, Etui En Carton, Film En Plastique
ORIGIN:Origine produit fini : France # origine thon listao : UE/hors UE # origine carottes : UE
MANUFACTURING:Compagnie Générale de Produits Alimentaires Peny - CGPA [Filiale Union Fermière Morbihannaise - UFM (Filiale Groupe CECAB)] - Pont Hellec - 29380 Saint-Thurien,Finistère,Bretagne,France
COUNTRIES:France
STORES:Auchan,Magasins U,Carrefour,carrefour.fr,Leclerc
Health
Nutrition
Nutri-Score
Very good nutritional qualityNutrient levels
Fat in moderate quantity (3.3%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.4%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (2.1%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.78%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 308 kJ (74 kcal) |
| Fat | 3.3 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 3.3 g |
| Sugars | 2.1 g |
| Dietary fiber | 1.3 g |
| Proteins | 7 g |
| Salt | 0.78 g |
| Sodium | 0.312 g |
| Fruits, vegetables and legumes | ~ 48.3816468253968 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 308 kJ (74 kcal) | 308 kJ (74 kcal) | ? |
| Fat | 3.3 g | 3.3 g | ? |
| Saturated fat | 0.4 g | 0.4 g | ? |
| Carbohydrates | 3.3 g | 3.3 g | ? |
| Sugars | 2.1 g | 2.1 g | ? |
| Dietary fiber | 1.3 g | 1.3 g | ? |
| Proteins | 7 g | 7 g | ? |
| Salt | 0.78 g | 0.78 g | ? |
| Sodium | 0.312 g | 0.312 g | ? |
| Fruits, vegetables and legumes | ~ 48.3816468253968 % | ? | ~ 48.3816468253968 % |
Serving size
300g
Ingredients
Ingredients image
Ingredients list
carrots 33.3%, precooked skipjack tuna 21.3%, water, onions 7.4%, button mushrooms 5.5%, white wine, sunflower oil, starches, double tomato paste, salt, garlic powder, pepper, natural thyme flavor, natural laurel flavor, contains sulphites,
Ingredient information
Carrot
33.3%
Skipjack Tuna
21.3%
Water
14.72% (estimate)
Onion
7.4%
Cultivated Mushroom
5.5%
White Wine
3.37% (estimate)
Sunflower Oil
3.11% (estimate)
Starch
2.55% (estimate)
Double Concentrated Tomato
2.18% (estimate)
Salt
0.39% (estimate)
Garlic
0.39% (estimate)
Pepper
0.39% (estimate)
Natural Thyme Flavouring
0.39% (estimate)
Natural Laurel Flavouring
5.01% (estimate)
Allergens
FishSulphur Dioxide And Sulphites
Traces
Sulphur Dioxide And Sulphites
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Vegetarian
No
Contains non-vegetarian ingredients.
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Ingredients
Flavouring
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Packaging impact
Packaging with a medium impact
Malus: -12
Packaging score: -18
Packaging
Packaging impact
Packaging with a medium impact
Malus: -12
Packaging score: -18
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| 1 Tray | Plastic | Recycle IN Sorting BIN | High |
| 1 Sleeve | Cardboard | Recycle IN Sorting BIN | Low |
| 1 Film | Plastic | Recycle IN Sorting BIN | High |
Declared packaging
Plastic, Cardboard, Tray, Etui En Carton, Film En Plastique
Transportation
Manufacturing locations
Compagnie Générale de Produits Alimentaires Peny - CGPA [Filiale Union Fermière Morbihannaise - UFM (Filiale Groupe CECAB)] - Pont Hellec - 29380 Saint-Thurien,Finistère,Bretagne,France
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Additional information
- Preparation
- Percez l'opercule avec une fourchette. Faites réchauffer au micro-ondes 2 à 3 minutes selon la puissance du four. Retirez l'opercule.
- Conservation conditions
- Avant ouverture, à conserver dans un endroit sec et tempéré. Après ouverture, à conserver au réfrigérateur et à consommer dans les 24h.
- Customer service
- Service consommateurs d'aucy France, Libre réponse 86007
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on November 24, 2012 at 12:57:12 PM UTC by grdscarabe .
Last edit on March 17, 2026 at 6:09:09 PM UTC by new-nutrition-bot .
Product page also edited by big-brother, chkoupinator, driveoff, ecoscore-impact-estimator, epfoodeye, fgouget, foodless, grdscarabe, inf, jacob80, kiliweb, magasins-u, manu1400, new-nutrition-bot, oceaneg, openfoodfacts-contributors, org-d-aucy, packbot, roboto-app, tacinte, teolemon, yuka.VEpnYUY0UURoNk11eHNZMStnbno5K3RlMWJLekF6S2NLOEJPSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvll57A_r4vS6cMDzSk2eK4PCfLZ3LZtoq2bDQF6s, yuka.sY2b0xO6T85zoF3NwEKvlm5HQsXfrxHnDkTTgEixwOaCH5ixT89r2JHqaao, yuka.sY2b0xO6T85zoF3NwEKvlmVKcsjGpCCfLCPiuU62-9jSLrrOS49z_Y3VKag, yuka.sY2b0xO6T85zoF3NwEKvln0Wa8LEmjzLHj7tpkLU99nTIrWzfswpy7XIEqs.
Source List
- d-aucy