ProductsTrader Joe'sKrokante repen
Krokante repen
Barcode 27070284
Trader Joe's

Krokante repen

3 x 25 g
BARCODE:27070284
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Snacks, Sweet Snacks, Nuts And Their Products, Bars, Cereal Bars, Nut Bars
LABELS:No Gluten, Organic, Eu Organic, Non Eu Agriculture, Eu Agriculture, Eu Non Eu Agriculture, Gr Bio 01, Green Dot
COUNTRIES:Belgium, France

Health

Nutrition

Nutri-Score

DLower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in high quantity (32%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (18%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.03%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Krokante repen nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Bars
Energy~ 2040 kJ (513 kcal)1,865.867 kJ (440 kcal) (+9%)
Fat32 g20.087 g (+59%)
Saturated fat5 g8.12 g (-38%)
Carbohydrates32 g51.312 g (-38%)
Sugars18 g28.809 g (-38%)
Dietary fiber5 g?
Proteins16 g11.199 g (+43%)
Salt0.03 g0.361 g (-92%)
Sodium0.012 g0.144 g (-92%)
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 2040 kJ (513 kcal)? (513 kcal)?
Fat32 g32 g?
Saturated fat5 g5 g?
Carbohydrates32 g32 g?
Sugars18 g18 g?
Dietary fiber5 g5 g?
Proteins16 g16 g?
Salt0.03 g0.03 g?
Sodium0.012 g0.012 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

25g

Ingredients

Ingredients image

Krokante repen ingredients image

Ingredients list

sesame seeds' 60 %, inulin', rice syrup', agave nectar', ,quot,from organic farming kan sporen van aardnoten en noten bevatten, / may contain traces of peanuts and nuts, van warmte en voch à concerverà l'abri c 284

Ingredient information

Sesame Seeds
60.0%
Inulin
23.33% (estimate)
Rice Syrup
8.33% (estimate)
Nectar D Agave
4.17% (estimate)
Quot
2.08% (estimate)
Kan Sporen Van Aardnoten En Noten Bevatten
1.04% (estimate)
Van Warmte En Voch A Concervera L Abri C 284
1.04% (estimate)

Added sugars

Contains added sugars (9%) Added sugars: rice syrup Quantity of added sugars: 9%

Allergens

PeanutsSesame Seeds

Traces

Nuts

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:nectar-d-agave, fr:quot, fr:kan-sporen-van-aardnoten-en-noten-bevatten, fr:van-warmte-en-voch-a-concervera-l-abri-c-284

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:nectar-d-agave, fr:quot, fr:kan-sporen-van-aardnoten-en-noten-bevatten, fr:van-warmte-en-voch-a-concervera-l-abri-c-284

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:nectar-d-agave, fr:quot, fr:kan-sporen-van-aardnoten-en-noten-bevatten, fr:van-warmte-en-voch-a-concervera-l-abri-c-284


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Vegetable Fiber

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on March 3, 2018 at 5:35:16 PM UTC by kiliweb .

Last edit on March 17, 2026 at 6:17:53 AM UTC by new-nutrition-bot .

Product page also edited by an2, autorotate-bot, christian2605, dafuni, ecoscore-impact-estimator, fix-salt-bot, inf, itsjustruby, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, scanbot, teolemon, yuka.EOluJ9qGD_IuLsuOi4AEhDOXMuTPWd1pCHciow, yuka.R3FFNER2a25wcWs2dGRvRytEZjgwZTV1K0lHRWNVbXdGY3dMSWc9PQ, yuka.UTdJSk9hMGpudEk0dWNKbDFDUDZwdTV2MTdXSFF6MjhJY3d6SUE9PQ, yuka.VDY5YU1xRVRtTjRseGMwQTVnK0Y1K2x4N01DV2VUdnJPZUFCSWc9PQ, yuka.WTU4ckdyc1IvUHdVc3ZFbm9Vck4vL0pubUxXb1VIenVGdU5KSUE9PQ, yuka.WXFZUE42b2pvdkk3aXNFRDN4VEo4NHhOOWJ2NFdXcVZMY1ZQSVE9PQ, yuka.YXY1UVRQd2FpdEpRbjhRUi94Yno0c3AzMWFUNWZHV0tHKzAvSVE9PQ, yuka.ZS93TlFLb3ZvdlF0b3RndS9EYmY2b3h0bkxQemYzanRBc0ZOSVE9PQ, yuka.ZnZ3RUU1OE11K2czc1Axa3ppN28wZmxWeExhR2RFV1RDYzBKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk9kWIrhgg_ECgz6u2HS58afHK3MX4t34afga6o, yuka.sY2b0xO6T85zoF3NwEKvlmZ6aOTxohTbMQHttBy12d6vE6T1YYht5LOlN6g, yuka.sY2b0xO6T85zoF3NwEKvlnZMSorjnw_VFiPWwFSWl_OCL6P6fttz_obDEao.