ProductsHuile pour Friture

Huile pour Friture

BARCODE:27008591

CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fats, Vegetable Fats, Vegetable Oils, Sunflower Seeds And Their Products, Sunflower Oils, Huiles De Friture

LABELS:Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan

COUNTRIES:Belgium, France

STORES:Aldi

Health

Nutrition

Nutri-Score

Average nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

Nutrient levels

Fat in high quantity (92%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (15%)

Sugars in low quantity (0%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Sunflower oils
Energy	~ 3404 kJ (828 kcal)	3,540.677 kJ (861 kcal) (-4%)
Fat	92 g	95.615 g (-4%)
Saturated fat	15 g	10.378 g (+45%)
Carbohydrates	0 g	0 g
Sugars	0 g	0 g
Dietary fiber	?	?
Proteins	0 g	0.001 g (-100%)
Salt	0 g	0.001 g (-100%)
Sodium	0 g	0.000225 g (-100%)
Fruits, vegetables and legumes	~ 0 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 3404 kJ (828 kcal)	? (828 kcal)	?
Fat	92 g	92 g	?
Saturated fat	15 g	15 g	?
Carbohydrates	0 g	0 g	?
Sugars	0 g	0 g	?
Dietary fiber	?	?	?
Proteins	0 g	0 g	?
Salt	0 g	0 g	?
Sodium	0 g	0 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

sunflower oil, palm oil, sunflower oil rich in oleic acid, rapeseed oil, anti-foaming: dimethylpolysiloxane, this pure vegetable frying oil is neutral in taste, renew the oil completely after 10 uses, do not heat the oil beyond 175 °c, recommended to keep cool and away from light,

Ingredient information

Sunflower Oil

55.56% (estimate)

Palm Oil

22.22% (estimate)

Huile De Tournesol Riche En Acide Oleique

11.11% (estimate)

Colza Oil

5.56% (estimate)

Anti Foaming Agent

2.78% (estimate)

E900a

2.78% (estimate)

Cette Huile De Friture Vegetale Pure Est Neutre De Gout

1.39% (estimate)

Renouvelez L Huile Completement Apres 10 Utilisations

0.69% (estimate)

Ne Pas Chauffer L Huile Au Dela De 175 C

0.35% (estimate)

Recommande De Conserver Au Frais Et A L Abri De La Lumiere

0.35% (estimate)

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Yes

No non-vegan ingredients.

Unrecognized: fr:huile-de-tournesol-riche-en-acide-oleique, fr:cette-huile-de-friture-vegetale-pure-est-neutre-de-gout, fr:renouvelez-l-huile-completement-apres-10-utilisations, fr:ne-pas-chauffer-l-huile-au-dela-de-175-c, fr:recommande-de-conserver-au-frais-et-a-l-abri-de-la-lumiere

Vegetarian

Yes

No non-vegetarian ingredients.

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane

Additives

E900a - Dimethyl polysiloxane

Ingredients

Anti Foaming Agent

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane

Polydimethylsiloxane (PDMS) belongs to a group of polymeric organosilicon compounds that are commonly referred to as silicones. PDMS is the most widely used silicon-based organic polymer, and is particularly known for its unusual rheological (or flow) properties. PDMS is optically clear, and, in general, inert, non-toxic, and non-flammable. It is also called dimethylpolysiloxane or dimethicone and is one of several types of silicone oil (polymerized siloxane). Its applications range from contact lenses and medical devices to elastomers; it is also present in shampoos (as dimethicone makes hair shiny and slippery), food (antifoaming agent), caulking, lubricants and heat-resistant tiles.

Open additive page Source

E900a - Dimethyl polysiloxaneEmulsifier

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

High environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Sunflower oil • Score: 68/100

Life-cycle reference

Category: Sunflower oil PEF environmental score: 0.36 Climate change impact: 2.36 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Sunflower oil. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Sunflower oil. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	83.0 %
Processing	5.0 %
Packaging	4.2 %
Transportation	6.3 %
Distribution	1.4 %
Consumption	0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Final score: 38/100

Final score breakdown

Life cycle analysis score: 68 Sum of bonuses and maluses: -30 Final score: 38/100

Carbon footprint

Equivalent to driving 1.2 km in a petrol car. 236 g CO2e per 100g of product. Reference category: Sunflower oil. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sunflower oil. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sunflower oil. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	74.6 %
Processing	8.9 %
Packaging	4.9 %
Transportation	10.8 %
Distribution	0.8 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Medium risk of deforestation Presence of one or more ingredients at risk of deforestation, with moderate risk given their quantity, origin and/or labels. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: C Presence of one or more ingredients at risk of deforestation, with moderate risk given their quantity, origin and/or labels. Total Forest Footprint: 0.010 m² per kg of food

Deforestation risk details

Palm oil Primary ingredient grade: C Primary ingredient: 0.010 m² per kg of food Palm oil production, concentrated mainly in Indonesia and Malaysia, contributes significantly to deforestation. Borneo has lost more than half of its forests since the 1970s. Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on September 26, 2018 at 5:29:09 PM UTC by kiliweb .

Last edit on March 17, 2026 at 6:05:59 AM UTC by new-nutrition-bot .

Product page also edited by inf, itsjustruby, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, teolemon, uliege, yuka.CrkZJ_TbAdMPN8KJ-I45zDGkStjYU9JBGmUxog, yuka.JJJdbOamPNMxE_Dq6qJk0jSLH7r8O8NHQ1Uyog, yuka.UTZrQ1Rwa25wdWtVdC9ZWHBRanQzOXR0K1pLeGVuMlBNZE1lSVE9PQ, yuka.Wi9zSkhxNGVoY0VSaC9FbXh4anVwdDVULzUyNUFGaVhGZXdvSVE9PQ, yuka.Yi9nalBZSWxuZXNUdXN4bHBnajA0ZE5YL29HTFkwK1dLckJNSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlld1aeqFjWvWDj_uhxWmwci8Dq2wXe5DyK_9Eas.

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