ProductsLidlXXL Saucisses de Nuremberg
XXL Saucisses de Nuremberg
Barcode 20950415
Lidl

XXL Saucisses de Nuremberg

500 g
BARCODE:20950415
CATEGORIES:Meats And Their Products, Meats, Prepared Meats, Sausages, German Sausages, Saucisses De Nuremberg
LABELS:Pgi
ORIGIN:Porc Origine Ue
COUNTRIES:Croatia, France, Germany
STORES:LIDL

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (30%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (11%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.5%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (1.8%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

XXL Saucisses de Nuremberg nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy1,376 kJ (333 kcal)
FAT30 g
Saturated fat11 g
Carbohydrates1 g
Sugars0.5 g
Dietary fiber1 g
Proteins14.2 g
Salt1.8 g
Sodium0.72 g
Minerals
Fruits, vegetables and legumes~ 0.41 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy1,376 kJ (333 kcal)1,376 kJ (333 kcal)~ 858.64 kJ (205 kcal)
FAT30 g30 g~ 10.08 g
Saturated fat11 g11 g~ 3.68 g
Cholesterol~ 0.08 g?~ 0.08 g
Carbohydrates1 g1 g~ 0.42 g
Sugars0.5 g0.5 g~ 0.18 g
Added sugars~ 0.17 g?~ 0.17 g
Sucrose~ 0.17 g?~ 0.17 g
Glucose~ 0 g?~ 0 g
Fructose~ 0 g?~ 0 g
Galactose~ 0 g?~ 0 g
Lactose~ 0 g?~ 0 g
Maltose~ 0 g?~ 0 g
Starch~ 0 g?~ 0 g
Polyols~ 0 g?~ 0 g
Dietary fiber1 g1 g~ 0 g
Proteins14.2 g14.2 g~ 28.2 g
Salt1.8 g1.8 g~ 1.11 g
Sodium0.72 g0.72 g~ 0.44 g
Alcohol~ 0 % vol?~ 0 % vol
Vitamins
Vitamin A~ 0 g?~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E~ 0 g?~ 0 g
Vitamin C~ 0 g?~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0.01 g?~ 0.01 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 0.37 g?~ 0.37 g
Calcium~ 0.01 g?~ 0.01 g
Phosphorus~ 0.22 g?~ 0.22 g
Iron~ 0 g?~ 0 g
Magnesium~ 0.03 g?~ 0.03 g
Zinc~ 0 g?~ 0 g
Copper~ 0 g?~ 0 g
Manganese~ 0 g?~ 0 g
Selenium~ 0 g?~ 0 g
Iodine~ 0 g?~ 0 g
Fruits, vegetables and legumes~ 0.41 %?~ 0.41 %
Phylloquinone~ 0 g?~ 0 g
Water~ 57.53 g?~ 57.53 g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,376 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
80 min (~8,023 steps)
Swimming
48 min
Bicycling
37 min
Running
28 min

Ingredients

Ingredients image

XXL Saucisses de Nuremberg ingredients image

Ingredients list

95% pork meat (fr: origin*: germany, netherlands, belgium, denmark, luxembourg, spain, france), bacon (shingleere), iodized table salt (table salt, potassium iodate), spices (marjoram, pepper, cumin, chilli, allspice, cardamom, nutmeg), spice extracts, dextrose, stabiliser: diphosphates, sheep casing, (fr: *depending on supply,) may contain traces of mustard and celery, unopened, to be kept at 7°c maximum (ch: 5°c max,) and

Ingredient information

Pork Meat
95.0%
Bacon
2.73% (estimate)
Bardiere
2.73% (estimate)
Iodised Salt
0.9% (estimate)
Salt
0.45% (estimate)
E917
0.45% (estimate)
Spice
0.69% (estimate)
Marjoram
0.34% (estimate)
Pepper
0.17% (estimate)
Cumin
0.09% (estimate)
Chili Pepper
0.04% (estimate)
Allspice
0.02% (estimate)
Cardamom
0.01% (estimate)
Nutmeg Nut
0.01% (estimate)
Spice Extract
0.34% (estimate)
Dextrose
0.17% (estimate)
Stabiliser
0.09% (estimate)
E450
0.09% (estimate)
Sheeps Casing
0.04% (estimate)
Non Ouvert
0.02% (estimate)
A Conser
0.01% (estimate)
Ver A 7 C Maximum
0.01% (estimate)
Et
0.01% (estimate)

Traces

CeleryMustard

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:bardiere, fr:non-ouvert, fr:a-conser, fr:ver-a-7-c-maximum, fr:et

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:bardiere, en:sheeps-casing, fr:non-ouvert, fr:a-conser, fr:ver-a-7-c-maximum, fr:et

Vegetarian
No

Contains non-vegetarian ingredients.

Unrecognized: fr:bardiere, en:sheeps-casing, fr:non-ouvert, fr:a-conser, fr:ver-a-7-c-maximum, fr:et


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E450 - Diphosphates
Ingredients
Dextrose
Ingredients
Glucose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E450 - DiphosphatesEmulsifierHumectantSequestrantStabiliserThickener

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Origins of ingredients

Declared origins: Porc Origine Ue Origins bonus: +3 Transportation (Worldwide): 0 Environmental policy adjustment: +3 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

XXL Saucisses de Nuremberg packaging image

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Declared origins: Porc Origine Ue Origins bonus: +3 Transportation (Worldwide): 0 Environmental policy adjustment: +3 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Unknown14 %Medium
Belgium14 %Medium
Denmark14 %Medium
France14 %Medium
Luxembourg14 %Medium
Netherlands14 %Medium
Spain14 %Medium
Germany5 %Medium

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on August 8, 2018 at 1:35:44 PM UTC by date-limite-app .

Last edit on March 17, 2026 at 10:07:32 PM UTC by new-nutrition-bot .

Product page also edited by benbenben, date-limite-app, inf, jorjo, kiliweb, new-nutrition-bot, roboto-app, yuka.FLNNF_WKNOsQEfrK9qU4zSqRGcjYH69YN1NQog.