ProductsSol & MarCanitas, De Fuet Dolot
Canitas, De Fuet Dolot
Barcode 20645052
Sol & Mar

Canitas, De Fuet Dolot

BARCODE:20645052
LABELS:Made In Spain
COUNTRIES:France
STORES:Lidl

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Canitas, De Fuet Dolot nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1592.8 kJ (384 kcal)
Fat30 g
Saturated fat16 g
Carbohydrates2.4 g
Sugars2.4 g
Dietary fiber?
Proteins26 g
Salt3.4 g
Sodium1.36 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1592.8 kJ (384 kcal)? (384 kcal)?
Fat30 g30 g?
Saturated fat16 g16 g?
Carbohydrates2.4 g2.4 g?
Sugars2.4 g2.4 g?
Dietary fiber???
Proteins26 g26 g?
Salt3.4 g3.4 g?
Sodium1.36 g1.36 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients image

Canitas, De Fuet Dolot ingredients image

Ingredients list

viande de porc*, graisse de porc, d 'acidité: lactate de potassium, acétates de P otassum?, sel CUisine, dextrose, poivre noir, épaississant chlorqre de cium; antioxydant: ascorbate de sodium; gélifi ant?.') ginate sodium; conservateurs: nitrite de sodium, nitrate cle sium; ferments de maturation. 100 g salami sonté partir de 180 g de viande de porc,

Ingredient information

Pork Meat
53.57% (estimate)
Graisse De Porc
23.21% (estimate)
D Acidite
11.61% (estimate)
E326
11.61% (estimate)
Acetates De P Otassum
5.8% (estimate)
Salt
1.7% (estimate)
Dextrose
1.7% (estimate)
Black Pepper
1.2% (estimate)
Epaississant Chlorqre De Cium
0.6% (estimate)
Antioxidant
0.3% (estimate)
E301
0.3% (estimate)
Gelifi Ant Ginate Sodium
0.15% (estimate)
Preservative
0.08% (estimate)
E250
0.08% (estimate)
Nitrate Cle Sium
0.04% (estimate)
Ferments De Maturation
0.02% (estimate)
Salami Sonte Partir De 180 G De Viande De Porc
0.02% (estimate)

Added sugars

Contains added sugars (2%) Added sugars: dextrose Quantity of added sugars: 2%

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:d-acidite, fr:acetates-de-p-otassum, fr:epaississant-chlorqre-de-cium, fr:gelifi-ant-ginate-sodium, fr:nitrate-cle-sium, fr:salami-sonte-partir-de-180-g-de-viande-de-porc

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:acetates-de-p-otassum, fr:epaississant-chlorqre-de-cium, fr:gelifi-ant-ginate-sodium, fr:nitrate-cle-sium, fr:salami-sonte-partir-de-180-g-de-viande-de-porc

Vegetarian
No

Contains non-vegetarian ingredients.

Unrecognized: fr:acetates-de-p-otassum, fr:epaississant-chlorqre-de-cium, fr:gelifi-ant-ginate-sodium, fr:nitrate-cle-sium, fr:salami-sonte-partir-de-180-g-de-viande-de-porc


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E326 - potassium lactate
Ingredients
Dextrose
Ingredients
Glucose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E250 - Sodium nitrite EFSA overexposure risk: highPreservative

Sodium nitrite (E250) is a salt used for curing and preserving meat products.

It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.

However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.

E301 - Sodium ascorbateAntioxidant

SODIUM ASCORBATE is one of a number of mineral salts of ascorbic acid (vitamin C).

E326 - potassium lactateAntioxidantEmulsifierHumectant

POTASSIUM LACTATE is a compound with formula KC3H5O3. It is produced by neutralizing lactic acid which is fermented from a sugar source. Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action. lactic acid and lactates can be consumed by all religious groups, vegans and vegetarians. Although the name refers to milk, it is not made from milk and thus suitable for people with milk allergy or lactose intolerance.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: pork meat

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on August 27, 2017 at 11:43:45 AM UTC by openfoodfacts-contributors .

Last edit on March 17, 2026 at 7:05:35 PM UTC by new-nutrition-bot .

Product page also edited by big-brother, date-limite-app, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, teolemon, yuka.AKlhA-OHAOsrRsb0jaAT-im0Lt_HINVQAmANog, yuka.ALEePsSAAfIBHfXcj6kX5BKLBdW4GNBFRk4DoQ, yuka.B5IZbPekM8oQJsf10bxkxWTmLdXfOeVkB2ctog, yuka.CIJJFv20PfExIMXKwKU_8AOCHtrZL8BhOXImog, yuka.I4BHZPiQRcwxI_HO3p4bgzafL_rvEt5BOmUiow, yuka.WDdvL0g2SVFqOWxVaGN3WnpraU94dEpuemEyUkEzSzVjT2xKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmlWS-qDnAz5GTrliGTWl-WkB8zDbdV1v9fDOqs.