ProductsBio citron plein sud
Bio citron plein sud
Barcode 20298814

Bio citron plein sud

BARCODE:20298814
CATEGORIES:Plant Based Foods And Beverages, Beverages, Plant Based Beverages, Fruit Based Beverages, Juices And Nectars, Fruit Juices, Lemon Juice
LABELS:Organic, No Preservatives, Nutriscore, Nutriscore Grade C
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in low quantity (0.5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.1%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (1.3%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition label

Bio citron plein sud nutrition label

Nutrition facts

Nutrition factsAs sold for 100 ml
Energy~ 53.1 kJ (19 kcal)
Fat0.5 g
Saturated fat0.1 g
Carbohydrates1.3 g
Sugars1.3 g
Dietary fiber0.5 g
Proteins0.5 g
Salt?
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy~ 53.1 kJ (19 kcal)? (19 kcal)?
Fat0.5 g0.5 g?
Saturated fat0.1 g0.1 g?
Carbohydrates1.3 g1.3 g?
Sugars1.3 g1.3 g?
Dietary fiber0.5 g0.5 g?
Proteins0.5 g0.5 g?
Salt???
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

100ml

Ingredients

Ingredients image

Bio citron plein sud ingredients image

Ingredients list

Spe ité à diluer pour boisson, au jus de DÉCLAR à base de concentré avec pulpe*. citr Ten en fruits 42%: minimum. Valeus not ing dients : Eau, jus de citron à moyennes Energe base de concentré* 42%, pulpes de citron, acidifiant: acide citrique, Matieres ge dont acides aróme naturel de citron. *Issu de l'Agriculture Biologique. Glucides Consell de préparation : agiter avant 0t Protnes 5 ou 6 volumes d'eau selon les goûts. Sel

Ingredient information

Spe Ite A Diluer Pour Boisson
50% (estimate)
Jus De Declar A Base De Concentre Avec Pulpe
25% (estimate)
Citr Ten En Fruits
42.0%
Minimum
12.5% (estimate)
Valeus Not Ing Dients
12.5% (estimate)
Jus De Citron A Moyennes Energe Base De Concentre
42.0%

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:spe-ite-a-diluer-pour-boisson, fr:jus-de-declar-a-base-de-concentre-avec-pulpe, fr:citr-ten-en-fruits, fr:minimum, fr:valeus-not-ing-dients, fr:jus-de-citron-a-moyennes-energe-base-de-concentre, fr:matieres-ge-dont-acides-arome-naturel-de-citron, fr:glucides-consell-de-preparation, fr:agiter-avant-0t-protnes-5-ou-6-volumes-d-eau-selon-les-gouts

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:spe-ite-a-diluer-pour-boisson, fr:jus-de-declar-a-base-de-concentre-avec-pulpe, fr:minimum, fr:valeus-not-ing-dients, fr:jus-de-citron-a-moyennes-energe-base-de-concentre, fr:matieres-ge-dont-acides-arome-naturel-de-citron, fr:agiter-avant-0t-protnes-5-ou-6-volumes-d-eau-selon-les-gouts

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:spe-ite-a-diluer-pour-boisson, fr:jus-de-declar-a-base-de-concentre-avec-pulpe, fr:minimum, fr:valeus-not-ing-dients, fr:jus-de-citron-a-moyennes-energe-base-de-concentre, fr:matieres-ge-dont-acides-arome-naturel-de-citron, fr:agiter-avant-0t-protnes-5-ou-6-volumes-d-eau-selon-les-gouts


Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

EVery high environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

DMixed fruits juice, pure juice • Score: 41/100

Life-cycle reference

Category: Mixed fruits juice, pure juice PEF environmental score: 0.20 Climate change impact: 0.88 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mixed fruits juice, pure juice. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mixed fruits juice, pure juice. Source: ADEME Agribalyse Database.

StageImpact
Agriculture60.7 %
Processing2.9 %
Packaging14.6 %
Transportation15.6 %
Distribution4.8 %
Consumption1.3 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Green-Score for this product

EFinal score: 21/100

Final score breakdown

Life cycle analysis score: 41 Sum of bonuses and maluses: -20 Final score: 21/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.5 km in a petrol car. 88 g CO2e per 100g of product. Reference category: Mixed fruits juice, pure juice. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mixed fruits juice, pure juice. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mixed fruits juice, pure juice. Source: ADEME Agribalyse Database.

StageImpact
Agriculture26.0 %
Processing10.1 %
Packaging19.5 %
Transportation39.5 %
Distribution4.1 %
Consumption0.8 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on May 28, 2019 at 5:15:18 PM UTC by kiliweb .

Last edit on March 17, 2026 at 4:31:00 AM UTC by new-nutrition-bot .

Product page also edited by anonymous-h4fe4z22fq, ecoscore-impact-estimator, kiliweb, new-nutrition-bot, openfoodfacts-contributors, phil03, roboto-app, teolemon, yuka.ZmZ3UktKcGR0c1pSeFBZZTFBN1V5L1p4K3IvMlVWcW5kTEFzSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh0aedXQnxvDBR_WhBGN98jUCprpUdVR2aHjbKo, yuka.sY2b0xO6T85zoF3NwEKvlhB5T_HAphnkDj7TyEykm4qWf5j2edFu0pXaNKg, yuka.sY2b0xO6T85zoF3NwEKvlhJtT-rfvQr9DQ3RyFyOxs-tBLHKQoF_65HmIag, yuka.sY2b0xO6T85zoF3NwEKvlhRFcfCHqSD5NhLfmFeM_IiUJb63avpr6dnTDqs, yuka.sY2b0xO6T85zoF3NwEKvlk51dvP7oAubDBPUlnWC4_2IfqDGfYgv4prlaas, yuka.sY2b0xO6T85zoF3NwEKvlkZEVurTrRftOj3hpmG5wt6iMIf1XP4juNT-GKo, yuka.sY2b0xO6T85zoF3NwEKvlklpDeDvjDbEaUPkmlKk5NuEBafIc_9M8KL5N6g, yuka.sY2b0xO6T85zoF3NwEKvlmJ8av_drCPNbwDknVSxnvWuLJD0Yukt3ZrKOas, yuka.sY2b0xO6T85zoF3NwEKvlmZ4YofO_zjuOznSsmCR9O2DKJG4WO9O6NP8Nqs, yuka.sY2b0xO6T85zoF3NwEKvlnZhX_PurBecaSzUwU6Vw4qwcszLRNBY46v_GKo.