Bio Sonne
Jus de pomme Bio naturellement
1 l
BARCODE:20148218
COMMON NAME:Jus de pomme Bio, naturellement trouble
CATEGORIES:Beverages And Beverages Preparations, Plant Based Foods And Beverages, Beverages, Plant Based Beverages, Fruit Based Beverages, Juices And Nectars, Fruit Juices, Non Alcoholic Beverages, Unsweetened Beverages, Apple Juices
LABELS:Vegetarian, German Agricultural Society, Organic, Eu Organic, No Gmos, Silver Medal Of The German Agricultural Society, Vegan, 2017 Silver Medal Of The German Agricultural Society, At Bio 301, Eu Agriculture, Fsc, Fsc C081801
PACKAGING:Paper And Cardboard Plastic Aluminium, Elo Pak, Diamond Curve
COUNTRIES:Austria, France, Germany
STORES:NORMA
Labels
Nutri-Score
Bad nutritional quality
Bad nutritional qualityNOVA Group
Unprocessed or minimally processed foods
Unprocessed or minimally processed foodsEnvironmental Score
Not computed
Not computedHealth
Nutrition
Label
Bad nutritional qualityNutrient levels
Fat in low quantity (0.1%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.1%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (10.5%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.01%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 ml |
|---|---|
| Energy | 201 kJ (47 kcal) |
| FAT | 0.1 g |
| Saturated fat | < 0.1 g |
| Carbohydrates | 11 g |
| Sugars | 10.5 g |
| Dietary fiber | 0.2 g |
| Proteins | 0.1 g |
| Salt | < 0.01 g |
| Sodium | < 0 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 ml | As sold Per 100 ml (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 201 kJ (47 kcal) | 201 kJ (47 kcal) | ? |
| FAT | 0.1 g | 0.1 g | ? |
| Saturated fat | < 0.1 g | < 0.1 g | ? |
| Carbohydrates | 11 g | 11 g | ? |
| Sugars | 10.5 g | 10.5 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | 0.2 g | 0.2 g | ? |
| Proteins | 0.1 g | 0.1 g | ? |
| Salt | < 0.01 g | < 0.01 g | ? |
| Sodium | < 0 g | < 0 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Serving size
250ml
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 201 kJ. Reference adult weight: 70 kg. Energy density: High.
Walking
12 min (~1,172 steps)
Swimming
7 min
Bicycling
5 min
Running
4 min
Ingredients
Ingredients image
Ingredients list
jus de pomme naturellement trouble'; antioxydant: acide ascorbique issu de l'agriculture biologique.
Ingredient information
Jus De Pomme Naturellement Trouble
75% (estimate)
Antioxidant
25% (estimate)
Vitamin C
25% (estimate)
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
Yes
No non-vegan ingredients.
Unrecognized: fr:jus-de-pomme-naturellement-trouble
Vegetarian
Yes
No non-vegetarian ingredients.
Unrecognized: fr:jus-de-pomme-naturellement-trouble
Food Processing
NOVA group
Unprocessed or minimally processed foodsHow NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E300 - Ascorbic acidAntioxidantSequestrant
E300 - Ascorbic acidAntioxidantSequestrant
No additive description is available yet.
Environment
Packaging
Paper And Cardboard Plastic Aluminium, Elo Pak, Diamond Curve
Packaging details
xx:84-c-pap
xx:84-c-pap
en:elopak
en:elopak
Environmental labels
OrganicEu Organic
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on September 3, 2015 at 6:31:36 PM UTC by twoflower .
Last edit on March 17, 2026 at 7:33:48 AM UTC by new-nutrition-bot .
Product page also edited by cupcakes, f10sh, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, roboto-app, stivolonski, twoflower.