ProductsEridanousNougat aux amandes
Nougat aux amandes
Barcode 20110499
Eridanous

Nougat aux amandes

60g
BARCODE:20110499
CATEGORIES:Snacks, Sweet Snacks, Confectioneries, Bars, Nougats, White Nougat
PACKAGING:05
MANUFACTURING:Griechenland
COUNTRIES:France, Germany
STORES:Lidl

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrient levels

Fat in moderate quantity (15.5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (1.4%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (41.6%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.0184%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nougat aux amandes nutrition label

Physical activities

Approximate time needed to burn the energy in 100 g / 100 ml: 1,837 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
107 min (~10,713 steps)
Swimming
65 min
Bicycling
50 min
Running
37 min

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,837.3 kJ (437 kcal)
FAT15.5 g
Saturated fat1.4 g
Carbohydrates66.5 g
Sugars41.6 g
Dietary fiber2 g
Proteins6.9 g
Salt~ 0.02 g
Minerals
Fruits, vegetables and legumes~ 0.59 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1,837.3 kJ (437 kcal)? (437 kcal)~ 1,885.7 kJ (448 kcal)
FAT15.5 g15.5 g~ 14.37 g
Saturated fat1.4 g1.4 g~ 1.24 g
Cholesterol~ 0 g?~ 0 g
Carbohydrates66.5 g66.5 g~ 72.46 g
Sugars41.6 g41.6 g~ 71.3 g
Added sugars~ 70.63 g?~ 70.63 g
Sucrose~ 69.37 g?~ 69.37 g
Glucose~ 0.81 g?~ 0.81 g
Fructose~ 0.95 g?~ 0.95 g
Galactose~ 0.07 g?~ 0.07 g
Lactose~ 0 g?~ 0 g
Maltose~ 0.07 g?~ 0.07 g
Starch~ 0.27 g?~ 0.27 g
Polyols~ 0.05 g?~ 0.05 g
Dietary fiber2 g2 g~ 2.73 g
Proteins6.9 g6.9 g~ 5.84 g
Salt~ 0.02 g?~ 0.02 g
Sodium~ 0.01 g?~ 0.01 g
Alcohol~ 0 % vol?~ 0 % vol
Vitamins
Vitamin A~ 0 g?~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E~ 0.01 g?~ 0.01 g
Vitamin C~ 0 g?~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0 g?~ 0 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 0.19 g?~ 0.19 g
Calcium~ 0.07 g?~ 0.07 g
Phosphorus~ 0.13 g?~ 0.13 g
Iron~ 0 g?~ 0 g
Magnesium~ 0.07 g?~ 0.07 g
Zinc~ 0 g?~ 0 g
Copper~ 0 g?~ 0 g
Manganese~ 0 g?~ 0 g
Selenium~ 0 g?~ 0 g
Iodine~ 0 g?~ 0 g
Fruits, vegetables and legumes~ 0.59 %?~ 0.59 %
Phylloquinone~ 0 g?~ 0 g
Water~ 2.29 g?~ 2.29 g

Serving size

1 portion (60 g)

Ingredients image

Nougat aux amandes ingredients image

Ingredients list

Sirop de glucose, sucre, 27 % amandes, miel, gaufrette (farine de blé, huile de tournesol, poudre à lever: carbonates de sodium), noix de coco, blanc d'œuf*, vanilline. *issu de poules élevées en plein air. Peut contenir des traces d'arachides, de graines de sésames et d'autres fruits à coque.

Ingredient information

Glucose Syrup
36.5% (estimate)
Sugar
31.75% (estimate)
Almond
27.0%
Honey
2.38% (estimate)
Neapolitan Wafer
1.19% (estimate)
Wheat Flour
0.59% (estimate)
Sunflower Oil
0.3% (estimate)
Raising Agent
0.3% (estimate)
E500
0.3% (estimate)
Coconut
0.59% (estimate)
Egg White
0.3% (estimate)
Vanillin
0.15% (estimate)
Issu De Poules Elevees En Plein Air
0.15% (estimate)

Allergens

EggsGlutenNuts

Traces

NutsPeanutsSesame SeedsFruits à CoqueGraines De Sésame

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Glucose
Ingredients
Glucose Syrup

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:issu-de-poules-elevees-en-plein-air

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:issu-de-poules-elevees-en-plein-air

Additives

E500 - Sodium carbonatesStabiliserThickener

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Environment

Environment

Carbon footprint

No carbon footprint data is available for this product. Estimated coverage of known ingredients: 27%

Packaging

05

Transportation and origins

Origins of ingredients: No origin information provided. Manufacturing places: Griechenland

Data Source

Product added on September 26, 2017 at 8:44:55 PM UTC by anticultist .

Last edit on March 17, 2026 at 5:46:14 PM UTC by new-nutrition-bot .

Product page also edited by 123daktary, anticultist, emefit, kiliweb, macrofactor, new-nutrition-bot, openfoodfacts-contributors, prepperapp, roboto-app, tacite, teolemon, yuka.UTc0K0FvZ2p0OGdReXM4VDlCRDQyL0Fwbktmd1FXYm5JY3NNSVE9PQ, yuka.YWFCZVM0TTZ2Nmc0cC9Bc3hCTFgrOUY0bHBLRVptZVVkOVkzSVE9PQ, yuka.Zm84c1BLa2hsTWcybWNZazRrakp5K056MzhDbVZHV3lJTmd3SUE9PQ.