Lidl
Poêlée champêtre
300 grs
BARCODE:20056636
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Vegetables Based Foods, Frozen Foods, Meals, Vegetables, Frozen Plant Based Foods, Frozen Vegetables, Frozen Plant Based Foods Mixes, Mixed Vegetables, Pan Fried Dishes, Frozen Mixed Vegetables, Frozen Ready Made Meals, Pan Fried Vegetables, Frozen Pan Fried Vegetables With Mushrooms Country Style
PACKAGING:Sachet En Plastique
COUNTRIES:France
STORES:Lidl
Labels
Nutri-Score
Very good nutritional quality
Very good nutritional qualityNOVA Group
Ultra-processed food and drink products
Ultra-processed food and drink productsEnvironmental Score
Not computed
Not computedHealth
Nutrition
Label
Very good nutritional qualityNutrient levels
Fat in moderate quantity (4.8%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (3.1%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (1.5%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.688%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 332.2 kJ (80 kcal) |
| FAT | 4.8 g |
| Saturated fat | 3.1 g |
| Carbohydrates | 4.5 g |
| Sugars | 1.5 g |
| Dietary fiber | 3.6 g |
| Proteins | 2.9 g |
| Salt | 0.69 g |
| Sodium | 0.28 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 82.31 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per serving (100 g) (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 332.2 kJ (80 kcal) | ? (80 kcal) | ~ 235.68 kJ (57 kcal) |
| FAT | 4.8 g | 4.8 g | ~ 5.53 g |
| Saturated fat | 3.1 g | 3.1 g | ~ 2.37 g |
| Cholesterol | ~ 0.01 g | ? | ~ 0.01 g |
| Carbohydrates | 4.5 g | 4.5 g | ~ 4.49 g |
| Sugars | 1.5 g | 1.5 g | ~ 2.58 g |
| Added sugars | ~ 0.22 g | ? | ~ 0.22 g |
| Sucrose | ~ 0.77 g | ? | ~ 0.77 g |
| Glucose | ~ 0.57 g | ? | ~ 0.57 g |
| Fructose | ~ 0.4 g | ? | ~ 0.4 g |
| Galactose | ~ 0.01 g | ? | ~ 0.01 g |
| Lactose | ~ 0.37 g | ? | ~ 0.37 g |
| Maltose | ~ 0.05 g | ? | ~ 0.05 g |
| Starch | ~ 1.45 g | ? | ~ 1.45 g |
| Polyols | ~ 0.21 g | ? | ~ 0.21 g |
| Dietary fiber | 3.6 g | 3.6 g | ~ 3.27 g |
| Proteins | 2.9 g | 2.9 g | ~ 5.73 g |
| Salt | 0.69 g | 0.69 g | ~ 0.33 g |
| Sodium | 0.28 g | 0.28 g | ~ 0.13 g |
| Alcohol | ~ 0 % vol | ? | ~ 0 % vol |
| Vitamins | |||
| Vitamin A | ~ 0 g | ? | ~ 0 g |
| Beta-carotene | ~ 0 g | ? | ~ 0 g |
| Vitamin D | ~ 0 g | ? | ~ 0 g |
| Vitamin E | ~ 0 g | ? | ~ 0 g |
| Vitamin C | ~ 0.02 g | ? | ~ 0.02 g |
| Vitamin B1 | ~ 0 g | ? | ~ 0 g |
| Vitamin B2 | ~ 0 g | ? | ~ 0 g |
| Vitamin PP | ~ 0 g | ? | ~ 0 g |
| Vitamin B6 | ~ 0 g | ? | ~ 0 g |
| Vitamin B9 | ~ 0 g | ? | ~ 0 g |
| Vitamin B12 | ~ 0 g | ? | ~ 0 g |
| Pantothenic acid | ~ 0 g | ? | ~ 0 g |
| Minerals | |||
| Potassium | ~ 0.42 g | ? | ~ 0.42 g |
| Calcium | ~ 0.06 g | ? | ~ 0.06 g |
| Phosphorus | ~ 0.12 g | ? | ~ 0.12 g |
| Iron | ~ 0 g | ? | ~ 0 g |
| Magnesium | ~ 0.04 g | ? | ~ 0.04 g |
| Zinc | ~ 0 g | ? | ~ 0 g |
| Copper | ~ 0 g | ? | ~ 0 g |
| Manganese | ~ 0 g | ? | ~ 0 g |
| Selenium | ~ 0 g | ? | ~ 0 g |
| Iodine | ~ 0 g | ? | ~ 0 g |
| Fruits, vegetables and legumes | ~ 82.31 % | ? | ~ 82.31 % |
| Phylloquinone | ~ 0 g | ? | ~ 0 g |
| Water | ~ 76.36 g | ? | ~ 76.36 g |
Serving size
100 g
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 332 kJ. Reference adult weight: 70 kg. Energy density: Low.
Walking
19 min (~1,937 steps)
Swimming
12 min
Bicycling
9 min
Running
7 min
Ingredients
Ingredients image
Ingredients list
25% pholiotes, 20% haricots verts, 15% brocoli, 13 % crème (_lait_), 10% girolles, 10% fèves de _soja_, jus de veau déshydraté (amidon de pomme de terre, sel, arômes, farine de blé, saccharose, graisse de poulet, plantes aromatiques, poudre de tomate, colorant : caramel ammoniacal, viande de veau, huile de tournesol), ciboulette, échalotes en poudre, sel, poivre
Ingredient information
Pholiota
25.0%
Green Bean
20.0%
Broccoli
15.0%
Cream
13.0%
Golden Chanterelle
10.0%
Soya Bean
10.0%
Veal
3.1% (estimate)
Potato Starch
1.63% (estimate)
Salt
0.34% (estimate)
Flavouring
0.34% (estimate)
Wheat Flour
0.34% (estimate)
Sucrose
0.22% (estimate)
Chicken Fat
0.11% (estimate)
Herb
0.05% (estimate)
Tomato
0.03% (estimate)
Colour
0.01% (estimate)
E150a
0.01% (estimate)
Veal Meat
0.01% (estimate)
Sunflower Oil
0.01% (estimate)
Chives
2.26% (estimate)
Shallot
1.03% (estimate)
Salt
0.31% (estimate)
Pepper
0.31% (estimate)
Allergens
GlutenMilkSoybeans
Traces
CeleryEggsMustardNutsSesame Seeds
Ingredients analysis
Palm oil free
Unknown
Palm oil content unknown
Vegan
No
Contains non-vegan ingredients.
Vegetarian
No
Contains non-vegetarian ingredients.
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E150c - Ammonia caramel
Ingredients
Colour
Ingredients
Flavouring
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E150c - Ammonia caramelColour
E150c - Ammonia caramelColour
No additive description is available yet.
Environment
Carbon footprint
No carbon footprint data is available for this product.
Estimated coverage of known ingredients: 83%
Packaging
Sachet En Plastique
Packaging details
en:bag
en:bag • en:plastic
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on August 31, 2018 at 7:19:41 PM UTC by kiliweb .
Last edit on March 17, 2026 at 5:43:21 AM UTC by new-nutrition-bot .
Product page also edited by date-limite-app, kiliweb, macrofactor, new-nutrition-bot, nicoledit, openfoodfacts-contributors, oye, roboto-app, teolemon, yuka.Ar1CHuOLAecNLMGO85xr_gHnErf-DdZGG10fog, yuka.WDZSUlRid1luZGtob3ZjczRnbnh4dkYyN0lLeVJHU3ZBZU1oSVE9PQ, yuka.Zkw4aU1Zbzh1L1l2dC9ZNnBUN3YrdlJIbVpTd1kyZTRGT2NPSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkx_CILDnSvPEzritkSv-frTA73JXIpR0IL5L6g.