Chinois
Labels
Poor nutritional quality
Ultra-processed food and drink products
Not computedHealth
Nutrition
Serving Size
Nutri-Score label
Poor nutritional qualityNutrient levels for 100 g
Fat in moderate quantity (?)
What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.
Saturated fat in low quantity (?)
What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.
Sugars in high quantity (?)
What you need to know
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
Sugary drinks should be limited as much as possible. Choose products with lower sugar content.
Salt in moderate quantity (?)
What you need to know
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Recommendation: Limit the consumption of salt and salted food
Reduce the quantity of salt used when cooking. Limit the consumption of salty snacks.
Nutrition Facts
| Nutrition Facts | As sold for 100 g / 100 ml | Per serving 50g |
|---|---|---|
| Energy | ? | ? |
| Fat | ? | ? |
| Saturated fat | ? | ? |
| Carbohydrates | ? | ? |
| Sugars | ? | ? |
| Dietary fiber | ? | ? |
| Proteins | ? | ? |
| Salt | ? | ? |
| Sodium | ? | ? |
Ingredients
Ingredients List
Ingredient Information
Food Processing
NOVA Group label
Ultra-processed food and drink productsElements that indicate the product is in the NOVA group 4:
- Additives: E100 - Curcumin
- Additives: E14XX - Modified Starch
- Additives: E160c - Paprika extract
- Additives: E401 - sodium alginate
- Additives: E471 - Mono- and diglycerides of fatty acids
- Ingredients: Emulsifier
- Ingredients: Flavouring
- Ingredients: Glucose
- Ingredients: Glucose Syrup
- Ingredients: Invert Sugar
- Ingredients: Milk Proteins
- Ingredients: Thickener
- Ingredients: Modified Starch
The NOVA classification assigns food products into 4 groups based on their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed food and drink products
Ingredients analysis
Palm oil free
Palm oil content unknown
Vegan
Contains non-vegan ingredients.
Unrecognized ingredients: fr:blanc-d-euf, fr:proteines-vegetales-de-pois, fr:curcumin, fr:gluten-de-ble-hydrolyse, fr:fourrage-patissier
Vegetarian
Vegetarian status unknown
Unrecognized ingredients: fr:blanc-d-euf, fr:proteines-vegetales-de-pois, fr:curcumin, fr:gluten-de-ble-hydrolyse, fr:fourrage-patissier
Additives
E100 - CurcuminColour
No additive description is available yet.
E14XX - Modified StarchEmulsifierStabiliserThickener
No additive description is available yet.
E160c - Paprika extractColour
No additive description is available yet.
E282 - calcium propionatePreservative
CALCIUM PROPIONATE has the formula Ca(C2H5COO)2. Calcium propionate is used as a preservative in a wide variety of products, including but not limited to:bread, other baked goods, processed meat, whey, and other dairy products.
E401 - sodium alginateCarrierEmulsifierHumectantSequestrantStabiliserThickener
No additive description is available yet.
E471 - Mono- and diglycerides of fatty acidsEmulsifierStabiliser
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
Environment
Environmental score label
Not computedCarbon footprint
No carbon footprint data is available for this product.
Packaging
No packaging information provided.
Transportation and origins
Origins of ingredients
No origin information provided.
Manufacturing places
Nelling,France
Threatened species
1 ingredient(s) may be linked to palm oil supply chains.
Environmental labels
No environmental labels identified.
Data Source
Product added on April 15, 2018 at 10:06:40 AM UTC by kiliweb .
Last edit on March 17, 2026 at 11:30:48 PM UTC by new-nutrition-bot .
Product page also edited by baudav, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.V0tOYUQvd3Z2UElFaGZGa3BVN3U5ZFJ5ekw2RVdtSzlOOFViSVE9PQ.