ProductsAlpen FestWeißwurst

Alpen Fest, Wurst

Weißwurst

Name: Weißwurst
Brand: Alpen Fest, Wurst

5pcs

BARCODE:20035167

PACKAGER CODE:DE BY-77076 EC

CATEGORIES:Meats And Their Products, Meats, Prepared Meats, Sausages, German Sausages

LABELS:No Gluten, Green Dot, No Lactose

PACKAGING:Plastic

ORIGIN:Germany

MANUFACTURING:Germany

COUNTRIES:France, Germany, Spain, United Kingdom

STORES:Lidl

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in high quantity (22%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (9%)

Sugars in moderate quantity (5%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: German sausages
Energy	~ 1086 kJ (263 kcal)	1,084.706 kJ (262 kcal) (~0%)
Fat	22 g	22.346 g (-2%)
Saturated fat	9 g	8.592 g (+5%)
Carbohydrates	6 g	1.233 g (+387%)
Sugars	5 g	0.733 g (+582%)
Dietary fiber	?	?
Proteins	10 g	13.52 g (-26%)
Salt	?	1.984 g
Sodium	?	0.793 g
Fruits, vegetables and legumes	~ 0 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1086 kJ (263 kcal)	? (263 kcal)	?
Fat	22 g	22 g	?
Saturated fat	9 g	9 g	?
Carbohydrates	6 g	6 g	?
Sugars	5 g	5 g	?
Dietary fiber	?	?	?
Proteins	10 g	10 g	?
Salt	?	?	?
Sodium	?	?	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

60 g

Ingredients

Ingredients image

Ingredients list

Pork Sausage (75% Pork, Water, Pork Fat, Cooked Pork Rind, Parsley, lodised Salt Salt, Potassium lodate, Spices, Spice Extracts, Dextrose Stabliser Diphosphates, Sweet Mustard (Water Brown Sugar [Sugar, Glucose Syrup, Sugar Cane Molasses], Mustard Seeds, Spirit Vinegar, Spices). Filled into Natural Pork Casings.

Ingredient information

Pork Sausage

50% (estimate)

Pork

75.0%

Added sugars

Contains added sugars (3%) Added sugars: dextrose, brown sugar, sugar, glucose syrup Quantity of added sugars: 3%

Allergens

Mustard

Traces

Celery

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Vegan

Contains non-vegan ingredients.

Unrecognized: en:lodised-salt-salt, en:potassium-lodate, en:dextrose-stabliser-diphosphates, en:filled-into-natural-pork-casings

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized: en:lodised-salt-salt, en:potassium-lodate, en:dextrose-stabliser-diphosphates, en:filled-into-natural-pork-casings

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E450 - Diphosphates

Ingredients

Glucose

Ingredients

Glucose Syrup

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E450 - Diphosphates EFSA overexposure risk: highEmulsifierHumectantSequestrantStabiliserThickener

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Origins of ingredients

Declared origins: Germany Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

Shape	Material	Recycling	Impact
Unknown	Plastic	Unknown	High

Declared packaging

Plastic

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Germany

Origins of ingredients

Declared origins: Germany Origins bonus: +4 Transportation (Worldwide): 0 Environmental policy adjustment: +4 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
Germany	100 %	Medium

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: pork sausage

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on September 7, 2019 at 6:48:21 PM UTC by elcoco .

Last edit on March 17, 2026 at 10:23:21 AM UTC by new-nutrition-bot .

Product page also edited by date-limite-app, elcoco, elcoco.6a4f68d69e0432d08245eca8ce8c3c96, intolerapp, kiliweb, macrofactor, magikarp99, mifrit, musarana, new-nutrition-bot, openfoodfacts-contributors, packbot, pelikangc, prepperapp, roboto-app, yuka.V1B3TUlhUmVxZFF0bE5zVnAwclY1Y0J5eTUyTFpIdUpKdEVjSVE9PQ.

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