ProductsSaveurs de Nos RégionsCancoillotte nature
Cancoillotte nature
Barcode 20024864
Saveurs de Nos Régions

Cancoillotte nature

250 g
BARCODE:20024864
CATEGORIES:Dairies, Fermented Foods, Fermented Milk Products, Cheeses, French Cheeses, Processed Cheese, Cancoillottes, Melted Cheese
LABELS:French Milk, Made In France, Pgi
PACKAGING:Plastic, Pot, Fresh
MANUFACTURING:France
COUNTRIES:France
STORES:LIDL

Labels

Nutri-Score
Nutri-ScorePoor nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Nutri-Score label

Nutri-Score
Nutri-ScorePoor nutritional quality

Nutrient levels for 100 g

Fat in moderate quantity (?)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Saturated fat in high quantity (?)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Sugars in low quantity (?)

What you need to know
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks
Sugary drinks should be limited as much as possible. Choose products with lower sugar content.

Salt in high quantity (?)

What you need to know
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Recommendation: Limit the consumption of salt and salted food
Reduce the quantity of salt used when cooking. Limit the consumption of salty snacks.

Nutrition Facts

Nutrition Facts As sold
for 100 g / 100 ml
Energy
?
Fat?
Saturated fat?
Carbohydrates?
Sugars?
Dietary fiber?
Proteins?
Salt?
Sodium?

Ingredients

Ingredients List

_Lait_ écrémé caillé, eau, beurre (_lait_), sels de fonte : phosphates de sodium, diphosphates, triphosphates, polyphosphates, sel.

Ingredient Information

Skimmed Milk
56.25% (estimate)
Water
21.88% (estimate)
Butter
10.94% (estimate)
Emulsifying Salts
5.47% (estimate)
E339
5.47% (estimate)
E450
2.73% (estimate)
E451
1.37% (estimate)
E452
0.68% (estimate)
Salt
0.68% (estimate)
Allergens
Milk
Traces
Nuts

Food Processing

NOVA Group label

NOVA Group
NOVA GroupUltra-processed food and drink products

Elements that indicate the product is in the NOVA group 4:

  • Additives: E450 - Diphosphates
  • Additives: E451 - Triphosphates
  • Additives: E452 - Polyphosphates

The NOVA classification assigns food products into 4 groups based on their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra-processed food and drink products

How is NOVA classification computed?

Ingredients analysis

Palm oil free

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Vegetarian

No non-vegetarian ingredients.

Additives

E450 - DiphosphatesEmulsifierHumectantSequestrantStabiliserThickener

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E451 - TriphosphatesEmulsifierHumectantSequestrantStabiliserThickener

Sodium triphosphate (STP), also sodium tripolyphosphate (STPP), or tripolyphosphate (TPP),) is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.

E452 - PolyphosphatesEmulsifierHumectantSequestrantStabiliserThickener

No additive description is available yet.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

Plastic, Pot, Fresh

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

France

Environmental labels

No environmental labels identified.

Data Source

Product added on February 17, 2017 at 7:49:28 AM UTC by sebleouf .

Last edit on March 17, 2026 at 9:02:02 PM UTC by new-nutrition-bot .

Product page also edited by chevalstar, date-limite-app, foodvisor, kiliweb, navig491, new-nutrition-bot, openfoodfacts-contributors, packbot, quentinbrd, roboto-app, sebleouf, tacite, yuka.RnYwd0c1WTlyS0lPbWZJVi9EZU41dXA0NkpTSWZVMjRJc1VVSVE9PQ, yuka.U1lRT0l2dGVpdms0bzlwaDFUWEk0dGgweTUyMVpVaUpGOVpLSVE9PQ.