ProductsCombinoBolognese
Bolognese
Barcode 20003937
Combino

Bolognese

400g
BARCODE:20003937
COMMON NAME:Tomatensauce Bolognese mit Rindfleischhack
CATEGORIES:Condiments, Meats And Their Products, Sauces, Meat Based Sauces, Pasta Sauces, Tomato Sauces, Meat Based Pasta Sauces, Bolognese Sauces, Groceries
LABELS:No Gluten, Green Dot, Made In Italy, No Lactose, Nutriscore, Nutriscore Grade C
PACKAGING:97 Glass Tinplate, Green Dot
ORIGIN:Spain
MANUFACTURING:Italy
COUNTRIES:Austria, Bulgaria, Finland, France, Germany, Sweden, Switzerland
STORES:Lidl

Labels

Nutri-Score
Nutri-ScoreModerate nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Label

CModerate nutritional quality

Nutrient levels

Fat in moderate quantity (4.3%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (1.8%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (4.6%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.79%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Bolognese nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 343.7 kJ (82 kcal)
FAT4.3 g
Saturated fat1.8 g
Carbohydrates6.3 g
Sugars4.6 g
Dietary fiber1.4 g
Proteins3.9 g
Salt0.79 g
Sodium0.32 g
Minerals
Fruits, vegetables and legumes~ 24.79 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 343.7 kJ (82 kcal)? (82 kcal)~ 376.55 kJ (90 kcal)
FAT4.3 g4.3 g~ 3.13 g
Saturated fat1.8 g1.8 g~ 1.27 g
Cholesterol~ 0.02 g?~ 0.02 g
Carbohydrates6.3 g6.3 g~ 7.33 g
Sugars4.6 g4.6 g~ 4.71 g
Added sugars~ 2 g?~ 2 g
Sucrose~ 2.18 g?~ 2.18 g
Glucose~ 1.29 g?~ 1.29 g
Fructose~ 1.28 g?~ 1.28 g
Galactose~ 0 g?~ 0 g
Lactose~ 0.06 g?~ 0.06 g
Maltose~ 0.06 g?~ 0.06 g
Starch~ 1.8 g?~ 1.8 g
Polyols~ 0.02 g?~ 0.02 g
Dietary fiber1.4 g1.4 g~ 0.92 g
Proteins3.9 g3.9 g~ 7.62 g
Salt0.79 g0.79 g~ 0.48 g
Sodium0.32 g0.32 g~ 0.19 g
Alcohol~ 0 % vol?~ 0 % vol
Vitamins
Vitamin A~ 0 g?~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E~ 0 g?~ 0 g
Vitamin C~ 0 g?~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0 g?~ 0 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 0.27 g?~ 0.27 g
Calcium~ 0.02 g?~ 0.02 g
Phosphorus~ 0.06 g?~ 0.06 g
Iron~ 0 g?~ 0 g
Magnesium~ 0.02 g?~ 0.02 g
Zinc~ 0 g?~ 0 g
Copper~ 0 g?~ 0 g
Manganese~ 0 g?~ 0 g
Selenium~ 0 g?~ 0 g
Iodine~ 0 g?~ 0 g
Fruits, vegetables and legumes~ 24.79 %?~ 24.79 %
Phylloquinone~ 0 g?~ 0 g
Water~ 79.09 g?~ 79.09 g

Serving size

400 ml

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 344 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking
20 min (~2,004 steps)
Swimming
12 min
Bicycling
9 min
Running
7 min

Ingredients

Ingredients image

Bolognese ingredients image

Ingredients list

water, ground beef 21%, double tomato concentrate 18%, onions 4%, carrots, sugar, modified corn starch, salt, vegetable oil, lactic acid, garlic, yeast extract, herbs, spices,

Ingredient information

Water
48.63% (estimate)
Beef Meat
21.0%
Double Concentrated Tomato
18.0%
Onion
4.0%
Carrot
2% (estimate)
Sugar
2% (estimate)
Modified Corn Starch
2% (estimate)
Salt
0.4% (estimate)
Sunflower Oil
0.4% (estimate)
Acid
0.4% (estimate)
E270
0.4% (estimate)
Garlic
0.4% (estimate)
Herb
0.4% (estimate)
Spice
0.4% (estimate)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
No

Contains non-vegetarian ingredients.


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Modified Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E270 - Lactic acid

LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used

Environment

Packaging image

Bolognese packaging image

Carbon footprint

No carbon footprint data is available for this product. Estimated coverage of known ingredients: 25%

Packaging

97 Glass Tinplate, Green Dot

Packaging details

en:glass-tinplate
en:glass-tinplate

Transportation and origins

Origins of ingredients: Spain Manufacturing places: Italy

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 25, 2014 at 6:11:05 PM UTC by sebleouf .

Last edit on March 17, 2026 at 7:48:55 AM UTC by new-nutrition-bot .

Product page also edited by benoit973, blackoutlager, bodysupport, date-limite-app, ecoscore-impact-estimator, fix-salt-bot, foodless, foodrepo, foodvisor, hangy, inf, jumati, kiliweb, macrofactor, new-nutrition-bot, olofolleola4, packbot, prepperapp, roboto-app, roto, sebleouf, tacite, tacite-mass-editor, twoflower, usda-ndb-import, vaferpotato, yuka.FIJbDYWHHsY5OMvZj50NgSGBOOXnCMRpBGM8og, yuka.MJFsM96ZGeV9GsHP7ZwQwBTiCNv5M-53NHpSow, yuka.SDY0OE01UVRwZGNIcThBUzhpNlB3b3Rhd0srM0FGbnVEL0FwSVE9PQ, yuka.SEp3RkY3UU9qYVFVdjhNeC9CZmYvb3huN0tPcVIwV0ZOY05QSUE9PQ, yuka.U1pGUkZLY3ZtdG9IblBNRDl6ZnhwOXgvK3IrSVZrT1JjOGxBSVE9PQ, yuka.UktJZUdxNDZxZU0zeTh3MzVBR0kzZXRhd282bkFWT1BjZTR0SVE9PQ, yuka.V45kO_OWA-N6BcLRj6Nk8zfqMti8WeZGNXQRog, yuka.VzRrUVBxQWpndGxReDg4U3BSWE93L1JJNHNTZ0F6MmNHYnMySVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkwXU-HRnyr_OxnkwkjTn8vQFbb5WdVZyIT5Oqs, yukafix.