ProductsPain au chocolat pb selection U x8

Pain au chocolat pb selection U x8

BARCODE:2000000271149

CATEGORIES:Snacks, Sweet Snacks, Sweet Pastries And Pies, Viennoiseries, Chocolate Croissant

COUNTRIES:France

Labels

Nutri-Score

Not computed

NOVA Group

Not computed

Green-Score

High environmental impact

Health

Nutrition

Nutrient levels

Fat in high quantity (23.8%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (10.7%)

Sugars in moderate quantity (10.7%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1,062.5 kJ (0 kcal)
FAT	23.8 g
Saturated fat	10.7 g
Carbohydrates	10.7 g
Sugars	10.7 g
Dietary fiber	?
Proteins	0 g
Salt	?
Minerals
Fruits, vegetables and legumes	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)
Energy	~ 1,062.5 kJ (0 kcal)	? (0 kcal)
FAT	23.8 g	23.8 g
Saturated fat	10.7 g	10.7 g
Carbohydrates	10.7 g	10.7 g
Sugars	10.7 g	10.7 g
Dietary fiber	?	?
Proteins	0 g	0 g
Salt	?	?
Minerals
Fruits, vegetables and legumes	?	?

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,063 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking

62 min (~6,195 steps)

Swimming

37 min

Bicycling

29 min

Running

22 min

Ingredients

Ingredients image

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Vegan

Unknown

Vegan status unknown

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

NOVA group cannot be calculated because ingredients are missing.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

High environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Chocolate croissant, puff pastry, from bakery • Score: 56/100

Life-cycle reference

Category: Chocolate croissant, puff pastry, from bakery PEF environmental score: 0.47 Climate change impact: 5.73 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Chocolate croissant, puff pastry, from bakery. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Chocolate croissant, puff pastry, from bakery. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	69.0 %
Processing	8.5 %
Packaging	18.4 %
Transportation	3.7 %
Distribution	0.3 %
Consumption	0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Final score: 36/100

Final score breakdown

Life cycle analysis score: 56 Sum of bonuses and maluses: -20 Final score: 36/100

Carbon footprint

Equivalent to driving 3.0 km in a petrol car. 573 g CO2e per 100g of product. Reference category: Chocolate croissant, puff pastry, from bakery. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate croissant, puff pastry, from bakery. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate croissant, puff pastry, from bakery. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	82.9 %
Processing	3.7 %
Packaging	9.4 %
Transportation	3.8 %
Distribution	0.2 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on September 3, 2018 at 9:19:53 AM UTC by kiliweb .

Last edit on March 16, 2026 at 11:45:14 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, iamanouck, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, teolemon, yuka.KOkYFuywR8crPMXe4YI_2BKhC_3iJP5eBUcuog, yuka.L4hFZIeaMOYTOsPfw68r9wPkMbnsX6FoAV4KoQ, yuka.P65zJ8SwDcceOfPLwYkX3ASgMbbePaV6RFcNoQ, yuka.VFkwUERxTXhwYWtTZzl0bHp6VHlwczlMNXNLN1puKzFCTTVPSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmNMdf3MgjXGPiP5g2STl_Off5LYStRW7oXiN6s.

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