
Long Chicken
Labels
Health
Nutrition
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ? |
| FAT | ? |
| Saturated fat | ? |
| Carbohydrates | ? |
| Sugars | ? |
| Dietary fiber | ? |
| Proteins | ? |
| Salt | ? |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per serving (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ? | ? (557 kcal) | ? |
| FAT | ? | 31 g | ? |
| Saturated fat | ? | 3.2 g | ? |
| Carbohydrates | ? | 46.9 g | ? |
| Sugars | ? | 4.9 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | ? | ? | ? |
| Proteins | ? | 22.4 g | ? |
| Salt | ? | 2.9 g | ? |
| Sodium | ? | 1.16 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image

Ingredients list
Ingredient information
Allergens
Traces
Ingredients analysis
Palm oil content unknown
Unrecognized: en:sesame-seed-bread, en:breaded-chicken
Vegan status unknown
Unrecognized: en:sesame-seed-bread, en:breaded-chicken
Vegetarian status unknown
Unrecognized: en:sesame-seed-bread, en:breaded-chicken
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 3
How NOVA works
Additives
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Life cycle analysis
Average impact of the category
Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Chicken burger , fast foods restaurant. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 70.5 % |
| Processing | 12.5 % |
| Packaging | 6.6 % |
| Transportation | 3.6 % |
| Distribution | 1.5 % |
| Consumption | 5.4 % |
Bonuses and maluses
Declared origins
Packaging impact
Green-Score for this product
Green-Score for this product
Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken burger , fast foods restaurant. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 58.0 % |
| Processing | 16.2 % |
| Packaging | 15.5 % |
| Transportation | 7.2 % |
| Distribution | 1.0 % |
| Consumption | 2.2 % |
Packaging
Packaging impact
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Unknown | |||
| Total |
Declared packaging
Data precision
Transportation
Manufacturing locations
Declared origins
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on September 24, 2016 at 9:59:07 PM UTC by teolemon .
Last edit on March 17, 2026 at 12:37:48 AM UTC by new-nutrition-bot .
Product page also edited by anthony3, beniben, fix-serving-size-bot, inf, manoloruizdiaz, new-nutrition-bot, packbot, tacite, tacite-mass-editor, teolemon, yunso-kdr.