Mcdonald's
LE McWRAP™ CHÈVRE
214 g
BARCODE:2000000003771
CATEGORIES:Sandwiches, Wraps
PACKAGING:Cardboard
COUNTRIES:France
STORES:McDonald's
Labels
Nutri-Score
Moderate nutritional quality
Moderate nutritional qualityNOVA Group
Ultra-processed food and drink products
Ultra-processed food and drink productsEnvironmental Score
Not computed
Not computedHealth
Nutrition
Moderate nutritional qualityNutrient levels
Fat in moderate quantity (12%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (3.7%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (2%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.93%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Physical activities
Approximate time needed to burn the energy in 100 g / 100 ml: 1,048 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Walking
61 min (~6,111 steps)
Swimming
37 min
Bicycling
29 min
Running
21 min
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 1,048 kJ (250 kcal) |
| FAT | 12 g |
| Saturated fat | 3.7 g |
| Carbohydrates | 28 g |
| Sugars | 2 g |
| Dietary fiber | 1.4 g |
| Proteins | 7 g |
| Salt | 0.93 g |
| Sodium | 0.37 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 5.68 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1,048 kJ (250 kcal) | 1,048 kJ (250 kcal) | ? |
| FAT | 12 g | 12 g | ? |
| Saturated fat | 3.7 g | 3.7 g | ? |
| Carbohydrates | 28 g | 28 g | ? |
| Sugars | 2 g | 2 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | 1.4 g | 1.4 g | ? |
| Proteins | 7 g | 7 g | ? |
| Salt | 0.93 g | 0.93 g | ? |
| Sodium | 0.37 g | 0.37 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 5.68 % | ? | ~ 5.68 % |
Ingredients list
breaded speciality made with prepared and fried goat cheese and onions, goat-flavoured sauce, salad and tomato, all in a wheat patty,
allergens present: celery, wheat gluten, milk, mustard, eggs, soy,
Ingredient information
Breaded Speciality Made With Prepared And Fried Goat Cheese And Onions
54.55% (estimate)
Goat Flavoured Sauce
22.73% (estimate)
Salad
11.36% (estimate)
Tomato
5.68% (estimate)
All In A Wheat Patty
2.84% (estimate)
Allergens Present
1.42% (estimate)
Wheat Gluten
0.71% (estimate)
Milk
0.36% (estimate)
Mustard
0.18% (estimate)
Egg
0.09% (estimate)
Soya
0.09% (estimate)
Allergens
CeleryEggsGlutenMilkMustardSoybeans
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Ingredients
Gluten
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Ingredients analysis
Palm oil free
Unknown
Palm oil content unknown
Unrecognized: en:breaded-speciality-made-with-prepared-and-fried-goat-cheese-and-onions, en:goat-flavoured-sauce, en:all-in-a-wheat-patty, en:allergens-present
Vegan
No
Contains non-vegan ingredients.
Unrecognized: en:breaded-speciality-made-with-prepared-and-fried-goat-cheese-and-onions, en:goat-flavoured-sauce, en:all-in-a-wheat-patty, en:allergens-present, en:mustard
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: en:breaded-speciality-made-with-prepared-and-fried-goat-cheese-and-onions, en:goat-flavoured-sauce, en:all-in-a-wheat-patty, en:allergens-present, en:mustard
Additives
No additives detected or data is missing.
Environment
Environment
Packaging
Cardboard
Packaging details
en:cardboard
en:cardboard
Data Source
Product added on December 6, 2013 at 11:47:50 AM UTC by teolemon .
Last edit on March 17, 2026 at 4:29:42 PM UTC by new-nutrition-bot .
Product page also edited by charlesnepote, christoufff, feat, fix-serving-size-bot, inf, new-nutrition-bot, packbot, tacite, teolemon.