ProductsIkeaKAFFEREP Ginger thins

Ikea

KAFFEREP Ginger thins

170g

BARCODE:1903749000005

CATEGORIES:Snacks, Sweet Snacks, Biscuits And Cakes, Biscuits And Crackers, Biscuits

LABELS:Organic, Eu Organic, Non Eu Agriculture, Eu Agriculture, Eu Non Eu Agriculture, Green Dot, Se Eko 08

COUNTRIES:France, Germany

Labels

Nutri-Score

Bad nutritional quality

NOVA Group

Ultra-processed food and drink products

Environmental Score

Not computed

Health

Nutrition

Label

Bad nutritional quality

Nutrient levels

Fat in moderate quantity (15%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (6.67%)

Sugars in high quantity (33.3%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (1%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1,915 kJ (467 kcal)
FAT	15 g
Saturated fat	6.67 g
Carbohydrates	73.33 g
Sugars	33.33 g
Dietary fiber	?
Proteins	6.67 g
Salt	1 g
Sodium	0.4 g
Minerals
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1,915 kJ (467 kcal)	? (467 kcal)	?
FAT	15 g	15 g	?
Saturated fat	6.67 g	6.67 g	?
Carbohydrates	73.33 g	73.33 g	?
Sugars	33.33 g	33.33 g	?
Added sugars	~ 24.25 g	?	~ 24.25 g
Dietary fiber	?	?	?
Proteins	6.67 g	6.67 g	?
Salt	1 g	1 g	?
Sodium	0.4 g	0.4 g	?
Minerals
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,915 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking

112 min (~11,166 steps)

Swimming

67 min

Bicycling

52 min

Running

39 min

Ingredients

Ingredients image

Ingredients list

wheat flour*, sugar*, fat palm*, invert sugar syrup*, cinnamon*, ginger* (0,4 %), cloves*, baking powder (e500), salt, * organic, may contain traces of eggs, milk and almonds for conservation : store dry and at room temperature,

Ingredient information

Wheat Flour

54% (estimate)

Sugar

16.87% (estimate)

Palm Fat

14.77% (estimate)

Invert Sugar Syrup

7.38% (estimate)

Cinnamon

3.69% (estimate)

Ginger

0.4%

Clove

0.2% (estimate)

Raising Agent

0.2% (estimate)

E500

0.2% (estimate)

Salt

0.2% (estimate)

Conservation

2.29% (estimate)

Allergens

Gluten

Traces

EggsMilkNuts

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:conservation

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:conservation

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Invert Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E500 - Sodium carbonatesStabiliserThickener

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Open additive page Source

Environment

Carbon footprint

No carbon footprint data is available for this product. Estimated coverage of known ingredients: 0.4%

Threatened species

1 ingredient(s) may be linked to palm oil supply chains.

Forest footprint

1 ingredient(s) explicitly contain palm oil.

Environmental labels

OrganicEu Organic

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on November 19, 2017 at 11:55:35 AM UTC by kiliweb .

Last edit on March 17, 2026 at 3:43:26 PM UTC by new-nutrition-bot .

Product page also edited by anonymous-h4fe4z22fq, danis1597, ecoscore-impact-estimator, foodless, inf, kiliweb, new-nutrition-bot, openfoodfacts-contributors, quentinbrd, roboto-app, yuka.PJdDYIC2BPcxTN_T37g6wAO9NP7kE8F4CkQiog, yuka.WDQ5UUFxQTZtTVFXa3YwMHJoYnMvZUlveGFhV1pXWG1kY0VUSWc9PQ, yuka.WW8wSkxZZzkvdXNOd3RnUjVSRHJvdDRrMkxhWFFtZUpGZUU0SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkJhaNrigj35MDHnnXeM942TKJfVbOxq_rnlCqs, yuka.sY2b0xO6T85zoF3NwEKvlmFkCf_GvzeYMRDko3SZ3fiLMrn1Xox1547wIqg, yuka.sY2b0xO6T85zoF3NwEKvlmdMSefnmTeZBgTWw1WTzdePDqbCW_527oL3Iag.

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