Kafferep
Labels
Bad nutritional quality
Ultra-processed food and drink products
Not computedHealth
Nutrition
Bad nutritional qualityNutrient levels
Fat in high quantity (26%)
Saturated fat in high quantity (12%)
Sugars in high quantity (31%)
Salt in moderate quantity (0.925%)
Physical activities
Approximate time needed to burn the energy in 100 g / 100 ml: 2,120 kJ. Reference adult weight: 70 kg. Energy density: High.
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 2,119.7 kJ (506 kcal) |
| FAT | 26 g |
| Saturated fat | 12 g |
| Carbohydrates | 63 g |
| Sugars | 31 g |
| Dietary fiber | 0 g |
| Proteins | 5.1 g |
| Salt | 0.93 g |
| Sodium | 0.37 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 2,119.7 kJ (506 kcal) | ? (506 kcal) | ? |
| FAT | 26 g | 26 g | ? |
| Saturated fat | 12 g | 12 g | ? |
| Carbohydrates | 63 g | 63 g | ? |
| Sugars | 31 g | 31 g | ? |
| Added sugars | ~ 22.56 g | ? | ~ 22.56 g |
| Dietary fiber | 0 g | 0 g | ? |
| Proteins | 5.1 g | 5.1 g | ? |
| Salt | 0.93 g | 0.93 g | ? |
| Sodium | 0.37 g | 0.37 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients image
Ingredients list
Ingredient information
Allergens
Traces
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
How NOVA works
Ingredients analysis
Contains ingredients containing palm oil.
Vegan status unknown
Unrecognized: fr:palmiste-noix-de-coco, fr:3-4, fr:0-7
Vegetarian status unknown
Unrecognized: fr:palmiste-noix-de-coco, fr:3-4, fr:0-7
Additives
E330 - Citric acidAntioxidantSequestrant
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
E471 - Mono- and diglycerides of fatty acidsEmulsifierStabiliser
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
E500 - Sodium carbonatesStabiliserThickener
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
Environment
Environment
Threatened species
Forest footprint
Data Source
Product added on October 14, 2017 at 6:37:16 PM UTC by kiliweb .
Last edit on March 17, 2026 at 4:30:35 PM UTC by new-nutrition-bot .
Product page also edited by date-limite-app, kiliweb, lechtsundrinks, new-nutrition-bot, openfoodfacts-contributors, tacite-mass-editor, yuka.UmFrSlFhMHdwZkFhZzhZNjd5M1Y1ZE5ZK1lhalZsNlVGY2xKSUE9PQ, yuka.Vah-Fo7aReF9TMvozZMX_TOlPdnlB6ZhGHckow, yuka.sY2b0xO6T85zoF3NwEKvlmZVQdDvkGPKbSPTp1_S5cuBHK36O8Fd6Y_hKqg.