
Pulled Pork
Labels
Health
Nutrition
Label
Nutrient levels
Fat in low quantity (1.79%)
Saturated fat in low quantity (0.714%)
Sugars in high quantity (21.4%)
Salt in moderate quantity (1.25%)
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 612.5 kJ (143 kcal) |
| FAT | 1.79 g |
| Saturated fat | 0.71 g |
| Cholesterol | 0.03 g |
| Carbohydrates | 23.57 g |
| Sugars | 21.43 g |
| Added sugars | 20 g |
| Dietary fiber | 0 g |
| Proteins | 8.57 g |
| Salt | 1.25 g |
| Sodium | 0.5 g |
| Vitamins | |
| Vitamin C | 0 g |
| Minerals | |
| Calcium | 0.01 g |
| Iron | 0 g |
| Fruits, vegetables and legumes | ~ 0.58 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per serving (140 g) (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|---|
| Energy | ~ 612.5 kJ (143 kcal) | ? (143 kcal) | ? (200 kcal) | ? |
| FAT | 1.79 g | ? | 2.5 g | ? |
| Saturated fat | 0.71 g | ? | 1 g | ? |
| Cholesterol | 0.03 g | ? | 0.04 g | ? |
| Carbohydrates | 23.57 g | ? | 33 g | ? |
| Sugars | 21.43 g | ? | 30 g | ? |
| Added sugars | 20 g | 20 g | 29 g | ~ 1.61 g |
| Dietary fiber | 0 g | ? | 0 g | ? |
| Proteins | 8.57 g | ? | 12 g | ? |
| Salt | 1.25 g | ? | 1.75 g | ? |
| Sodium | 0.5 g | ? | 0.7 g | ? |
| Vitamins | ||||
| Vitamin C | 0 g | ? | 0 g | ? |
| Minerals | ||||
| Calcium | 0.01 g | ? | 0.02 g | ? |
| Iron | 0 g | 0.57 mg | 0 g | ? |
| Fruits, vegetables and legumes | ~ 0.58 % | ? | ? | ~ 0.58 % |
Serving size
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 613 kJ. Reference adult weight: 70 kg. Energy density: Low.
Ingredients
Ingredients list
Ingredient information
Allergens
Ingredients analysis
No ingredients containing palm oil.
Unrecognized: en:boneless-pork, en:contains-2-and-less-of-salt, en:barbeque-sauce, en:jack-daniel-s-tennessee-whiskey, en:worcestershire-powder, en:sulfiting-agents, en:dark-chili-pepper
Vegan status unknown
Unrecognized: en:boneless-pork, en:contains-2-and-less-of-salt, en:jack-daniel-s-tennessee-whiskey, en:sulfiting-agents, en:dark-chili-pepper
Vegetarian status unknown
Unrecognized: en:boneless-pork, en:contains-2-and-less-of-salt, en:jack-daniel-s-tennessee-whiskey, en:sulfiting-agents, en:dark-chili-pepper
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 4
How NOVA works
Additives
E150c - Ammonia caramelColour
No additive description is available yet.
E407 - CarrageenanCarrierEmulsifierHumectantStabiliserThickener
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
E415 - Xanthan gumEmulsifierStabiliserThickener
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
Environment
Environmental score label
Carbon footprint
No carbon footprint data is available for this product.
Packaging
No packaging information provided.
Transportation and origins
Origins of ingredients
No origin information provided.
Manufacturing places
No manufacturing place information provided.
Environmental labels
No environmental labels identified.
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on March 9, 2017 at 10:00:13 PM UTC by usda-ndb-import .
Last edit on March 17, 2026 at 4:33:03 AM UTC by municorn-calorie-counter-app .
Product page also edited by inf, macrofactor, municorn-calorie-counter-app, org-database-usda, roboto-app, usda-ndb-import.
Source List
- usda-ndb
- database-usda