NO_IMAGE
Stump's
Brussels Sprouts
BARCODE:0749110364502
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Vegetables Based Foods, Vegetables, Brussels Sprouts, Salted Snacks
COUNTRIES:United States
Labels
Nutri-Score
Poor nutritional quality
Poor nutritional qualityNOVA Group
Processed foods
Processed foodsEnvironmental Score
Very low environmental impact
Very low environmental impactHealth
Nutrition
Label
Poor nutritional qualityNutrient levels
Fat in low quantity (0%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (3.25%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 138 kcal (33 kcal) |
| FAT | 0 g |
| Saturated fat | ? |
| Carbohydrates | 3.33 g |
| Sugars | 0 g |
| Dietary fiber | 0 g |
| Proteins | 0 g |
| Salt | 3.25 mg |
| Sodium | 1.3 mg |
| Minerals | |
| Fruits, vegetables and legumes | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per serving (legacy) |
|---|---|---|
| Energy | 138 kcal (33 kcal) | 41.4 kcal (10 kcal) |
| FAT | 0 g | 0 g |
| Saturated fat | ? | ? |
| Carbohydrates | 3.33 g | 1 g |
| Sugars | 0 g | 0 g |
| Dietary fiber | 0 g | 0 g |
| Proteins | 0 g | 0 g |
| Salt | 3.25 mg | 0.98 mg |
| Sodium | 1.3 mg | 0.39 mg |
| Minerals | ||
| Fruits, vegetables and legumes | ? | ? |
Serving size
1 ONZ (30 g)
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 577 kJ. Reference adult weight: 70 kg. Energy density: Low.
Walking
34 min (~3,367 steps)
Swimming
20 min
Bicycling
16 min
Running
12 min
Ingredients
Ingredients list
Fresh brussels sprouts, water, vinegar, salt, spices, sodium bisulfite.
Ingredient information
Brussels Sprouts
58.33% (estimate)
Water
20.83% (estimate)
Vinegar
10.42% (estimate)
Salt
1.63% (estimate)
Spice
1.63% (estimate)
E222
7.17% (estimate)
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
Yes
No non-vegan ingredients.
Vegetarian
Yes
No non-vegetarian ingredients.
Food Processing
NOVA group
Processed foodsElements that indicate the product is in NOVA group 3
Ingredients
Salt
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E222 - Sodium bisulphiteAntioxidantPreservative
E222 - Sodium bisulphiteAntioxidantPreservative
SODIUM BISULFITE is a chemical compound with the chemical formula NaHSO3.
Environment
Environmental score
Very low environmental impactData Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on March 10, 2017 at 9:18:20 AM UTC by usda-ndb-import .
Last edit on April 23, 2020 at 8:15:27 AM UTC by org-database-usda .
Product page also edited by roboto-app, usda-ndb-import, org-database-usda.
Source List
- usda-ndb
- database-usda