ProductsThe Ginger PeopleGinger Peanut Sauce
Ginger Peanut Sauce
Barcode 0734027901247
The Ginger People

Ginger Peanut Sauce

BARCODE:0734027901247
CATEGORIES:Condiments, Sauces, Groceries
LABELS:No Gmos, Non Gmo Project
COUNTRIES:United States, World

Labels

Nutri-Score
Nutri-ScoreModerate nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Serving Size

2 Tbsp (30 ml)

Nutri-Score label

Nutri-Score
Nutri-ScoreModerate nutritional quality

Nutrient levels for 100 g

Fat in moderate quantity (3.33 g, 3.33%)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Saturated fat in low quantity (0 g, 0%)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Sugars in moderate quantity (6.67 g, 6.67%)

What you need to know
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks
Sugary drinks should be limited as much as possible. Choose products with lower sugar content.

Salt in moderate quantity (1.5 g, 1.5%)

What you need to know
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Recommendation: Limit the consumption of salt and salted food
Reduce the quantity of salt used when cooking. Limit the consumption of salty snacks.

Nutrition Facts

Nutrition Facts As sold
for 100 g / 100 ml
Per serving
2 Tbsp (30 ml)
Energy
83 kcal
24.9 kcal
Fat3.33 g1 g
Saturated fat0 g0 g
Carbohydrates10 g3 g
Sugars6.67 g2 g
Dietary fiber0 g0 g
Proteins3.33 g1 g
Salt1.5 g0.45 g
Sodium0.6 g0.18 g

Ingredients

Ingredients List

Water, apple cider vinegar, soy sauce (water, soybeans, salt, alcohol, vinegar, lactic acid), peanut flour, ginger, sugar, modified corn starch, organic honey, jalapeno puree (jalapeno peppers, salt, acetic acid), expeller pressed canola oil, garlic (garlic, citric acid), salt, dried onion, curry powder (spices, turmeric, salt), sesame oil.

Ingredient Information

Water
53.33% (estimate)
Cider Vinegar
23.33% (estimate)
Soy Sauce
11.67% (estimate)
Water
5.83% (estimate)
Soya Bean
2.92% (estimate)
Salt
0.75% (estimate)
Alcohol
0.75% (estimate)
Vinegar
0.71% (estimate)
E270
0.71% (estimate)
Peanut Flour
5.83% (estimate)
Ginger
2.92% (estimate)
Sugar
1.46% (estimate)
Modified Corn Starch
0.73% (estimate)
Honey
0.36% (estimate)
Jalapeno Pepper
0.18% (estimate)
Jalapeno Pepper
0.09% (estimate)
Salt
0.05% (estimate)
E260
0.05% (estimate)
Canola Oil
0.09% (estimate)
Garlic
0.05% (estimate)
Garlic
0.02% (estimate)
E330
0.02% (estimate)
Salt
0.02% (estimate)
Dehydrated Onion
0.01% (estimate)
Curry
0.01% (estimate)
Spice
0% (estimate)
Turmeric
0% (estimate)
Salt
0% (estimate)
Sesame Oil
0.01% (estimate)
Allergens
PeanutsSesame SeedsSoybeans

Food Processing

NOVA Group label

NOVA Group
NOVA GroupUltra-processed food and drink products

Elements that indicate the product is in the NOVA group 4:

  • Ingredients: Modified Starch

The NOVA classification assigns food products into 4 groups based on their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra-processed food and drink products

How is NOVA classification computed?

Ingredients analysis

Palm oil free

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Vegetarian

No non-vegetarian ingredients.

Additives

E260 - Acetic acidPreservative

ACETIC ACID, systematically named ethanoic acid, is a colourless liquid organic compound with the chemical formula CH3COOH (also written as CH3CO2H or C2H4O2).

E270 - Lactic acid

LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Product added on March 10, 2017 at 10:49:23 AM UTC by usda-ndb-import .

Last edit on November 8, 2025 at 4:10:31 AM UTC by municorn-calorie-counter-app .

Product page also edited by municorn-calorie-counter-app, org-database-usda, org-label-non-gmo-project, usda-ndb-import.

Source List

  • usda-ndb
  • database-usda
  • label-non-gmo-project