ProductsStarBoisson de mangue
Boisson de mangue
Barcode 0707966789788
Star

Boisson de mangue

1,5 L
BARCODE:0707966789788
COMMON NAME:Jus de mangue pur jus
CATEGORIES:Beverages And Beverages Preparations, Plant Based Foods And Beverages, Beverages, Plant Based Beverages, Fruit Based Beverages, Juices And Nectars, Fruit Nectars, Mango Nectars, Aliments Et Boissons A Base De Vegetaux, Boissons A Base De Vegetaux
PACKAGING:Plastic, Bottle
MANUFACTURING:Emirats arabes unis
COUNTRIES:France
STORES:carrefour.fr

Labels

Nutri-Score
Nutri-ScoreModerate nutritional quality
NOVA Group
NOVA GroupNot computed
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Label

CModerate nutritional quality

Nutrient levels

Fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in moderate quantity (4.5%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Boisson de mangue nutrition label

Nutrition facts

Nutrition factsAs sold for 100 ml
Energy~ 110.5 kJ (26 kcal)
FAT0 g
Saturated fat0 g
Carbohydrates6.5 g
Sugars4.5 g
Dietary fiber0 g
Proteins0 g
Salt0 g
Sodium0 g
Vitamins
Vitamin A0 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy~ 110.5 kJ (26 kcal)? (26 kcal)?
FAT0 g0 g?
Saturated fat0 g0 g?
Carbohydrates6.5 g6.5 g?
Sugars4.5 g4.5 g?
Added sugars~ 2.25 g?~ 2.25 g
Dietary fiber0 g0 g?
Proteins0 g0 g?
Salt0 g0 g?
Sodium0 g0 g?
Vitamins
Vitamin A0 g0 g?
Minerals
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

240ml

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 111 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
6 min (~644 steps)
Swimming
4 min
Bicycling
3 min
Running
2 min

Ingredients

Ingredients image

Boisson de mangue ingredients image

Ingredients list

Eau, pulpe pure de mangue, le sucre, citrique acide, saveurs artificielle et naturelle de mangue, préservatifs : benzoate de sodium et metabisulphite de potassium, acide ascorbique, couleur : FD&C Jaune No 6.

Ingredient information

Water
61.5% (estimate)
Pulpe Pure De Mangue
19.25% (estimate)
Sugar
2.25% (estimate)
Citrique Acide
2.25% (estimate)
Saveurs Artificielle Et Naturelle De Mangue
2.25% (estimate)
Preservatifs
2.25% (estimate)
E211
1.13% (estimate)
E225
1.13% (estimate)
E300
2.25% (estimate)
Couleur
8% (estimate)
Fd C Jaune No 6
8% (estimate)

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:pulpe-pure-de-mangue, fr:citrique-acide, fr:saveurs-artificielle-et-naturelle-de-mangue, fr:preservatifs, fr:couleur, fr:fd-c-jaune-no-6

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:pulpe-pure-de-mangue, fr:citrique-acide, fr:saveurs-artificielle-et-naturelle-de-mangue, fr:fd-c-jaune-no-6

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:pulpe-pure-de-mangue, fr:citrique-acide, fr:saveurs-artificielle-et-naturelle-de-mangue, fr:fd-c-jaune-no-6


Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E211 - Sodium benzoatePreservative

SODIUM BENZOATE is a substance which has the chemical formula NaC7H5O2

Environment

Packaging

Plastic, Bottle

Packaging details

en:bottle
en:bottle • en:plastic

Transportation and origins

Origins of ingredients: No origin information provided. Manufacturing places: Emirats arabes unis

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 1, 2015 at 7:56:25 PM UTC by quitodelavega .

Last edit on March 17, 2026 at 1:57:14 PM UTC by new-nutrition-bot .

Product page also edited by bot-tags-and-languages, desan, driveoff, foodless, halal-app-chakib, kiliweb, moon-rabbit, new-nutrition-bot, off.1c51df3e-bb6f-4b0c-8342-a344f8f9fb79, openfoodfacts-contributors, packbot, quitodelavega, roboto-app, sebleouf, yuka.KrtGJsSTOc15HN3pjpo5gR_iM_feLtBePnsQoQ, yuka.R3FNRVNMd2pxK2tqaC9JMzJFK05vOTFhenJxeFVXV09GZEk2SVE9PQ, yuka.V3JvREtQUWV1Y2NTdFAwWjJURDU0STF6dzRLRVJVMmFPY2tQSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkxFCNTfmgzAPUfmg1-Oms2-A4XkR9xM-rD_K6s, yuka.sY2b0xO6T85zoF3NwEKvlmBdTsHVpwmdGUX4pUiX9vGkBLHTev9AzKmmGKs.