Muscle Milk
Barre protéinée amande cookie
64 g
BARCODE:0660726525012
COMMON NAME:Barre protéinée amande cookie
CATEGORIES:Dietary Supplements, Bodybuilding Supplements, Protein Bars
LABELS:No Gluten, Source Of Proteins, High Proteins, Natural Flavors
PACKAGING:Plastic
MANUFACTURING:USA
COUNTRIES:France
Health
Nutrition
Nutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Protein bars |
|---|---|---|
| Energy | ? | 1,682.643 kJ (385 kcal) |
| Fat | ? | 15.281 g |
| Saturated fat | ? | 6.612 g |
| Carbohydrates | ? | 33.554 g |
| Sugars | ? | 11.262 g |
| Dietary fiber | ? | ? |
| Proteins | ? | 28.86 g |
| Salt | ? | 0.542 g |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per serving (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ? | ? (250 kcal) | ? |
| Fat | ? | 9 g | ? |
| Saturated fat | ? | 4 g | ? |
| Carbohydrates | ? | 28 g | ? |
| Sugars | ? | 10 g | ? |
| Dietary fiber | ? | 7 g | ? |
| Proteins | ? | 20 g | ? |
| Salt | ? | 0.4064 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Serving size
serving
Ingredients
Ingredients image
Ingredients list
MILK DERIVED PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), SUGAR, SOLUBLE VECLE FIRER CNMALTITOL SYRUP, ALMONDS, WATER, FRACTIONATED PALM KERNEL OIL, GROUND ALMONDS, PEA PROTEIN CONCENTRATE SUNFUNER OIL WITH TOCOPHEROLS (TO PROTECT FLAVOR), MALTODEXTRIN, NATURAL FLAVORS, EGG WHITE, RICE STARCH, SUNOWER EITH SALT, BUTTER (CREAM, SALT), CANOLA OIL, SOY PROTEIN ISOLATE, SAFFLOWER OIL, CARAMEL COLORING, SUCRALE SOY ECITHIN
Ingredient information
Milk Derived Protein Blend
52.63% (estimate)
Milk Protein Isolate
27.63% (estimate)
Whey Protein Isolate
25% (estimate)
Sugar
23.68% (estimate)
Soluble Vecle Firer Cnmaltitol Syrup
11.84% (estimate)
Almond
5.92% (estimate)
Water
2.96% (estimate)
Fractionated Palm Kernel Oil
1.48% (estimate)
Ground Almonds
0.74% (estimate)
Pea Protein Concentrate Sunfuner Oil With Tocopherols
0.37% (estimate)
Preservative
0.37% (estimate)
Maltodextrin
0.19% (estimate)
Natural Flavouring
0.09% (estimate)
Egg White
0.05% (estimate)
Rice Starch
0.02% (estimate)
Sunower Eith Salt
0.01% (estimate)
Butter
0.01% (estimate)
Cream
0% (estimate)
Salt
0% (estimate)
Canola Oil
0% (estimate)
Soy Protein Isolate
0% (estimate)
Safflower Oil
0% (estimate)
E150a
0% (estimate)
Sucrale Soy Ecithin
0% (estimate)
Added sugars
Contains added sugars (16%)
Added sugars: sugar
Quantity of added sugars: 16%
Allergens
EggsMilkNutsSoybeans
Ingredients analysis
Palm oil free
No
Contains ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Unrecognized: en:soluble-vecle-firer-cnmaltitol-syrup, en:sunower-eith-salt, en:sucrale-soy-ecithin
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: en:soluble-vecle-firer-cnmaltitol-syrup, en:sunower-eith-salt, en:sucrale-soy-ecithin
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E150c - Ammonia caramel
Ingredients
Flavouring
Ingredients
Maltodextrin
Ingredients
Milk Proteins
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E150c - Ammonia caramel EFSA overexposure risk: moderateColour
E150c - Ammonia caramel EFSA overexposure risk: moderateColour
No additive description is available yet.
E306 - Tocopherol-rich extract
E306 - Tocopherol-rich extract
No additive description is available yet.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Threatened species risk
Contains ingredients that may threaten species or ecosystems, such as palm oil.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Unknown | Plastic | Unknown | High |
Declared packaging
Plastic
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Manufacturing locations
USA
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Forest footprint
Forest footprint
Total forest footprint: 0.00 m2 per kg of food
This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.
Ingredients linked to forest pressure
| Ingredient | Type | Percent in product | Forest footprint |
|---|---|---|---|
| EGG White | Oeufs Importés | 0.05 % | 0.00 |
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on May 22, 2019 at 5:44:00 PM UTC by sophiecool62 .
Last edit on March 17, 2026 at 5:00:31 AM UTC by new-nutrition-bot .
Product page also edited by chevalstar, new-nutrition-bot, packbot, sophiecool62.