ProductsMichel cluizelTablette Chocolat Lait Et Noisettes
Tablette Chocolat Lait Et Noisettes
Barcode 0659253121903
Michel cluizel

Tablette Chocolat Lait Et Noisettes

BARCODE:0659253121903
CATEGORIES:Snacks, Sweet Snacks, Cocoa And Its Products, Chocolates, Milk Chocolates, Chocolates With Hazelnuts, Milk Chocolates With Hazelnuts
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupProcessed foods
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (47%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (22%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (34%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.18%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Tablette Chocolat Lait Et Noisettes nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2,538 kJ (607 kcal)
FAT47 g
Saturated fat22 g
Carbohydrates38 g
Sugars34 g
Dietary fiber~ 2.94 g
Proteins9 g
Salt0.18 g
Sodium0.07 g
Minerals
Fruits, vegetables and legumes~ 0 %
Cocoa45 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 2,538 kJ (607 kcal)? (607 kcal)~ 1,324.26 kJ (315 kcal)
FAT47 g47 g~ 41.88 g
Saturated fat22 g22 g~ 2.21 g
Cholesterol~ 0.01 g?~ 0.01 g
Carbohydrates38 g38 g~ 44.7 g
Sugars34 g34 g~ 43.98 g
Added sugars~ 41 g?~ 41 g
Sucrose~ 41.77 g?~ 41.77 g
Glucose~ 0.06 g?~ 0.06 g
Fructose~ 0.02 g?~ 0.02 g
Galactose~ 0.02 g?~ 0.02 g
Lactose~ 2.18 g?~ 2.18 g
Maltose~ 0.02 g?~ 0.02 g
Starch~ 0.28 g?~ 0.28 g
Polyols~ 0.01 g?~ 0.01 g
Dietary fiber~ 2.94 g?~ 2.94 g
Proteins9 g9 g~ 4.81 g
Salt0.18 g0.18 g~ 0.06 g
Sodium0.07 g0.07 g~ 0.02 g
Alcohol~ 0 % vol?~ 0 % vol
Vitamins
Vitamin A~ 0 g?~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E~ 0 g?~ 0 g
Vitamin C~ 0 g?~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0 g?~ 0 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 0.34 g?~ 0.34 g
Calcium~ 0.08 g?~ 0.08 g
Phosphorus~ 0.13 g?~ 0.13 g
Iron~ 0 g?~ 0 g
Magnesium~ 0.05 g?~ 0.05 g
Zinc~ 0 g?~ 0 g
Copper~ 0 g?~ 0 g
Manganese~ 0 g?~ 0 g
Selenium~ 0 g?~ 0 g
Iodine~ 0 g?~ 0 g
Fruits, vegetables and legumes~ 0 %?~ 0 %
Cocoa45 %45 %?
Phylloquinone~ 0 g?~ 0 g
Water~ 1.62 g?~ 1.62 g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,538 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
148 min (~14,799 steps)
Swimming
89 min
Bicycling
69 min
Running
52 min

Ingredients

Ingredients image

Tablette Chocolat Lait Et Noisettes ingredients image

Ingredients list

sugar, cocoa butter, hazelnut (18% minimum), whole milk powder, cocoa, Bourbon vanilla pod. May contain traces of gluten.

Ingredient information

Sugar
41% (estimate)
Cocoa Butter
29.5% (estimate)
Hazelnut
18.0%
Whole Milk Powder
5.75% (estimate)
Cocoa
2.88% (estimate)
Vanille Bourbon En Gousse
2.88% (estimate)

Allergens

MilkNuts

Traces

GlutenMilkNuts

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:vanille-bourbon-en-gousse

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:vanille-bourbon-en-gousse

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:vanille-bourbon-en-gousse


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Categories
Chocolates
Ingredients
Sugar
Categories
Sweet Snacks
Ingredients
Milk Powder

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on November 12, 2017 at 2:04:07 PM UTC by kiliweb .

Last edit on March 17, 2026 at 2:03:11 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, kiliweb, moon-rabbit, new-nutrition-bot, openfoodfacts-contributors, yuka.VGFBUVBJRWR1c0lYeDhjZS9SejI1KzFJMVlUMGVrUzdLZkFmSVE9PQ, yuka.VrJhLubVNtInDvCK_pkw1WC5K-y-IeJICGUKog, yuka.ZVk4NUFhb1ErZmdndThNZTJVTE1vTmhGdzZlUmJIMjVLdXNQSWc9PQ.