ProductsJean RozéFilet fumé
Filet fumé
Barcode 0290088036736
Jean Rozé

Filet fumé

BARCODE:0290088036736
LABELS:Distributor Labels, French Meat, French Pork, Green Dot, Selection Intermarche
COUNTRIES:France
STORES:Intermarché

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Nutri-Score label

Nutri-Score
Nutri-ScoreNot computed

Nutrient levels for 100 g

Nutrition Facts

Nutrition Facts As sold
for 100 g / 100 ml
Energy
?
Fat?
Saturated fat?
Carbohydrates?
Sugars?
Dietary fiber?
Proteins?
Salt?
Sodium?

Ingredients

Ingredients List

filet de porc (Origine : France), sel, dextrose de maïs, arôme, antioxydant : ascorbate de sodium, conservateur: nitrite de sodium. Traces é,entuellesde lait

Ingredient Information

Pork Fillet
95.41% (estimate)
Salt
0.77% (estimate)
Corn Dextrose
0.77% (estimate)
Flavouring
0.77% (estimate)
Antioxidant
0.77% (estimate)
E301
0.77% (estimate)
Preservative
0.77% (estimate)
E250
0.38% (estimate)
Traces E
0.38% (estimate)
Entuellesde Lait
0.77% (estimate)

Food Processing

NOVA Group label

NOVA Group
NOVA GroupUltra-processed food and drink products

Elements that indicate the product is in the NOVA group 4:

  • Ingredients: Dextrose
  • Ingredients: Flavouring
  • Ingredients: Glucose

The NOVA classification assigns food products into 4 groups based on their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra-processed food and drink products

How is NOVA classification computed?

Ingredients analysis

Palm oil free

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized ingredients: fr:traces-e, fr:entuellesde-lait

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized ingredients: fr:traces-e, fr:entuellesde-lait

Additives

E250 - Sodium nitritePreservative

Sodium nitrite (E250) is a salt used for curing and preserving meat products.

It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.

However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.

E301 - Sodium ascorbateAntioxidant

SODIUM ASCORBATE is one of a number of mineral salts of ascorbic acid (vitamin C).

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Product added on February 12, 2018 at 7:02:45 PM UTC by kiliweb .

Last edit on March 18, 2026 at 1:03:21 AM UTC by new-nutrition-bot .

Product page also edited by kiliweb, naruyoko, navig491, new-nutrition-bot, openfoodfacts-contributors, roboto-app, teolemon, yuka.WFlrZlBKeFpnc0pRZ3RnZThnN053ZlZSLzhDaUF6L3VDYkV6SVE9PQ.