ProductsAsiaLkk plum sauce
Lkk plum sauce
Barcode 0078895123005
Asia, Lee kum kee

Lkk plum sauce

397g
BARCODE:0078895123005
COMMON NAME:Sauce aux prunes
CATEGORIES:Condiments, Sauces, Groceries
PACKAGING:Glass, Jar
ORIGIN:China
COUNTRIES:France, Germany
STORES:Nanuko

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Nutri-Score label

Nutri-Score
Nutri-ScoreBad nutritional quality

Nutrient levels for 100 g

Fat in low quantity (?)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Saturated fat in low quantity (?)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Sugars in high quantity (?)

What you need to know
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks
Sugary drinks should be limited as much as possible. Choose products with lower sugar content.

Salt in high quantity (?)

What you need to know
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Recommendation: Limit the consumption of salt and salted food
Reduce the quantity of salt used when cooking. Limit the consumption of salty snacks.

Nutrition Facts

Nutrition Facts As sold
for 100 g / 100 ml
Energy
?
Fat?
Saturated fat?
Carbohydrates?
Sugars?
Dietary fiber?
Proteins?
Salt?
Sodium?

Ingredients

Ingredients List

SUCRE BLANC, PRUNES SALÉES 25%, EAU, VINAIGRE DE RIZ, AMIDON DE MAIS MODIFIÉ, RÉGULATEUR D’ACIDITÉ (E330, E331), GINGEMBRE, PIMENTS, STABILISANT (E415), CONTIENT DU BLE, SOJA.

Ingredient Information

White Sugar
50% (estimate)
Plum
25.0%
Water
12.5% (estimate)
Rice Vinegar
6.25% (estimate)
Modified Corn Starch
3.13% (estimate)
Acidity Regulator
1.56% (estimate)
E330
0.78% (estimate)
E331
0.78% (estimate)
Ginger
0.78% (estimate)
Chili Pepper
0.39% (estimate)
Stabiliser
0.39% (estimate)
E415
0.39% (estimate)
Allergens
GlutenSoybeans

Food Processing

NOVA Group label

NOVA Group
NOVA GroupUltra-processed food and drink products

Elements that indicate the product is in the NOVA group 4:

  • Additives: E415 - Xanthan gum
  • Ingredients: Modified Starch

The NOVA classification assigns food products into 4 groups based on their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra-processed food and drink products

How is NOVA classification computed?

Ingredients analysis

Palm oil free

No ingredients containing palm oil.

Vegan

Vegan status unknown

Vegetarian

No non-vegetarian ingredients.

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citratesEmulsifierSequestrantStabiliser

DISODIUM CITRATE, more properly, disodium hydrogen citrate, is an acid salt of citric acid with the chemical formula Na2C6H6O7. It is used as an antioxidant in food and to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatin, jam, sweets, ice cream, carbonated beverages, milk powder, wine, and processed cheeses.

E415 - Xanthan gumEmulsifierStabiliserThickener

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

Glass, Jar

Transportation and origins

Origins of ingredients

Chine

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Product added on October 18, 2012 at 9:14:49 PM UTC by elia .

Last edit on March 17, 2026 at 8:30:44 PM UTC by new-nutrition-bot .

Product page also edited by date-limite-app, elia, foodless, kiliweb, manu1400, new-nutrition-bot, openfoodfacts-contributors, packbot, prepperapp, rochus, upcbot, yuka.U1lFbk1ZQUFwS2NLbE0wVnowaUZ4ZlpTNmNEeGVHZVBGZFVMSVE9PQ, yuka.UXJvNFBiVTVqOWs0by9FRnh6SFowNEpLbTg2WWNsem1kUEVUSWc9PQ.