ProductsTamarindoGalletas danesas

Tamarindo

Galletas danesas

454 g

BARCODE:0077330012126

CATEGORIES:Snacks, Sweet Snacks, Biscuits And Cakes, Biscuits And Crackers, Biscuits, Dry Biscuits

COUNTRIES:France, Spain

Labels

Nutri-Score

Bad nutritional quality

NOVA Group

Ultra-processed food and drink products

Environmental Score

Not computed

Health

Nutrition

Label

Bad nutritional quality

Nutrient levels

Fat in high quantity (25%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (15%)

Sugars in high quantity (25%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.3%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 2,123.5 kJ (506 kcal)
FAT	25 g
Saturated fat	15 g
Carbohydrates	65 g
Sugars	25 g
Dietary fiber	?
Proteins	5.5 g
Salt	0.3 g
Sodium	0.12 g
Minerals
Fruits, vegetables and legumes	~ 3.55 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 2,123.5 kJ (506 kcal)	? (506 kcal)	?
FAT	25 g	25 g	?
Saturated fat	15 g	15 g	?
Carbohydrates	65 g	65 g	?
Sugars	25 g	25 g	?
Added sugars	~ 22.1 g	?	~ 22.1 g
Dietary fiber	?	?	?
Proteins	5.5 g	5.5 g	?
Salt	0.3 g	0.3 g	?
Sodium	0.12 g	0.12 g	?
Minerals
Fruits, vegetables and legumes	~ 3.55 %	?	~ 3.55 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,124 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking

124 min (~12,382 steps)

Swimming

75 min

Bicycling

58 min

Running

43 min

Ingredients

Ingredients image

Ingredients list

WHEAT FLOUR, sugar, BUTTER 13%, vegetable fat (palm), desiccated coconut, salt, raising agent (ammonium bicarbonate), natural flavour, invert sugar syrup. May contain traces of EGG, ALMOND, HAZELNUT, PECAN NUT and MACADAMIA NUT

Ingredient information

Wheat Flour

54.4% (estimate)

Sugar

19% (estimate)

Butter

13.0%

Vegetable Fat

6.5% (estimate)

Palm

6.5% (estimate)

Desiccated Coconut

3.55% (estimate)

Salt

0.15% (estimate)

Raising Agent

0.15% (estimate)

E503ii

0.15% (estimate)

Natural Flavouring

0.15% (estimate)

Invert Sugar Syrup

3.1% (estimate)

Allergens

GlutenMilkNuts

Traces

EggsNuts

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Flavouring

Ingredients

Invert Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E503 - Ammonium carbonates

AMMONIUM BICARBONATE is an inorganic compound with formula (NH4)HCO3, simplified to NH5CO3. Ammonium bicarbonate is used in the food industry as a raising agent for flat baked goods, such as cookies and crackers, and in China in steamed buns and Chinese almond cookies. It was commonly used in the home before modern day baking powder was made available.

Open additive page Source

E503ii - Ammonium hydrogen carbonate

No additive description is available yet.

Open additive page

Environment

Environmental score label

Environmental Score

Not computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on January 9, 2018 at 3:46:46 PM UTC by kiliweb .

Last edit on March 17, 2026 at 7:13:13 AM UTC by new-nutrition-bot .

Product page also edited by acuario, elcoco, kiliweb, musarana, naruyoko, new-nutrition-bot, openfoodfacts-contributors, thaialagata, yuka.YW84a1NmVlF2OFFNaFBNbTVnenY1WXRNNE1LbFpGbnZCODRXSWc9PQ.

View on Open Food Facts