Calise
Italian Round
BARCODE:0075199000339
BRAND OWNER:Calise & Sons Bakery Inc.
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Cereals And Potatoes, Breads
COUNTRIES:United States
Health
Nutrition
Nutri-Score
Average nutritional qualityNutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Nutrient levels
Fat in moderate quantity (3.23%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (3.23%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (1.37%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Breads |
|---|---|---|
| Energy | ~ 1161.29032258064 kJ (285 kcal) | 1,247.706 kJ (295 kcal) (-7%) |
| Fat | 3.2258064516129 g | 5.126 g (-37%) |
| Saturated fat | 0 g | 0.9 g (-100%) |
| Trans fat | 0 g | 0 g |
| Cholesterol | 0 g | 1.607 mg (-100%) |
| Carbohydrates | 51.612903225806 g | 50.678 g (+2%) |
| Sugars | 3.2258064516129 g | 3.605 g (-11%) |
| Dietary fiber | 0 g | ? |
| Proteins | 9.6774193548387 g | 9.281 g (+4%) |
| Salt | 1.3709677419355 g | 1.227 g (+12%) |
| Sodium | 0.5483870967742 g | 0.49 g (+12%) |
| Vitamin A | 0 g | 3.782 µg (-100%) |
| Vitamin D | 0 g | 0.085 µg (-100%) |
| Vitamin C | 0 g | ? |
| Calcium | 0.129 g | 55.703 mg (+132%) |
| Iron | 0.00314285714285714 g | 2.204 mg (+43%) |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 1161.29032258064 kJ (285 kcal) | ? (285 kcal) | ? |
| Fat | 3.2258064516129 g | 3.2258064516129 g | ? |
| Saturated fat | 0 g | 0 g | ? |
| Trans fat | 0 g | 0 g | ? |
| Cholesterol | 0 g | 0 g | ? |
| Carbohydrates | 51.612903225806 g | 51.612903225806 g | ? |
| Sugars | 3.2258064516129 g | 3.2258064516129 g | ? |
| Dietary fiber | 0 g | 0 g | ? |
| Proteins | 9.6774193548387 g | 9.6774193548387 g | ? |
| Salt | 1.3709677419355 g | 1.3709677419355 g | ? |
| Sodium | 0.5483870967742 g | 0.5483870967742 g | ? |
| Vitamin A | 0 g | 0 g | ? |
| Vitamin D | 0 g | 0 g | ? |
| Vitamin C | 0 g | 0 g | ? |
| Calcium | 0.129 g | 0.129 g | ? |
| Iron | 0.00314285714285714 g | 3.14285714285714 mg | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Serving size
1 SLICE (31 g)
Ingredients
Ingredients list
Enriched flour (wheat flour unbleached, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of : calcium propionate (to retain freshness), ascorbic acid, wheat gluten, enzymes, calcium sulfate, salt, soybean oil, sugar yeast.
Ingredient information
Flour
55% (estimate)
Wheat Flour
28.21% (estimate)
Barley Malt Flour
13.39% (estimate)
E375
6.7% (estimate)
Reduced Iron
3.35% (estimate)
Thiamin Mononitrate
1.67% (estimate)
E101
0.84% (estimate)
Folic Acid
0.84% (estimate)
Water
22.5% (estimate)
Contains Less Than 2 Of
11.25% (estimate)
E282
11.25% (estimate)
To Retain Freshness
11.25% (estimate)
E300
5.63% (estimate)
Wheat Gluten
2.81% (estimate)
Enzyme
1.41% (estimate)
E516
0.7% (estimate)
Salt
0.35% (estimate)
Soya Oil
0.18% (estimate)
Sugar Yeast
0.18% (estimate)
Allergens
GlutenSoybeans
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
Unknown
Vegan status unknown
Unrecognized: en:to-retain-freshness, en:sugar-yeast
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: en:to-retain-freshness, en:sugar-yeast
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Ingredients
Gluten
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E282 - calcium propionatePreservative
E282 - calcium propionatePreservative
CALCIUM PROPIONATE has the formula Ca(C2H5COO)2. Calcium propionate is used as a preservative in a wide variety of products, including but not limited to:bread, other baked goods, processed meat, whey, and other dairy products.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Packaging impact
Packaging with a high impact
Malus: -15
The information about the packaging of this product is not filled in.
Packaging
Packaging impact
Packaging with a high impact
Malus: -15
The information about the packaging of this product is not filled in.
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on March 9, 2017 at 11:27:34 AM UTC by usda-ndb-import .
Last edit on March 17, 2026 at 8:13:44 PM UTC by municorn-calorie-counter-app .
Product page also edited by kiliweb, municorn-calorie-counter-app, new-nutrition-bot, org-database-usda, usda-ndb-import, yuka.sY2b0xO6T85zoF3NwEKvllJmY-POuy_hLA35lGeo6dKhc5XZXdBg79joMKs.
Source List
- usda-ndb
- database-usda