ProductsMarks and SpencerBlack olive tapenade
Black olive tapenade
Barcode 00726504
Marks and Spencer

Black olive tapenade

BARCODE:00726504
CATEGORIES:Spreads, Salted Spreads, Tapenades, Black Tapenades
LABELS:Made In Italy
COUNTRIES:France
STORES:Marks & Spencer

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupProcessed foods
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (39.5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (13%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.1%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (4.25%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,538 kJ (374 kcal)
FAT39.5 g
Saturated fat13 g
Carbohydrates0.1 g
Sugars0.1 g
Dietary fiber6.8 g
Proteins1.2 g
Salt4.25 g
Sodium1.7 g
Minerals
Fruits, vegetables and legumes~ 66.06 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1,538 kJ (374 kcal)? (374 kcal)?
FAT39.5 g39.5 g?
Saturated fat13 g13 g?
Carbohydrates0.1 g0.1 g?
Sugars0.1 g0.1 g?
Added sugars~ 0 g?~ 0 g
Dietary fiber6.8 g6.8 g?
Proteins1.2 g1.2 g?
Salt4.25 g4.25 g?
Sodium1.7 g1.7 g?
Minerals
Fruits, vegetables and legumes~ 66.06 %?~ 66.06 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,538 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
90 min (~8,968 steps)
Swimming
54 min
Bicycling
42 min
Running
31 min

Ingredients

Ingredients image

Black olive tapenade ingredients image

Ingredients list

Olives noires (61 %) • Huile dlolive vierge effa' dlolive • Ail (4,5%) • Câpres (3%) • Pâte dlanchois (Anchois (Poisson) Sel • Huile de toumesol) • Sel • Corrdü dkcidfté : Acide Citrique • Persil • Jus de citron • Thym Ir moulu. Pour (es a!!ergènes, voir.les in rédients indiques, IMPORTANT Ne pas utiliser si le gouton de eàombé avant ouverture. Peut contenir des A consQmmer de préférence avan bord du couvercle.

Ingredient information

Black Olive
61.0%
Huile Dlolive Vierge Effa Dlolive
24.11% (estimate)
Garlic
4.5%
Capers
3.0%
Pate Dlanchois
1.5% (estimate)
Anchovy
0.75% (estimate)
Salt
0.38% (estimate)
Huile De Toumesol
0.38% (estimate)
Salt
1.5% (estimate)
Corrdu Dkcidfte
1.5% (estimate)
E330
0.75% (estimate)
Parsley
0.38% (estimate)
Lemon Juice
0.19% (estimate)
Thym Ir Moulu
0.09% (estimate)
Pour
0.05% (estimate)
Es A Ergenes
0.05% (estimate)
Voir Les In Redients Indiques
1.45% (estimate)
Important Ne Pas Utiliser Si Le Gouton De Eaombe Avant Ouverture
1.45% (estimate)

Allergens

Fish

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:huile-dlolive-vierge-effa-dlolive, fr:pate-dlanchois, fr:huile-de-toumesol, fr:corrdu-dkcidfte, fr:thym-ir-moulu, fr:pour, fr:es-a-ergenes, fr:voir-les-in-redients-indiques, fr:important-ne-pas-utiliser-si-le-gouton-de-eaombe-avant-ouverture

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:huile-dlolive-vierge-effa-dlolive, fr:huile-de-toumesol, fr:thym-ir-moulu, fr:pour, fr:es-a-ergenes, fr:voir-les-in-redients-indiques, fr:important-ne-pas-utiliser-si-le-gouton-de-eaombe-avant-ouverture

Vegetarian
No

Contains non-vegetarian ingredients.

Unrecognized: fr:huile-dlolive-vierge-effa-dlolive, fr:huile-de-toumesol, fr:thym-ir-moulu, fr:pour, fr:es-a-ergenes, fr:voir-les-in-redients-indiques, fr:important-ne-pas-utiliser-si-le-gouton-de-eaombe-avant-ouverture


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients
Salt

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Environment

Carbon footprint

No carbon footprint data is available for this product. Estimated coverage of known ingredients: 65.5%

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on July 30, 2017 at 11:11:26 AM UTC by kiliweb .

Last edit on March 17, 2026 at 7:14:34 AM UTC by new-nutrition-bot .

Product page also edited by cyn, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlmJja8eOpTvuZgLnh1TX6faWf7PsWY5DvYjYPKg.