ProductsAthenosFeta Cheese
Feta Cheese
Barcode 0070277290008
Athenos

Feta Cheese

12 oz
BARCODE:0070277290008
CATEGORIES:Dairies, Fermented Foods, Fermented Milk Products, Cheeses, Greek Cheeses, Feta
COUNTRIES:United States

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreVery high environmental impact

Health

Nutrition

Nutrient levels

Fat in moderate quantity (6%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (3.5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Salt in moderate quantity (0.825%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Feta Cheese nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 315 kJ (250 kcal)
FAT6 g
Saturated fat3.5 g
Cholesterol0.02 g
Carbohydrates1 g
Sugars?
Added sugars0 g
Starch0 g
Dietary fiber1 g
Proteins4 g
Salt0.83 g
Sodium0.33 g
Vitamins
Vitamin A0 g
Vitamin E0 g
Vitamin K0 g
Vitamin C0 g
Minerals
Calcium0.06 g
Phosphorus0.07 g
Iron0 g
Magnesium0 g
Zinc0 g
Copper0 g
Manganese0 g
Selenium0 g
Caffeine0 g
Fruits, vegetables and legumes~ 0 %
Choline0 g

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 315 kJ (250 kcal)? (250 kcal)?
FAT6 g6 g?
Saturated fat3.5 g3.5 g?
Cholesterol0.02 g0.02 g?
Carbohydrates1 g1 g?
Sugars???
Added sugars0 g0 g~ 0 g
Starch0 g0 g?
Dietary fiber1 g1 g?
Proteins4 g4 g?
Salt0.83 g0.83 g?
Sodium0.33 g0.33 g?
Vitamins
Vitamin A0 g0 g?
Vitamin E0 g0 g?
Vitamin K0 g0 g?
Vitamin C0 g0 g?
Minerals
Calcium0.06 g0.06 g?
Phosphorus0.07 g0.07 g?
Iron0 g0 g?
Magnesium0 g0 g?
Zinc0 g0 g?
Copper0 g0 g?
Manganese0 g0 g?
Selenium0 g0 g?
Caffeine0 g0 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %
Choline0 g0 g?

Serving size

0.25 cup (28 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 315 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking
18 min (~1,837 steps)
Swimming
11 min
Bicycling
9 min
Running
6 min

Ingredients

Ingredients list

Feta cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), powdered cellulose, natamycin.

Ingredient information

Feta
66.67% (estimate)
Pasteurized Semi Skimmed Milk
37.5% (estimate)
Lactic Ferments
14.58% (estimate)
Salt
0.41% (estimate)
Enzyme
14.17% (estimate)
E460ii
16.67% (estimate)
E235
16.67% (estimate)

Allergens

Milk

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
Unknown

Vegetarian status unknown


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E460 - Cellulose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E235 - NatamycinPreservative

NATAMYCIN is used in the food industry as a preservative.

E460 - CelluloseCarrierEmulsifierHumectantStabiliserThickener

CELLULOSE is an organic compound with the formula (C6H10O5)n, a polysaccharide consisting of a linear chain of several hundred to many thousands of linked D-glucose units. Cellulose is used as emulsifier, thickener and stabilizer in processed foods. Cellulose powder is, for example, used in processed cheese to prevent caking inside the package.

E460ii - Powdered celluloseCarrierEmulsifierHumectantStabiliserThickener

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

EVery high environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

DFeta cheese, from ewe's milk • Score: 38/100

Life-cycle reference

Category: Feta cheese, from ewe's milk PEF environmental score: 0.79 Climate change impact: 6.30 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Feta cheese, from ewe's milk. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Feta cheese, from ewe's milk. Source: ADEME Agribalyse Database.

StageImpact
Agriculture84.7 %
Processing3.5 %
Packaging7.9 %
Transportation2.4 %
Distribution1.2 %
Consumption0.3 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Green-Score for this product

EFinal score: 18/100

Final score breakdown

Life cycle analysis score: 38 Sum of bonuses and maluses: -20 Final score: 18/100

Carbon footprint

Carbon footprint

Equivalent to driving 3.3 km in a petrol car. 630 g CO2e per 100g of product. Reference category: Feta cheese, from ewe's milk. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Feta cheese, from ewe's milk. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Feta cheese, from ewe's milk. Source: ADEME Agribalyse Database.

StageImpact
Agriculture81.1 %
Processing3.9 %
Packaging10.3 %
Transportation4.1 %
Distribution0.6 %
Consumption0.1 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 9, 2017 at 1:19:05 PM UTC by usda-ndb-import .

Last edit on March 17, 2026 at 8:40:36 PM UTC by municorn-calorie-counter-app .

Product page also edited by kiliweb, macrofactor, municorn-calorie-counter-app, tmbe7, usda-ndb-import, yuka.sY2b0xO6T85zoF3NwEKvllxdCPXVrBL_GiD5l1yn2omJdK7nbftbzY7_Lag.

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