ProductsVictoriaVictoria, fancy giardeniera in vinegar marinade
NO_IMAGE
Barcode 0070234000077
Victoria

Victoria, fancy giardeniera in vinegar marinade

BARCODE:0070234000077
CATEGORIES:Salted Snacks
COUNTRIES:United States

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupProcessed foods
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Serving Size

0.25 cup (30 g)

Nutri-Score label

Nutri-Score
Nutri-ScoreNot computed

Nutrient levels for 100 g

Fat in low quantity (0 g, 0%)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Saturated fat in low quantity (0 g, 0%)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Salt in moderate quantity (1.42 g, 1.42%)

What you need to know
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Recommendation: Limit the consumption of salt and salted food
Reduce the quantity of salt used when cooking. Limit the consumption of salty snacks.

Nutrition Facts

Nutrition Facts As sold
for 100 g / 100 ml
Per serving
0.25 cup (30 g)
Energy
17 kcal
5.1 kcal
Fat0 g0 g
Saturated fat0 g0 g
Carbohydrates3.33 g1 g
Sugars??
Dietary fiber??
Proteins0 g0 g
Salt1.42 g0.43 g
Sodium0.57 g0.17 g

Ingredients

Ingredients List

Filtered water, cauliflower, carrots, pepperoncini, peppers, celery, vinegar, sea salt, and sodium bisulfite (to retain color).

Ingredient Information

Filtered Water
55.56% (estimate)
Cauliflower
22.22% (estimate)
Carrot
11.11% (estimate)
Pepperoncini
5.56% (estimate)
Pepper
2.78% (estimate)
Celery
1.39% (estimate)
Vinegar
0.69% (estimate)
Sea Salt
0.35% (estimate)
And Sodium Bisulfite
0.35% (estimate)
To Retain Color
0.35% (estimate)
Allergens
Celery

Food Processing

NOVA Group label

NOVA Group
NOVA GroupProcessed foods

Elements that indicate the product is in the NOVA group 3:

  • Ingredients: Salt

The NOVA classification assigns food products into 4 groups based on their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra-processed food and drink products

How is NOVA classification computed?

Ingredients analysis

Palm oil free

Palm oil content unknown

Unrecognized ingredients: en:pepperoncini, en:and-sodium-bisulfite, en:to-retain-color

Vegan

Vegan status unknown

Unrecognized ingredients: en:pepperoncini, en:and-sodium-bisulfite, en:to-retain-color

Vegetarian

Vegetarian status unknown

Unrecognized ingredients: en:pepperoncini, en:and-sodium-bisulfite, en:to-retain-color

Additives

E222 - Sodium bisulphiteAntioxidantPreservative

SODIUM BISULFITE is a chemical compound with the chemical formula NaHSO3.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Threatened species

missing_agribalyse_match

Environmental labels

No environmental labels identified.

Data Source

Product added on March 9, 2017 at 9:52:17 AM UTC by usda-ndb-import .

Last edit on April 22, 2020 at 4:22:07 PM UTC by org-database-usda .

Product page also edited by usda-ndb-import, org-database-usda.

Source List