ProductsJELL-OPouding instantané

JELL-O

Pouding instantané

113g 4 portions

BARCODE:0066188118319

CATEGORIES:Desserts, Puddings

COUNTRIES:France

STORES:Super C

Labels

Nutri-Score

Bad nutritional quality

NOVA Group

Ultra-processed food and drink products

Environmental Score

Not computed

Health

Nutrition

Label

Bad nutritional quality

Nutrient levels

Fat in low quantity (1.3%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.435%)

Sugars in high quantity (65.2%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in high quantity (3.8%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1,664.78 kJ (391 kcal)
FAT	1.3 g
Saturated fat	0.43 g
Trans fat	0 g
Cholesterol	0 g
Carbohydrates	91.3 g
Sugars	65.22 g
Dietary fiber	4.35 g
Proteins	1.74 g
Salt	3.8 g
Sodium	1.52 g
Minerals
Potassium	0.17 g
Calcium	0 g
Iron	0 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per serving (23 g) (packaging)	As sold Per 100 g (estimate)
Energy	~ 1,664.78 kJ (391 kcal)	? (90 kcal)	?
FAT	1.3 g	0.3 g	?
Saturated fat	0.43 g	0.1 g	?
Trans fat	0 g	0 g	?
Cholesterol	0 g	0 g	?
Carbohydrates	91.3 g	21 g	?
Sugars	65.22 g	15 g	?
Added sugars	~ 0 g	?	~ 0 g
Dietary fiber	4.35 g	1 g	?
Proteins	1.74 g	0.4 g	?
Salt	3.8 g	0.88 g	?
Sodium	1.52 g	0.35 g	?
Minerals
Potassium	0.17 g	0.04 g	?
Calcium	0 g	0 g	?
Iron	0 g	0 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

0.2 du sachet (23 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,665 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking

97 min (~9,707 steps)

Swimming

59 min

Bicycling

45 min

Running

34 min

Ingredients

Ingredients image

Ingredients list

SUGAR, MODIFIED CORNSTARCH, COCOA, SODIUM PHOSPHATES, ARTIFICIAL AND NATURAL FLAVOUR, CORNSTARCH, SALT, COLOUR (CONTAINS TARTRAZINE), HYDROGENATED SOYBEAN OIL, MONO-AND DIGLYCERIDES. (1068F) INGRÉDIENTS: SUCRE, AMIDON DE MAÏS MODIFIÉ, CACAO, PHOSPHATES DE SODIUM, ARÔMES ARTIFICIELS ET NATURELS, AMIDON DE MAÏS, SEL, COLORANT (CONTIENT DE LA TARTRAZINE), HUILE DE SOJA HYDROGENÉE, MONO ET DIGLYCERIDES. (1068F)

Ingredient information

Sugar

52.38% (estimate)

Modified Cornstarch

23.81% (estimate)

Cocoa

11.9% (estimate)

Sodium Phosphates

5.95% (estimate)

Artificial And Natural Flavour

2.98% (estimate)

Cornstarch

1.49% (estimate)

Salt

0.74% (estimate)

Colour

0.37% (estimate)

Contains Tartrazine

0.37% (estimate)

Hydrogenated Soybean Oil

0.19% (estimate)

Monoand Diglycerides

0.09% (estimate)

1068f

0.09% (estimate)

Ingredients

0.05% (estimate)

Modified Corn Starch

0.02% (estimate)

Cocoa

0.01% (estimate)

E339

0.01% (estimate)

Artificial Flavouring

0% (estimate)

Naturels

0% (estimate)

Corn Starch

0% (estimate)

Salt

0% (estimate)

Colour

0% (estimate)

E102

0% (estimate)

Hydrogenated Soy Oil

0% (estimate)

Mono Et Diglycerides

0% (estimate)

1068f

0% (estimate)

Allergens

Soybeans

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:sugar, fr:modified-cornstarch, fr:cocoa, fr:sodium-phosphates, fr:artificial-and-natural-flavour, fr:cornstarch, fr:salt, fr:colour, fr:contains-tartrazine, fr:hydrogenated-soybean-oil, fr:monoand-diglycerides, fr:1068f, fr:ingredients, fr:naturels, fr:mono-et-diglycerides, fr:1068f

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:sugar, fr:modified-cornstarch, fr:cocoa, fr:sodium-phosphates, fr:artificial-and-natural-flavour, fr:cornstarch, fr:salt, fr:contains-tartrazine, fr:hydrogenated-soybean-oil, fr:1068f, fr:ingredients, fr:naturels, fr:1068f

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients

Colour

Ingredients

Flavouring

Ingredients

Modified Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Environmental score label

Environmental Score

Not computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on August 1, 2018 at 1:35:28 PM UTC by kiliweb .

Last edit on March 17, 2026 at 12:52:01 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, chevalstar, kiara007, kiliweb, macrofactor, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.AqlwGNmoHcoBI_HX3YgOxhqCOLzFBP1nFlQPog, yuka.WDZRQ0lmNGwrdmtoaXZBMDh3eng0ZlZONHFTT1UxTzBDTTAySVE9PQ.

View on Open Food Facts