ProductsREALFRUITTropical Gummies

REALFRUIT,Dare Candy Co,Dare

Tropical Gummies

180 g

BARCODE:0055653218609

CATEGORIES:Snacks, Sweet Snacks, Confectioneries, Candies

LABELS:No Gluten, Vegetarian, No Artificial Flavors, Vegan, No Artificial Colors, No Artificial Colours Or Flavours, No Gelatin, No Peanuts

WEBSITE:https://www.darefoods.com/product/realfruit-tropical-plant-based-gummies/

COUNTRIES:Canada, United States

STORES:Walmart

Labels

Nutri-Score

Poor nutritional quality

NOVA Group

Ultra-processed food and drink products

Environmental Score

Not computed

Health

Nutrition

Label

Poor nutritional quality

Nutrient levels

Fat in low quantity (0%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0%)

Sugars in high quantity (47.5%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.25%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1,445 kJ (350 kcal)
FAT	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 g
Carbohydrates	85 g
Sugars	47.5 g
Dietary fiber	0 g
Proteins	0 g
Salt	0.25 g
Sodium	0.1 g
Minerals
Potassium	0.03 g
Calcium	0 g
Iron	0 g
Fruits, vegetables and legumes	~ 12.78 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per serving (40 g) (packaging)	As sold Per 100 g (estimate)
Energy	~ 1,445 kJ (350 kcal)	? (140 kcal)	?
FAT	0 g	0 g	?
Saturated fat	0 g	0 g	?
Trans fat	0 g	0 g	?
Cholesterol	0 g	0 g	?
Carbohydrates	85 g	34 g	?
Sugars	47.5 g	19 g	?
Added sugars	~ 52.28 g	?	~ 52.28 g
Dietary fiber	0 g	0 g	?
Proteins	0 g	0 g	?
Salt	0.25 g	0.1 g	?
Sodium	0.1 g	0.04 g	?
Minerals
Potassium	0.03 g	0.01 g	?
Calcium	0 g	0 g	?
Iron	0 g	0 g	?
Fruits, vegetables and legumes	~ 12.78 %	?	~ 12.78 %

Serving size

40 g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,445 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking

84 min (~8,426 steps)

Swimming

51 min

Bicycling

39 min

Running

29 min

Ingredients

Ingredients image

Ingredients list

Sugars (sugar/glucose-fructose, fruit puree [pear, strawberry, mango and kiwi], fruit juice from concentrate [elderberry and pineapple]), Modified potato starch, Sustainable modified palm oil, Modified coconut oil, Citric acid, Sodium citrate, Natural flavour, Carnauba wax, Ascorbic acid. Manufactured in a peanut free facility. Ingrédients : Sucres (sucre/glucose-fructose, purée de fruits [poire, fraise, mangue et kiwi], jus de fruits fait de concentré [baie de sureau et ananas]), Amidon de pomme de terre modifiée, Huile de palme modifiée durable, Huile de copra modifiée, Acide citrique, Citrate de sodium, Arôme naturel, Cire de carnauba, Acide ascorbique. Confectionné dans une usine exempte d’arachides.

Ingredient information

Sugar

52.27% (estimate)

Sugar

26.7% (estimate)

Glucose Fructose

12.78% (estimate)

Fruit Puree

6.39% (estimate)

Pear

3.2% (estimate)

Strawberry

1.6% (estimate)

Mango

0.8% (estimate)

Kiwi

0.8% (estimate)

Fruit Juice From Concentrate

6.39% (estimate)

Elderberry

3.2% (estimate)

Pineapple

3.2% (estimate)

Modified Potato Starch

23.86% (estimate)

Palm Oil

11.93% (estimate)

Coconut Oil

5.97% (estimate)

E330

2.98% (estimate)

Sodium Citrate

1.49% (estimate)

Natural Flavouring

0.75% (estimate)

E903

0.37% (estimate)

E300

0.19% (estimate)

Manufactured In A Peanut Free Facility

0.09% (estimate)

Ingredients

0.05% (estimate)

Sucres

0.02% (estimate)

Sucre

0.01% (estimate)

Glucose Fructose

0.01% (estimate)

Puree De Fruits

0.02% (estimate)

Poire

0.01% (estimate)

Fraise

0.01% (estimate)

Mangue Et Kiwi

0.01% (estimate)

Jus De Fruits Fait De Concentre

0.01% (estimate)

Baie De Sureau Et Ananas

0.01% (estimate)

Amidon De Pomme De Terre Modifiee

0.01% (estimate)

Huile De Palme Modifiee Durable

0% (estimate)

Huile De Copra Modifiee

0% (estimate)

Acide Citrique

0% (estimate)

Citrate De Sodium

0% (estimate)

Arome Naturel

0% (estimate)

Cire De Carnauba

0% (estimate)

Acide Ascorbique

0% (estimate)

Confectionne Dans Une Usine Exempte D Arachides

0% (estimate)

Allergens

Kiwi

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Yes

No non-vegan ingredients.

Unrecognized: en:manufactured-in-a-peanut-free-facility, en:sucres, en:sucre, en:poire, en:fraise, en:mangue-et-kiwi, en:baie-de-sureau-et-ananas, en:amidon-de-pomme-de-terre-modifiee, en:huile-de-palme-modifiee-durable, en:huile-de-copra-modifiee, en:acide-citrique, en:citrate-de-sodium, en:arome-naturel, en:cire-de-carnauba, en:acide-ascorbique, en:confectionne-dans-une-usine-exempte-d-arachides

Vegetarian

Yes

No non-vegetarian ingredients.

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E903 - Carnauba wax

Ingredients

Flavouring

Ingredients

Glucose

Ingredients

Modified Starch

Ingredients

Fructose

Ingredients

Fruit Juice Concentrate

Ingredients

Palm Oil

Ingredients

Coconut Oil

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Open additive page Source

E331 - Sodium citratesEmulsifierSequestrantStabiliser

DISODIUM CITRATE, more properly, disodium hydrogen citrate, is an acid salt of citric acid with the chemical formula Na2C6H6O7. It is used as an antioxidant in food and to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatin, jam, sweets, ice cream, carbonated beverages, milk powder, wine, and processed cheeses.

Open additive page Source

E903 - Carnauba waxCarrier

Carnauba (; Portuguese: carnaúba [kaʁnɐˈubɐ]), also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera (Synonym: Copernicia cerifera), a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.

Open additive page Source

Environment

Environmental score label

Environmental Score

Not computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 9, 2017 at 9:57:59 AM UTC by usda-ndb-import .

Last edit on March 17, 2026 at 3:33:23 PM UTC by luc001 .

Product page also edited by anonymous-s7co2zv64u, kiliweb, luc001, org-database-usda, usda-ndb-import, wolfgang8741, yuka.Jp57PYWXH-d5TcDA9ac4wGaXGOvbE9pHRF1Vow, yuka.sY2b0xO6T85zoF3NwEKvlnNIftni8y7BEyTRiUi2mu6ODL7IRP1q2IqlbKs.

Source List

usda-ndb
database-usda

View on Open Food Facts