ProductsShady Maple FarmsSirop d'érable
Sirop d'érable
Barcode 0055526990014
Shady Maple Farms

Sirop d'érable

189 ml e (250 g)
BARCODE:0055526990014
CATEGORIES:Sweeteners, Syrups, Simple Syrups, Maple Syrups, Sirops Traditionnels
LABELS:Organic, Eu Organic, Non Eu Agriculture, Ab Agriculture Biologique, Ca Org 006, Agriculture Canada, Ca Org 006, Union Orthodoxe
PACKAGING:Glass, Vial
MANUFACTURING:Canada
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (65%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition label

Sirop d'érable nutrition label

Nutrition facts

Nutrition factsAs sold for 100 mlCompared to: fr:Sirops traditionnels
Energy~ 1105 kJ (260 kcal)1,126.486 kJ (259 kcal) (-2%)
Fat0 g0.197 g (-100%)
Saturated fat0 g0.056 g (-100%)
Carbohydrates65 g65.454 g (-1%)
Sugars65 g60.121 g (+8%)
Dietary fiber??
Proteins0 g0.137 g (-100%)
Salt?0.025 g
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy~ 1105 kJ (260 kcal)? (260 kcal)?
Fat0 g0 g?
Saturated fat0 g0 g?
Carbohydrates65 g65 g?
Sugars65 g65 g?
Dietary fiber???
Proteins0 g0 g?
Salt???
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients image

Sirop d'érable ingredients image

Ingredients list

Sirop d'érable

Ingredient information

Maple Syrup
100% (estimate)

Added sugars

Contains added sugars (100%) Added sugars: maple syrup Quantity of added sugars: 100%

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

2Processed culinary ingredients

Elements that indicate the product is in NOVA group 2

Categories
Maple Syrups

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

AVery low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

ASyrup, maple • Score: 76/100

Life-cycle reference

Category: Syrup, maple PEF environmental score: 0.30 Climate change impact: 2.30 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Syrup, maple. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Syrup, maple. Source: ADEME Agribalyse Database.

StageImpact
Agriculture1.7 %
Processing52.1 %
Packaging36.7 %
Transportation8.0 %
Distribution1.3 %
Consumption0.0 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Green-Score for this product

Green-Score for this product

AFinal score: 89/100

Final score breakdown

Life cycle analysis score: 76 Sum of bonuses and maluses: +13 Final score: 89/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.2 km in a petrol car. 230 g CO2e per 100g of product. Reference category: Syrup, maple. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Syrup, maple. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Syrup, maple. Source: ADEME Agribalyse Database.

StageImpact
Agriculture4.2 %
Processing53.9 %
Packaging30.8 %
Transportation10.3 %
Distribution0.7 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Packaging components

ShapeMaterialRecyclingImpact
VialGlassUnknownLow

Declared packaging

Glass, Vial

Transportation

Manufacturing locations

Canada

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on February 17, 2016 at 2:51:01 PM UTC by date-limite-app .

Last edit on March 17, 2026 at 9:07:17 PM UTC by new-nutrition-bot .

Product page also edited by beniben, date-limite-app, ecoscore-impact-estimator, kiliweb, macrofactor, new-nutrition-bot, nicolas97, oliviamiam, packbot, prilania, segundo, thomas64, yoyd.