Smartfood
White Cheddar
17.7 g
BARCODE:0028400014236
PACKAGER CODE:SL-SMSS-7A
CATEGORIES:Snacks, Salty Snacks, Appetizers, Chips And Fries, Crisps, Popcorn
LABELS:No Gluten
ORIGIN:Plano, Texas
COUNTRIES:United States
Health
Nutrition
Nutri-Score
Good nutritional qualityNutrient levels
Fat in moderate quantity (6%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (1%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (1%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.313%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Popcorn |
|---|---|---|
| Energy | ~ 417 kJ (357 kcal) | 1,868.637 kJ (444 kcal) (-78%) |
| Fat | 6 g | 17.87 g (-66%) |
| Saturated fat | 1 g | 5.055 g (-80%) |
| Trans fat | ? | 0.023 g |
| Cholesterol | ? | 0.923 mg |
| Carbohydrates | 9 g | 59.725 g (-85%) |
| Sugars | 1 g | 13.183 g (-92%) |
| Added sugars | 0 g | 8.683 g (-100%) |
| Starch | 0 g | 31.496 g (-100%) |
| Dietary fiber | 1 g | ? |
| Proteins | 2 g | 7.068 g (-72%) |
| Salt | 0.3125 g | 1.187 g (-74%) |
| Sodium | 0.000125 g | 0.472 g (-100%) |
| Vitamin A | 0 g | 0.468 µg (-100%) |
| Vitamin D | ? | 0.008 µg |
| Vitamin E | 0 g | 3.584 mg (-100%) |
| Vitamin K | 0 g | 0 µg |
| Vitamin C | 0 g | ? |
| Potassium | 0.00006 g | 215.374 mg (-100%) |
| Calcium | 0.00002 g | 25.471 mg (-100%) |
| Phosphorus | 0 g | 151.401 mg (-100%) |
| Iron | 0.000714285714285715 g | 1.896 mg (-62%) |
| Magnesium | 0 g | 59.423 mg (-100%) |
| Zinc | 0 g | 1.101 mg (-100%) |
| Copper | 0 g | 0.121 mg (-100%) |
| Manganese | 0 g | 0.464 mg (-100%) |
| Selenium | 0 g | 8.751 µg (-100%) |
| Caffeine | 0 g | 0 mg |
| Fruits, vegetables and legumes | ~ 0 % | ? |
| Choline | 0 g | 0 g |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 417 kJ (357 kcal) | ? (357 kcal) | ? |
| Fat | 6 g | 6 g | ? |
| Saturated fat | 1 g | 1 g | ? |
| Trans fat | ? | ? | ? |
| Cholesterol | ? | ? | ? |
| Carbohydrates | 9 g | 9 g | ? |
| Sugars | 1 g | 1 g | ? |
| Added sugars | 0 g | 0 g | ~ 0 g |
| Starch | 0 g | 0 g | ? |
| Dietary fiber | 1 g | 1 g | ? |
| Proteins | 2 g | 2 g | ? |
| Salt | 0.3125 g | 0.3125 g | ? |
| Sodium | 0.000125 g | 0.000125 g | ? |
| Vitamin A | 0 g | 0 g | ? |
| Vitamin D | ? | ? | ? |
| Vitamin E | 0 g | 0 g | ? |
| Vitamin K | 0 g | 0 g | ? |
| Vitamin C | 0 g | 0 g | ? |
| Potassium | 0.00006 g | 0.00006 g | ? |
| Calcium | 0.00002 g | 0.00002 g | ? |
| Phosphorus | 0 g | 0 g | ? |
| Iron | 0.000714285714285715 g | 0.714285714285715 mg | ? |
| Magnesium | 0 g | 0 g | ? |
| Zinc | 0 g | 0 g | ? |
| Copper | 0 g | 0 g | ? |
| Manganese | 0 g | 0 g | ? |
| Selenium | 0 g | 0 g | ? |
| Caffeine | 0 g | 0 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
| Choline | 0 g | 0 g | ? |
Serving size
1 package (17.7 g)
Ingredients
Ingredients image
Ingredients list
popcorn, vegetable oil (corn, canola, and/or sunflower oil), natural flavors, whey, maltodextrin (made from corn), buttermilk, cheddar cheese (milk, cheese cultures, salt, enzymes), salt
Ingredient information
Popcorn
62.34% (estimate)
Vegetable Oil
18.83% (estimate)
Corn
9.41% (estimate)
Canola
4.71% (estimate)
Sunflower Oil
4.71% (estimate)
Natural Flavouring
2.5% (estimate)
Whey
2.5% (estimate)
Maltodextrin
2.5% (estimate)
Made From Corn
2.5% (estimate)
Buttermilk
2.5% (estimate)
Cheddar
2.5% (estimate)
Milk
1.25% (estimate)
Lactic Ferments
0.63% (estimate)
Salt
0.16% (estimate)
Enzyme
0.47% (estimate)
Salt
6.33% (estimate)
Allergens
Milk
Traces
Milk
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Unrecognized: en:made-from-corn
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: en:made-from-corn
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Ingredients
Flavouring
Ingredients
Maltodextrin
Ingredients
Whey
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Low environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Pop-corn or oil popped maize, salted • Score: 94/100Life-cycle reference
Category: Pop-corn or oil popped maize, salted
PEF environmental score: 0.15
Climate change impact: 0.94 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Pop-corn or oil popped maize, salted. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Pop-corn or oil popped maize, salted. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 58.5 % |
| Processing | 1.9 % |
| Packaging | 5.2 % |
| Transportation | 8.3 % |
| Distribution | 3.6 % |
| Consumption | 22.3 % |
Bonuses and maluses
Origins of ingredients
Declared origins: Plano, Texas
Origins malus: -5
Transportation (Worldwide): 0
Environmental policy adjustment: -5
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a high impact
Malus: -15
The information about the packaging of this product is not filled in.
Green-Score for this product
Green-Score for this product
Final score: 74/100Final score breakdown
Life cycle analysis score: 94
Sum of bonuses and maluses: -20
Final score: 74/100
Carbon footprint
Carbon footprint
Equivalent to driving 0.5 km in a petrol car.
94 g CO2e per 100g of product.
Reference category: Pop-corn or oil popped maize, salted.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pop-corn or oil popped maize, salted. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pop-corn or oil popped maize, salted. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 52.9 % |
| Processing | 5.0 % |
| Packaging | 12.9 % |
| Transportation | 17.0 % |
| Distribution | 2.9 % |
| Consumption | 9.4 % |
Packaging
Packaging impact
Packaging with a high impact
Malus: -15
The information about the packaging of this product is not filled in.
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Origins of ingredients
Declared origins: Plano, Texas
Origins malus: -5
Transportation (Worldwide): 0
Environmental policy adjustment: -5
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| Texas | 100 % | High |
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on July 13, 2018 at 7:48:26 PM UTC by openfoodfacts-contributors .
Last edit on March 17, 2026 at 10:15:27 PM UTC by municorn-calorie-counter-app .
Product page also edited by evgeni-mikhailovich, foodiq, foodless, kiliweb, macrofactor, municorn-calorie-counter-app, openfoodfacts-contributors, qalzy, roboto-app, tmbe7, vegetarian-app-chakib, waistline-app, yuka.WDRjd0NQZ1FsdEJXd3ZJNjdEL3czOU44L0pTV2RqdXJJdm9OSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmZrUfHnjjfYKAbloHe0-uqKD8LzUMhKx4P3aqs.