ProductsJack LinksBeef Steak

Jack Links

Beef Steak

56 g

BARCODE:0017082600233

CATEGORIES:Undefined

COUNTRIES:United States

Labels

Nutri-Score

Not computed

NOVA Group

Ultra-processed food and drink products

Green-Score

Green-Score not computed

Health

Nutrition

Nutrient levels

Fat in moderate quantity (6.25%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0%)

Sugars in low quantity (3.57%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1,020.54 kJ (250 kcal)
FAT	6.25 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0.1 g
Carbohydrates	5.36 g
Sugars	3.57 g
Added sugars	3.57 g
Starch	0 g
Dietary fiber	?
Proteins	41.07 g
Salt	?
Vitamins
Vitamin A	0 g
Vitamin D	0 g
Vitamin E	0 g
Vitamin K	0 g
Vitamin C	0 g
Minerals
Calcium	0.05 g
Phosphorus	0 g
Iron	0 g
Magnesium	0 g
Zinc	0 g
Copper	0 g
Manganese	0 g
Selenium	0 g
Caffeine	0 g
Fruits, vegetables and legumes	~ 0 %
Choline	0 g

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per serving (56 g) (packaging)	As sold Per 100 g (estimate)
Energy	~ 1,020.54 kJ (250 kcal)	? (250 kcal)	? (140 kcal)	?
FAT	6.25 g	?	3.5 g	?
Saturated fat	0 g	?	0 g	?
Trans fat	0 g	?	0 g	?
Cholesterol	0.1 g	?	0.06 g	?
Carbohydrates	5.36 g	?	3 g	?
Sugars	3.57 g	?	2 g	?
Added sugars	3.57 g	3.57 g	3.57 g	~ 0.35 g
Starch	0 g	?	0 g	?
Dietary fiber	?	?	?	?
Proteins	41.07 g	?	23 g	?
Salt	?	?	?	?
Vitamins
Vitamin A	0 g	?	0 g	?
Vitamin D	0 g	?	0 g	?
Vitamin E	0 g	?	0 g	?
Vitamin K	0 g	?	0 g	?
Vitamin C	0 g	?	0 g	?
Minerals
Calcium	0.05 g	?	0.03 g	?
Phosphorus	0 g	?	0 g	?
Iron	0 g	3.57 mg	0 g	?
Magnesium	0 g	?	0 g	?
Zinc	0 g	?	0 g	?
Copper	0 g	?	0 g	?
Manganese	0 g	?	0 g	?
Selenium	0 g	?	0 g	?
Caffeine	0 g	?	0 g	?
Fruits, vegetables and legumes	~ 0 %	?	?	~ 0 %
Choline	0 g	?	0 g	?

Serving size

1 package (56 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,021 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking

60 min (~5,951 steps)

Swimming

36 min

Bicycling

28 min

Running

21 min

Ingredients

Ingredients list

BEEF, WATER, SALT, LESS THAN 2% BROWN SUGAR, BLACK PEPPER, SPICES, MONOSODIUM GLUTAMATE, SUGAR, FLAVORINGS, SODIUM NITRITE.

Ingredient information

Beef

55% (estimate)

Water

22.5% (estimate)

Salt

11.25% (estimate)

Less Than 2 Brown Sugar

5.63% (estimate)

Black Pepper

2.81% (estimate)

Spice

1.41% (estimate)

E621

0.7% (estimate)

Sugar

0.35% (estimate)

Flavouring

0.18% (estimate)

E250

0.18% (estimate)

Allergens

Beef

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Unrecognized: en:less-than-2-brown-sugar

Vegan

Contains non-vegan ingredients.

Unrecognized: en:less-than-2-brown-sugar

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized: en:less-than-2-brown-sugar

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E621 - Monosodium glutamate

Ingredients

Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E250 - Sodium nitritePreservative

Sodium nitrite (E250) is a salt used for curing and preserving meat products.

It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.

However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.

Open additive page Source

E621 - Monosodium glutamateFlavour Enhancer

Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 9, 2017 at 8:53:00 PM UTC by usda-ndb-import .

Last edit on March 17, 2026 at 1:50:31 AM UTC by municorn-calorie-counter-app .

Product page also edited by foodless, inf, kiliweb, macrofactor, municorn-calorie-counter-app, openfoodfacts-contributors, usda-ndb-import, yqvu8v, yuka.sY2b0xO6T85zoF3NwEKvlmxfDP6FkDT7KhbnxGKA2uzVK6TiUMpqu6jKHas.

Source List

usda-ndb

View on Open Food Facts